Best 2 Inside Out Blts Recipes

**Inside-Out BLTs: A Unique Twist on a Classic Sandwich**

The iconic BLT sandwich gets an innovative makeover in this recipe, transforming it into a delectable inside-out version. Crispy bacon, juicy tomatoes, crisp lettuce, and creamy mayonnaise are nestled between two golden-brown grilled cheese sandwiches, creating a delightful combination of flavors and textures. This recipe offers two variations: the classic Inside-Out BLT and a vegetarian-friendly Inside-Out BLT with Avocado. Both versions promise a satisfying and unforgettable sandwich experience that will tantalize your taste buds.

**Classic Inside-Out BLT:**
* Grilled cheese sandwiches made with sourdough bread, butter, and a blend of cheddar and mozzarella cheeses provide a sturdy and flavorful base for the sandwich.
* Crispy bacon adds a smoky and savory touch, while juicy tomatoes and crisp lettuce offer a refreshing contrast.
* Creamy mayonnaise brings it all together, adding a rich and tangy element.

**Inside-Out BLT with Avocado:**
* For those who prefer a vegetarian option, this variation replaces the bacon with creamy avocado slices.
* The avocado's mild flavor and smooth texture complement the other ingredients perfectly, creating a harmonious and satisfying sandwich.

Whether you're a fan of the classic BLT or looking for a unique and flavorful twist, these Inside-Out BLTs are sure to impress. So gather your ingredients and get ready to embark on a culinary adventure that will leave you craving more.

Let's cook with our recipes!

INSIDE OUT BLTS RECIPE - (4.2/5)

Inside Out BLTs Recipe - (4.2/5) image

Provided by mytastytreasures

Number Of Ingredients 8

Ingredients

3 slices bacon
1/3 cup chopped Romaine lettuce
1/3 cup coarse soft bread crumbs
2 Tablespoons grated Parmesan cheese
2 teaspoons olive oil
2 medium Roma tomatoes
Freshly ground black pepper
Mayonnaise

Steps:

1. Preheat oven to 400. In a large skillet cook bacon over medium heat until crisp. Drain on paper towels;chop. 2. In Medium bowl, combine bacon, lettuce, crumbs, cheese and olive oil. Mix well. Set aside. Halve roma tomatoes lengthwise. Scoop out insides leaving a 1/4 inch shell. Sprinkle black pepper on each tomato half. Brush with some of the mayonnaise. Mound the bacon mixture in tomatoes; transfer to baking pan. 3. Roast tomatoes, uncovered, for 10 to 12 minutes or until tomatoes start to wilt. Makes 2 servings. *** Can double, triple, quadruple recipe easily!!!

INSIDE-OUT BLT'S

Inside-Out BLT's image

A yummy topping of BL to put on a T. Bacon and lettuce combined with some cheese and breadcrumbs make a plum tomato a yummy side dish! A recipe I found in Better Homes & Gardens. Magazine says this is 98 calories per serving with 8 grams of fat. You could reduce that by using turkey bacon and low fat mayo.

Provided by Pam-I-Am

Categories Lunch/Snacks

Time 30m

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

3 slices bacon
1/3 cup romaine lettuce, chopped
1/3 cup breadcrumbs, soft and coarsely chopped
2 tablespoons parmesan cheese, grated
2 teaspoons olive oil
2 medium plum tomatoes
1/8 teaspoon ground black pepper
2 teaspoons light mayonnaise

Steps:

Preheat oven to 400°F In a large skillet cook bacon over medium heat until crisp. Drain on paper towel. Chop.
In medium bowl, combine the bacon, lettuce, crumbs, cheese and olive oil, mix well.
Halve the plumb tomatoes lengthwise. Scoop out the inside leaving pulp and shell. Sprinkle the inside of each with black pepper.
Brush with some mayo and mound the bacon mixture in the tomatoes. Transfer to a baking pan.
Roast the tomatoes, uncovered for 10 to 12 minutes. Serves 2.

Nutrition Facts : Calories 317.6, Fat 24, SaturatedFat 7.1, Cholesterol 29.3, Sodium 535, Carbohydrate 16.6, Fiber 1.8, Sugar 3.1, Protein 8.9

Tips:

Use fresh, ripe tomatoes for the best flavor.
Choose a bread that is sturdy enough to hold the sandwich together, but not too thick.
Spread the mayonnaise on the inside of the bread to prevent the sandwich from getting soggy.
Layer the bacon, lettuce, and tomato on top of the mayonnaise.
Season the sandwich with salt and pepper to taste.
Serve the sandwich immediately or wrap it in plastic wrap and refrigerate for later.

Conclusion:

The Inside-Out BLT is a delicious and easy-to-make sandwich that is perfect for lunch or dinner. With its crispy bacon, juicy tomatoes, and fresh lettuce, it is sure to be a hit with everyone who tries it. So next time you are looking for a quick and tasty meal, give the Inside-Out BLT a try. You won't be disappointed!