Best 5 Incredibly Delicious Cheese Garlic Bread Spread Recipes

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**Indulge in the cheesy garlicky goodness with our incredible cheese garlic bread spread recipe. Crafted with a symphony of flavors, this spread is a delightful companion to your favorite bread, crackers, or veggies. Dive into a world of creamy cheese, aromatic garlic, and a hint of herbs, all coming together to create a taste sensation that will leave you craving more.**

**1. Classic Cheese Garlic Bread Spread:**

- A timeless recipe that combines the simplicity of butter, garlic, and grated Parmesan cheese.

**2. Herbacious Cheese Garlic Bread Spread:**

- Elevate your spread with a blend of fresh herbs like basil, oregano, and thyme, adding a burst of flavor to every bite.

**3. Sun-Dried Tomato and Cheese Garlic Bread Spread:**

- Incorporate the tangy sweetness of sun-dried tomatoes, adding a Mediterranean flair to your spread.

**4. Bacon and Cheese Garlic Bread Spread:**

- Indulge in the smoky and savory flavors of crispy bacon, creating a delightful contrast to the creamy cheese.

**5. Spinach and Artichoke Cheese Garlic Bread Spread:**

- Experience a delightful combination of spinach, artichoke hearts, and cheese, bringing a touch of elegance to your spread.

**6. Roasted Red Pepper and Cheese Garlic Bread Spread:**

- Add a vibrant touch with roasted red peppers, infusing your spread with a smoky and sweet flavor profile.

**7. Pesto Cheese Garlic Bread Spread:**

- Embrace the vibrant flavors of pesto, basil, and pine nuts, creating a spread that is both aromatic and delectable.

Check out the recipes below so you can choose the best recipe for yourself!

THE BEST CHEESY GARLIC BREAD EVER RECIPE BY TASTY



The Best Cheesy Garlic Bread Ever Recipe by Tasty image

Here's what you need: butter, fresh parsley, green onions, fresh oregano, garlic, shredded cheddar cheese, fresh mozzarella cheese, shredded parmesan cheese, baguette

Provided by Matthew Johnson

Categories     Appetizers

Time 30m

Yield 4 servings

Number Of Ingredients 9

½ stick butter, softened
⅓ cup fresh parsley, finely chopped
⅓ cup green onions, sliced
⅓ cup fresh oregano, minced
5 cloves garlic, minced
½ cup shredded cheddar cheese
½ cup fresh mozzarella cheese, chopped
½ cup shredded parmesan cheese
1 baguette, 8-inch (20-cm) piece

Steps:

  • Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
  • In a medium bowl, combine the butter, herbs, garlic, and cheese and mix until smooth.
  • Slice the baguette in half lengthwise, then spread the butter mixture to your liking evenly on the cut sides of the baguette (any leftover mix can be frozen for up to 1 month).
  • Place the baguette on the prepared baking sheet and bake for 15 minutes, until the cheese is bubbly and starting to brown on the edges.
  • Slice, cool, and serve!
  • Enjoy!

Nutrition Facts : Calories 377 calories, Carbohydrate 41 grams, Fat 14 grams, Fiber 1 gram, Protein 20 grams, Sugar 4 grams

INCREDIBLY DELICIOUS CHEESE GARLIC BREAD SPREAD



Incredibly Delicious Cheese Garlic Bread Spread image

Easy, cheesy, savory spread to transform regular bread into a taste sensation! Goes awesome with pasta dishes or beside a fresh salad.

Provided by SaraFish

Categories     Spreads

Time 30m

Yield 1 1/2 cups spread

Number Of Ingredients 6

1/2-1 cup margarine
3 teaspoons chopped garlic
1/2 teaspoon garlic powder
1/8 teaspoon black pepper
1/4 cup parmesan cheese
1 cup grated cheddar cheese

Steps:

  • Microwave margarine in medium glass bowl for about 40 seconds or until its melted.
  • Mix in all ingredients, using a fork.
  • Spread the mixture over bread (I use a one of those long sourdough french loaves split in half lengthwise but I've also used plain thick cut bread or split dinner rolls).
  • Place on baking sheet and bake for about 10 minutes at 450, until the top is golden brown.
  • Easy!

