Best 2 Individual Apple Cobbler Recipes
Indulge in the classic comfort dessert with our collection of individual apple cobbler recipes. These delightful treats are perfect for any occasion, whether you're hosting a cozy dinner party or simply craving a sweet treat. With a variety of recipes to choose from, there's something for every taste and skill level. From the classic apple cobbler with its golden crust and tender apples to the modern twist of an apple cobbler with a streusel topping, we've got you covered. And for those who love a little extra indulgence, our apple cobbler with ice cream is sure to satisfy your sweet tooth. So gather your ingredients, preheat your oven, and let's embark on a delicious journey into the world of individual apple cobblers!.
Here are our top 2 tried and tested recipes!
INDIVIDUAL APPLE COBBLER
THIS RECIPE was given to me in an exchange with a homemakers group several years ago. Apples are a vibrant part of the color around New England in autumn. Once the harvest is in, apple treats pop up everywhere. I love to make this dessert at this time of year. -Lucy Holland, Derby Line, Vermont
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Gently toss the apples, brown sugar, lemon juice and cinnamon. Divide between two ungreased 10-oz. custard cups. , In a bowl, combine the flour, sugar and baking powder; stir in milk and butter just until moistened. Spoon over apples. Bake at 400° for 20 minutes or until top is golden. Serve warm with cream if desired.
Nutrition Facts : Calories 356 calories, Fat 13g fat (8g saturated fat), Cholesterol 34mg cholesterol, Sodium 335mg sodium, Carbohydrate 60g carbohydrate (41g sugars, Fiber 3g fiber), Protein 3g protein.
INDIVIDUAL APPLE COBBLER
Make and share this Individual Apple Cobbler recipe from Food.com.
Provided by Ceezie
Categories Breakfast
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Gently toss the apples, brown sugar, lemon juice, and cinnamon. Divide between two greased 10 oz custard cups or four 5 oz ramikens.
- In a bowl combine flour, sugar, and baking powder; stir in milk and butter - just until moistened. Spoon over apples.
- Sprinkle with sugar and cinnamon, if desired for a whole different look and slightly sweet flavor.
- Bake at 400 degrees for 20 min or until the top is goldern brown. Serve with cream if desired.
Tips:
- For a crispy cobbler topping, use a combination of all-purpose flour and oats.
- If you don't have a baking dish, you can use a 9-inch cast iron skillet.
- To prevent the apples from sinking to the bottom of the cobbler, toss them with a little bit of flour before adding them to the dish.
- For a sweeter cobbler, add a tablespoon or two of brown sugar to the apple mixture.
- For a tangy cobbler, add a teaspoon or two of lemon juice to the apple mixture.
- Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Individual apple cobblers are a delicious and easy-to-make dessert that can be enjoyed all year round. With a few simple ingredients, you can create a warm and comforting dessert that will satisfy your sweet tooth. Whether you serve it for breakfast, lunch, or dinner, this cobbler is sure to be a hit. So next time you're looking for a quick and easy dessert, give this individual apple cobbler recipe a try. You won't be disappointed!
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