Best 2 Instant Cappuccino Recipes
Indulge in the comforting warmth of a homemade cappuccino, crafted with love in the convenience of your kitchen. Discover a collection of delectable cappuccino recipes, each offering a unique taste experience. From the classic Italian cappuccino, known for its perfect balance of espresso, steamed milk, and velvety foam, to the indulgent caramel cappuccino, infused with the rich flavor of caramel sauce, these recipes cater to every cappuccino enthusiast. For those seeking a touch of sweetness, the vanilla cappuccino tantalizes the taste buds with a hint of vanilla extract, while the mocha cappuccino combines the boldness of coffee with the decadence of chocolate. Explore the art of cappuccino making with these easy-to-follow recipes, designed to transform your kitchen into a café haven.
Here are our top 2 tried and tested recipes!
INSTANT CAPPUCCINO
I like to package this in cellophane bags and stamp a header for gift-giving.
Provided by marychristmas47
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 10m
Yield 35
Number Of Ingredients 5
Steps:
- In a large bowl, combine chocolate drink mix, instant coffee, confectioners' sugar, powdered milk and nondairy creamer. Store in an airtight container.
- To serve, Stir 3 tablespoons mixture with 6 ounces boiling water.
Nutrition Facts : Calories 102.7 calories, Carbohydrate 12 g, Cholesterol 14.2 mg, Fat 4.3 g, Fiber 0.1 g, Protein 4 g, SaturatedFat 2.5 g, Sodium 59.1 mg, Sugar 11.4 g
INSTANT CAPPUCCINO MIX
This has a great flavor with chocolate, cinnamon & nutmeg. It also makes great gifts, just add a mug with the mix to someone special.
Provided by Lori-Jo Wahl
Categories Hot Drinks
Time 15m
Number Of Ingredients 5
Steps:
- 1. In medium bowl combine all ingredients. Store in airtight container.
- 2. TO SERVE: Place 1 heaping Tbs. mix in a cup or mug. Add 1 cup boiling water & stir.
Tips:
- Choose high-quality instant coffee: The quality of your instant coffee will greatly impact the taste of your cappuccino. Look for a brand that uses Arabica beans and has a rich, full flavor.
- Use fresh milk: Fresh milk will produce a creamier, more flavorful cappuccino than powdered or UHT milk.
- Heat the milk properly: The milk should be heated until it is just below boiling, but not boiling. This will help to create a smooth, frothy texture.
- Froth the milk correctly: There are several ways to froth milk, but the most common is to use a milk frother. If you don't have a milk frother, you can also froth the milk by whisking it vigorously in a saucepan over medium heat.
- Add the instant coffee and sugar to taste: Once the milk is frothed, add the instant coffee and sugar to taste. Stir until the coffee is dissolved.
- Top with a sprinkle of cocoa powder or cinnamon: For a finishing touch, sprinkle a little cocoa powder or cinnamon on top of your cappuccino.
Conclusion:
Making an instant cappuccino at home is a quick and easy way to enjoy a delicious, café-style beverage. By following these tips, you can make a cappuccino that is just as good as the ones you get from a coffee shop. So next time you're craving a cappuccino, don't head to the coffee shop - make one at home instead!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