3 CHEESE GARLIC BREAD RECIPE BY TASTY



3 Cheese Garlic Bread Recipe by Tasty image

Here's what you need: butter, garlic, parmesan cheese, shredded monterey jack cheese, shredded cheddar cheese, fresh green onion, baguette

Provided by Alvin Zhou

Categories     Sides

Yield 2 servings

Number Of Ingredients 7

1 stick butter, 1 stick, softened
4 cloves garlic, minced
⅓ cup parmesan cheese
⅓ cup shredded monterey jack cheese
⅓ cup shredded cheddar cheese
⅓ cup fresh green onion, sliced
1 baguette, 8 inch (20 cm)

Steps:

  • Preheat oven to 400°F (200°C).
  • In a bowl, combine all of the ingredients except the baguette, and mix until smooth.
  • Slice the baguette in half lengthwise, then spread the butter mixture evenly on both sides of the baguette.
  • Place on a tray lined with parchment paper and bake for about 15 minutes, until cheese is bubbly and starting to brown on the edges.
  • Slice, cool, then serve.
  • Enjoy!

Nutrition Facts : Calories 636 calories, Carbohydrate 81 grams, Fat 20 grams, Fiber 3 grams, Protein 31 grams, Sugar 7 grams

EASY CHEESY GARLIC BREAD



Easy Cheesy Garlic Bread image

Melt-in-your-mouth delicious.

Provided by amberfoy1

Categories     Appetizers and Snacks     Garlic Bread Recipes

Time 25m

Yield 4

Number Of Ingredients 5

1 (8 ounce) loaf French bread
⅓ cup grated Parmesan cheese
½ cup butter, softened
2 tablespoons garlic powder
1 teaspoon dried parsley

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.
  • Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.

Nutrition Facts : Calories 410.5 calories, Carbohydrate 35.4 g, Cholesterol 66.9 mg, Fat 26 g, Fiber 1.8 g, Protein 10.2 g, SaturatedFat 16 g, Sodium 636.2 mg, Sugar 2.6 g

"YOU LIKE CHEESE?" GARLIC BREAD SPREAD



This is fantastic. This was posted on a canning list, and this is a definite staple in my fridge. The best thing about it is that you make it, and it keeps in the fridge for up to 2 months. The taste is fantastic!

Provided by C in PA

Categories     Spreads

Time 20m

Yield 5 pints

Number Of Ingredients 7

6 cups shredded mozzarella cheese (at room temp)
1 1/2 cups grated romano cheese
1 1/2 cups grated parmesan cheese
1 tablespoon fresh coarse ground black pepper
1 cup minced garlic
1 cup extra virgin olive oil
2 teaspoons fresh lemon juice

Steps:

  • In large mixing bowl, mix all ingredients together.
  • Fold until all is blended.
  • Keep refrigerated in mason jars with lids, or in containers with tightly fitting lids.
  • To make garlic bread, slice french bread and place on cookie sheet.
  • Spoon spread onto bread.
  • Toast, bake, or broil until cheese is bubbly and nicely browned.

Tips:

  • Use a good quality bread for the best results. Look for a bread that is fresh and has a slightly crispy crust.
  • If you don't have a bread maker, you can also make the dough by hand. Just be sure to knead the dough for at least 10 minutes, or until it is smooth and elastic.
  • Let the dough rise in a warm place for at least an hour, or until it has doubled in size.
  • When you are ready to bake the bread, preheat the oven to the temperature specified in the recipe.
  • Bake the bread for the amount of time specified in the recipe, or until it is golden brown and cooked through.
  • Let the bread cool for a few minutes before slicing and serving.

Conclusion:

Cheese garlic bread is a delicious and easy-to-make appetizer or snack. It is perfect for parties or potlucks. With just a few simple ingredients, you can make a cheese garlic bread that everyone will love. So next time you are looking for a quick and easy snack, give this cheese garlic bread a try. You won't be disappointed!

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