Best 4 Insalata Caprese With Avocado Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the vibrant flavors of Insalata Caprese, a classic Italian salad that combines the freshness of tomatoes, the creaminess of mozzarella, and the delicate aroma of basil. This beloved dish is elevated with the addition of creamy avocado, creating a harmonious blend of textures and flavors. Our collection of recipes offers a delightful twist on the traditional Insalata Caprese, promising a culinary experience like no other.

**1. Classic Insalata Caprese with Avocado**: Embrace simplicity with this timeless recipe that showcases the core ingredients of Insalata Caprese. Juicy tomatoes, soft mozzarella, creamy avocado, and fragrant basil come together in perfect harmony, resulting in a dish that is both visually appealing and bursting with flavor.

**2. Burrata Caprese Salad with Avocado and Roasted Grape Tomatoes**: Experience a luxurious take on the classic salad with the addition of creamy burrata cheese. Roasted grape tomatoes add a touch of sweetness and depth, while a drizzle of balsamic glaze provides a delicate balance of acidity and sweetness.

**3. Grilled Avocado Caprese Salad**: Elevate your salad game with grilled avocado slices that impart a smoky, charred flavor. Paired with grilled tomatoes and mozzarella, this dish exudes a rustic charm that is perfect for summer gatherings.

**4. Watermelon and Avocado Caprese Salad**: Refreshing and vibrant, this recipe incorporates the sweetness of watermelon and the creaminess of avocado. Feta cheese adds a tangy touch, while a sprinkle of mint provides a burst of freshness. This salad is a delightful and colorful addition to any meal.

**5. Caprese Skewers with Avocado and Pesto**: Transform your salad into fun and portable skewers, perfect for parties or picnics. Cherry tomatoes, mozzarella balls, avocado chunks, and basil leaves are elegantly stacked on skewers, drizzled with pesto, and sprinkled with pine nuts.

**6. Avocado and Heirloom Tomato Caprese Salad**: Celebrate the beauty of heirloom tomatoes in this colorful and flavorful salad. Layers of ripe heirloom tomatoes, creamy avocado, and fresh mozzarella are drizzled with a tangy balsamic dressing, creating a visually stunning and delicious dish.

No matter your preference, our collection of Insalata Caprese with Avocado recipes offers a range of culinary delights that cater to every palate. From classic simplicity to creative twists, these recipes promise a delightful experience that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

INSALATA CAPRESE



Insalata Caprese image

(TInsalata caprese (literally, the salad from Capri) is the perfect summertime dish for cooks in a hurry; slicing is the hardest part. Can be prepared in 45 minutes or less.

Provided by Faith Willinger

Categories     Salad     Tomato     Appetizer     No-Cook     Vegetarian     Quick & Easy     Mozzarella     Basil     Summer     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 4 to 6

Number Of Ingredients 7

2 pounds vine-ripened tomatoes (about 4 large), sliced 1/4 inch thick
1 pound fresh mozzarella, sliced1/4 inch thick
1/4 cup packed fresh basil or arugula leaves, washed well and spun dry
1/4 teaspoon dried oregano, crumbled, if using arugula instead of basil
3 to 4 tablespoons extra-virgin olive oil
fine sea salt to taste
freshly ground black pepper to taste

Steps:

  • On a large platter arrange tomato and mozzarella slices and basil leaves, alternating and overlapping them. Sprinkle salad with oregano and arugula and drizzle with oil. Season salad with salt and pepper.

INSALATA CAPRESE II



Insalata Caprese II image

Because this salad is so simple, fresh, top-quality tomatoes and mozzarella are important.

Provided by Marina

Categories     Salad     Vegetable Salad Recipes     Tomato Salad Recipes

Time 15m

Yield 6

Number Of Ingredients 6

4 large ripe tomatoes, sliced 1/4 inch thick
1 pound fresh mozzarella cheese, sliced 1/4 inch thick
⅓ cup fresh basil leaves
3 tablespoons extra virgin olive oil
fine sea salt to taste
freshly ground black pepper to taste

Steps:

  • On a large platter, alternate and overlap the tomato slices, mozzarella cheese slices, and basil leaves. Drizzle with olive oil. Season with sea salt and pepper.

