Best 4 Indian Lassi Recipes
**Lassi: A Refreshing and Versatile Indian Yogurt Drink**
Lassi is a traditional Indian yogurt-based beverage that is enjoyed throughout the country and beyond. It is a versatile drink that can be sweet, salty, or savory, and can be flavored with a variety of fruits, spices, and herbs. This article provides recipes for three popular lassi variations: sweet lassi, mango lassi, and savory lassi.
Sweet lassi is a classic Indian dessert drink that is made with yogurt, sugar, and cardamom. It is a refreshing and creamy drink that is perfect for a hot summer day. Mango lassi is a popular variation of sweet lassi that is made with fresh mangoes. It is a delicious and nutritious drink that is perfect for breakfast or as a snack. Savory lassi is a less common variation of lassi that is made with yogurt, salt, and cumin. It is a tangy and refreshing drink that is perfect for a light lunch or dinner.
No matter what your taste preferences are, there is a lassi recipe in this article that you will enjoy. So next time you are looking for a refreshing and delicious drink, give lassi a try.
INDIAN LASSI
Here is a basic recipe for Indian Lassi (yogurt drink). You can add more or less yogurt or water for a thicker or thinner beverage. For a salty lassi, you can substitute 1/2 teaspoon salt for the sugar. Garnish with fresh mint if desired.
Provided by Simmi G
Categories World Cuisine Recipes Asian Indian
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- In a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. Pour mixture over ice cubes in tall glasses.
Nutrition Facts : Calories 50.4 calories, Carbohydrate 6.4 g, Cholesterol 4.3 mg, Fat 1.1 g, Protein 3.8 g, SaturatedFat 0.7 g, Sodium 50.7 mg, Sugar 6.4 g
MANGO-MINT LASSI WITH INDIAN SWEET SPICES
It's a great take on the famous Mango Lassi that you tend to see at various Indian restaurants because it takes the flavor to a higher and much more complex level.
Provided by Jonathan
Categories World Cuisine Recipes Asian Indian
Time 15m
Yield 3
Number Of Ingredients 8
Steps:
- Blend the mango, brown sugar, chopped mint, star anise, cardamom, lime juice, and yogurt in a blender on high speed until smooth. Pour into glasses and garnish with fresh mint sprigs to serve.
Nutrition Facts : Calories 227.9 calories, Carbohydrate 43.6 g, Cholesterol 9.8 mg, Fat 3 g, Fiber 2.1 g, Protein 9.4 g, SaturatedFat 1.7 g, Sodium 120.6 mg, Sugar 39.9 g
INDIAN BANANA LASSI SHAKE
Make and share this Indian Banana Lassi Shake recipe from Food.com.
Provided by Dienia B.
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- put all in blender
- blend.
Nutrition Facts : Calories 561.8, Fat 22.9, SaturatedFat 14.2, Cholesterol 89.9, Sodium 223.2, Carbohydrate 78.3, Fiber 4.1, Sugar 62.2, Protein 14.5
INDIAN BUTTERMILK LASSI WITH CARDAMOM
This recipe was printed on a paper placemat in an Indian restaurant in downtown Boston. The recipe name said simply, "Indian Lassi".
Provided by DoubletheGarlic
Categories Smoothies
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Stir to dissolve the sugar in the water.
- Crush the cardamom seeds (with a rolling pin or pestle and mortar) and add them to sugar-water.
- Add all the rest of the ingredients; stir to blend.
- Chill and serve.
Tips:
- Use chilled yogurt: Chilled yogurt makes the lassi more refreshing and flavorful. If you don't have chilled yogurt, you can chill it for at least 30 minutes before making the lassi.
- Add water in batches: Start by adding a small amount of water and then gradually add more until you reach the desired consistency. This will help prevent the lassi from becoming too thin or too thick.
- Adjust the sweetness to your taste: The amount of sugar or honey you add to the lassi is a matter of personal preference. Start with a small amount and then add more to taste.
- Use fresh spices: Freshly ground cardamom and cumin powder will give the lassi a more intense flavor. If you don't have freshly ground spices, you can use store-bought spices, but they may not be as flavorful.
- Garnish with nuts and saffron: Garnish the lassi with chopped nuts, saffron strands, or rose petals for a more festive look.
Conclusion:
Lassi is a delicious and refreshing yogurt-based drink that is perfect for any occasion. It is easy to make and can be customized to your own taste preferences. With its creamy texture, tangy flavor, and cooling properties, lassi is a popular beverage in India and is enjoyed by people of all ages. Whether you are looking for a refreshing drink to quench your thirst or a healthy and satisfying snack, lassi is a great choice. So next time you are in the mood for something delicious and refreshing, be sure to give lassi a try!
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