Best 2 Individual Greek Pita Pizzas Recipes
Pita pizzas are a delicious and easy meal that can be made with just a few simple ingredients. They're perfect for a quick lunch or dinner, and they're also great for parties or potlucks. This article features three different pita pizza recipes, so you're sure to find one that you'll love. The first recipe is for a classic Greek pita pizza, which is topped with tomatoes, feta cheese, and oregano. The second recipe is for a veggie pita pizza, which is loaded with fresh vegetables like zucchini, bell peppers, and mushrooms. The third recipe is for a BBQ chicken pita pizza, which is topped with shredded chicken, barbecue sauce, and mozzarella cheese. All three recipes are easy to follow and can be made in under 30 minutes. So next time you're looking for a quick and easy meal, give one of these pita pizza recipes a try. You won't be disappointed!
Check out the recipes below so you can choose the best recipe for yourself!
INDIVIDUAL GREEK PITA PIZZAS
A quick, easy, and flavorful Mediterranean-style pizza, made with pita bread and topped with a lemon dressing.
Provided by Lela
Categories Main Dish Recipes Pizza Recipes
Time 30m
Yield 2
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix lemon juice, garlic powder, oregano, and basil in a bowl; whisk oil into lemon juice mixture until dressing is well blended. Brush about 1 tablespoon dressing over pita breads and arrange on baking sheet; reserve remaining dressing.
- Combine spinach, tomatoes, and olives in a large bowl. Pour remaining dressing over vegetables and toss to coat. Divide spinach mixture evenly over each pita; sprinkle with mozzarella cheese and feta cheese.
- Bake in the preheated oven until cheese is melted and pitas are lightly toasted, about 8 minutes.
Nutrition Facts : Calories 726.8 calories, Carbohydrate 38.5 g, Cholesterol 51.5 mg, Fat 56.2 g, Fiber 3 g, Protein 19.4 g, SaturatedFat 14.5 g, Sodium 1369.8 mg, Sugar 3.4 g
PITA PIZZA
As an appetizer or light lunch, these mini pizzas are easy to make and use readily available ingredients. Blue cheese adds a unique flavor, and pita bread is the perfect crust.
Provided by DENVERCHERYL
Categories Trusted Brands: Recipes and Tips Sparkle
Time 13m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Warm pitas in the preheated oven or in a microwave for 1 minute, or until soft. Spread lightly with tomato sauce, pressing to flatten while spreading. Sprinkle with black olives, pimento peppers, tomatoes, mozzarella cheese, blue cheese, basil, oregano and coriander.
- Spread the pitas on a large baking sheet and place in the preheated oven 8 minutes, or until the pita bread has reached desired crispness. Serve whole, or cut into slices.
Nutrition Facts : Calories 158.3 calories, Carbohydrate 19.5 g, Cholesterol 13.1 mg, Fat 5.7 g, Fiber 1.5 g, Protein 7.5 g, SaturatedFat 2.9 g, Sodium 514.3 mg, Sugar 1.2 g
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- If you don't have pita bread, you can use tortillas or flatbread.
- Feel free to experiment with different toppings. Some popular options include pepperoni, sausage, bacon, mushrooms, onions, and bell peppers.
- Be careful not to overcook the pizzas. They should be cooked until the cheese is melted and bubbly and the crust is golden brown.
- Serve the pizzas immediately with your favorite dipping sauce.
Conclusion:
Individual Greek pita pizzas are a quick and easy meal that is perfect for busy weeknights. They are also a great way to use up leftover ingredients. With a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy meal, give individual Greek pita pizzas a try.
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