Best 3 Infused Vodkas Recipes
**Indulge in a World of Flavors: Elevate Your Spirits with Infused Vodkas**
Unleash your culinary creativity and transform ordinary vodka into a symphony of flavors with our collection of tantalizing infused vodka recipes. Embark on a journey of taste as you discover the art of infusing vodka with a variety of fresh ingredients, herbs, spices, and fruits. From the classic citrus-infused vodka to unique combinations like cucumber-mint or jalapeño-infused vodka, our recipes offer a delightful infusion for every palate. Elevate your cocktails, create unforgettable martinis, or simply savor the infused vodka on its own. With our easy-to-follow instructions and helpful tips, you'll be able to craft your own infused vodkas that will impress your friends and family. Get ready to infuse your spirits and embark on a flavorful adventure!
**Recipes Included:**
1. **Lemon-Infused Vodka:** Capture the vibrant zest of lemons in this classic infusion. Perfect for a refreshing twist on your favorite cocktails or as a base for a zesty lemonade.
2. **Orange-Infused Vodka:** Embrace the sweet and tangy notes of oranges in this delightful infusion. Ideal for mimosas, sangria, or creating a citrusy twist on classic cocktails.
3. **Cucumber-Mint-Infused Vodka:** Discover the refreshing combination of cucumber and mint in this unique infusion. Perfect for a cool summer cocktail or adding a refreshing touch to your favorite drinks.
4. **Jalapeño-Infused Vodka:** Add a spicy kick to your cocktails with this jalapeño-infused vodka. Ideal for creating spicy margaritas, Bloody Marys, or adding a fiery touch to your favorite dishes.
5. **Vanilla-Infused Vodka:** Indulge in the warm and comforting flavors of vanilla in this versatile infusion. Perfect for creating creamy cocktails, adding depth to desserts, or simply enjoying on its own.
6. **Coffee-Infused Vodka:** Elevate your morning routine or create unique coffee-based cocktails with this rich and aromatic coffee-infused vodka. Ideal for espresso martinis, White Russians, or adding a coffee twist to your favorite drinks.
INFUSED VODKAS
Infusing vodka is as easy as adding ingredients to the bottle and letting it stand. Make sure to store the vodka in a cool, dark place, such as a kitchen cabinet.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time P3D
Yield Makes 1 liter
Number Of Ingredients 6
Steps:
- For the tangerine version:Remove peel from tangerine in long strips using a vegetable peeler, making sure not to include any white pith. Add peel directly to bottle of vodka. For the vanilla-cardamom version: Add cardamom pods and vanilla bean directly to bottle of vodka. For the pine and juniper version: Add pine sprigs and juniper berries directly to bottle of vodka.
- Let vodka stand at room temperature in a cool, dark place for 2 to 3 days, depending on desired strength of flavor. Strain; discard solids.
INFUSED VODKA
Provided by Food Network
Time 3h10m
Number Of Ingredients 6
Steps:
- Wash and dry the lemon, lime, and orange. Using a zester or a strong vegetable peeler, peel the skin of each citrus fruit to create narrow ribbons.;
- When handling peppers, it's best to use rubber gloves; some varieties can sting or even burn the skin. Wash and dry the peppers and slit them lengthwise into slivers. For stronger flavor, leave the seeds intact. For milder flavor, remove. Avoid getting the juice near eyes.
- For Both Recipes: Clean bottle in warm sudsy water. Rinse and dry. Gently place the citrus peels or peppers into the gift bottle, pour in the vodka, and cover the top of the bottle. (Do not seal at this point) Place the bottle in the refrigerator and let the ingredients steep for at least 3 hours - 2 days is better. Before giving, top off the bottle with additional vodka. (The infusion ingredients will soak up some of the vodka.) Seal the bottle with a cork or glass bottle stopper and seal with sealing wax. Tie a thin metal wire or fabric ribbon around the top of the neck, if so desired.
TOMATO INFUSED VODKA COCKTAIL
Provided by Michael Symon : Food Network
Categories beverage
Time P7DT10m
Yield 2 servings
Number Of Ingredients 9
Steps:
- Add 6 of the tomatoes and the basil, lime wheels and hot sauce to a cocktail shaker and muddle. Add ice and 6 ounces of the tomato-infused vodka and shake vigorously. Strain into 2 highball glasses filled with ice. Garnish the glasses with the lime wedges and remaining cherry tomatoes. Enjoy!
- For the tomato infused vodka: To a pitcher, add the tomatoes, vodka and bay leaf. Tightly cover and place in a cool dry place to infuse for at least 1 week. Give it a shake once a day.
Tips:
- Choose high-quality vodka: The quality of your vodka will greatly impact the final product, so it's important to choose a high-quality vodka that is smooth and has a neutral flavor.
- Use fresh ingredients: The fresher your ingredients, the better your infused vodka will taste. When possible, use organic fruits, vegetables, and herbs.
- Prepare your ingredients properly: Before infusing your vodka, make sure to wash and dry your ingredients thoroughly. If you are using citrus fruits, be sure to remove the pith (the white part) as it can add a bitter flavor to your vodka.
- Use airtight containers: When infusing your vodka, it's important to use airtight containers to prevent the vodka from evaporating and to keep out any unwanted contaminants.
- Be patient: Infusing vodka takes time. The longer you infuse your vodka, the more flavor it will absorb. Most infusions will take at least a week, but some may take longer. How long it takes to infuse vodka will depend on the type of ingredients you are using.
Conclusion:
Infused vodkas are a great way to add flavor and excitement to your favorite cocktails. With a little creativity, you can create your own unique infusions that will impress your friends and family. Whether you're looking for a refreshing summer drink or a warm and comforting winter cocktail, there's an infused vodka recipe out there for everyone. So get creative and start infusing!
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