Nutrition Facts : Calories 310.6 calories, Carbohydrate 6.6 g, Cholesterol 59.8 mg, Fat 23.9 g, Fiber 1.5 g, Protein 17.9 g, SaturatedFat 10.9 g, Sodium 627.3 mg, Sugar 4 g

INSALATA CAPRESE



Insalata Caprese image

A classic Caprese salad has colors that resemble the Italian flag. For extra zing, I add a splash of balsamic vinegar. -Melba Wilson, Murrells Inlet, SC

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 8 servings.

Number Of Ingredients 9

2-1/2 pounds plum tomatoes (about 10), cut into 1-inch pieces
1 carton (8 ounces) fresh mozzarella cheese pearls
1/2 cup pitted ripe olives
3 tablespoons olive oil
1/4 cup thinly sliced fresh basil
2 teaspoons minced fresh oregano
1/2 teaspoon salt
1/4 teaspoon pepper
Balsamic vinegar, optional

Steps:

  • In a large bowl, mix tomatoes, cheese pearls and olives. Drizzle with oil. Sprinkle with basil, oregano, salt and pepper; toss to coat. Let stand 10 minutes before serving. If desired, drizzle with vinegar.

Nutrition Facts : Calories 160 calories, Fat 12g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 257mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 6g protein.

INSALATA CAPRESE I



Insalata Caprese I image

This tastes like the salad that is served at a famous Italian restaurant chain in my area. It's perfect with fresh loaf of crusty bread. For the best flavor be sure to use fresh whole-milk mozzarella it puts the packaged varieties to shame. You can find fresh mozzarella in Italian delis, gourmet markets, cheese shops and some grocery stores.

Provided by katquilter

Categories     Salad     Vegetable Salad Recipes     Tomato Salad Recipes

Time 1h15m

Yield 4

Number Of Ingredients 7

4 ripe tomatoes, cut into wedges
14 ounces fresh mozzarella cheese, diced
1 red onion, sliced
⅓ cup extra virgin olive oil
⅓ cup balsamic vinegar
¼ cup chopped fresh basil
salt and pepper to taste

Steps:

  • In a large bowl, combine the tomatoes, cheese, onion, oil, vinegar, basil, and salt and pepper to taste. Toss and chill for 1 hour. Serve on large platter.

Nutrition Facts : Calories 498.1 calories, Carbohydrate 12.7 g, Cholesterol 77.9 mg, Fat 40.3 g, Fiber 2 g, Protein 19.3 g, SaturatedFat 16.8 g, Sodium 154.2 mg, Sugar 9.6 g

Tips:

  • Choose ripe, flavorful tomatoes. Look for tomatoes that are deep red and have a slight give when you gently squeeze them. Avoid tomatoes that are too soft or have any blemishes.
  • Use fresh mozzarella cheese. Fresh mozzarella is soft, creamy, and has a mild flavor that pairs perfectly with tomatoes and avocado.
  • Use ripe avocado. Avocados should be firm but slightly soft when you gently squeeze them. Avoid avocados that are too hard or have any blemishes.
  • Use good quality olive oil. Extra virgin olive oil has a fruity, peppery flavor that will enhance the flavors of the other ingredients.
  • Season the salad with salt and pepper to taste. Add a pinch of salt and pepper to the salad before serving to enhance the flavors of the other ingredients.

Conclusion:

Insalata caprese with avocado is a refreshing, flavorful salad that is perfect for a light lunch or dinner. It is easy to make and can be tailored to your own taste preferences. For a vegan version, omit the mozzarella cheese. For a more substantial salad, add some grilled chicken or shrimp. No matter how you make it, insalata caprese with avocado is a delicious and healthy salad that is sure to please everyone at your table.

Related Topics