Best 3 Incredible Seasoning Salt Recipes

Seasoning salt is a versatile spice blend that can be used to enhance the flavor of a wide range of dishes. It is typically made with a combination of salt, pepper, garlic powder, onion powder, and other herbs and spices. Seasoning salt can be used as a rub for meats, poultry, and fish, or it can be added to soups, stews, and sauces. It can also be used as a finishing salt, sprinkled on top of cooked dishes just before serving. This article offers three unique seasoning salt recipes, each with its own distinctive flavor profile. The first recipe is a classic seasoning salt made with a blend of salt, pepper, garlic powder, onion powder, and paprika. The second recipe is a citrusy seasoning salt made with a blend of salt, pepper, garlic powder, onion powder, lemon zest, and orange zest. The third recipe is a spicy seasoning salt made with a blend of salt, pepper, garlic powder, onion powder, chili powder, and cayenne pepper. All three recipes are easy to make and can be stored in an airtight container for up to six months.

Here are our top 3 tried and tested recipes!

HOMEMADE SEASONED SALT

Homemade Seasoned Salt image

Seasoned salt recipes combine salt with garlic and onion powders, and then different herbs and spices. It is a super convenient way to season practically all your dishes that call for salt!

Provided by Holly Nilsson

Categories Seasonings

Time 5m

Number Of Ingredients 6

Ingredients

2 tablespoon salt
1 teaspoon pepper (fine grind)
½ teaspoon paprika
½ teaspoon garlic powder
¼ teaspoon onion powder
½ teaspoon sugar

Steps:

Mix all ingredients together well.
Store in an airtight container.

Nutrition Facts : Calories 7 kcal, Carbohydrate 1 g, Sodium 4651 mg, ServingSize 1 serving

HOMEMADE SEASONED SALT

Homemade Seasoned Salt image

We love using this delicious blend to season chicken or vegetables before grilling. Makes enough to store and use later. Sprinkle over meat or vegetables and grill.

Provided by Jayna

Time 5m

Yield 19

Number Of Ingredients 6

Ingredients

¼ cup kosher salt
4 teaspoons ground black pepper
1 teaspoon paprika
1 teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon ground red pepper

Steps:

Stir salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container, seal, and shake to combine.

Nutrition Facts : Calories 2.3 calories, Carbohydrate 0.5 g, Fiber 0.2 g, Protein 0.1 g, Sodium 1198.9 mg, Sugar 0.1 g

INCREDIBLE SEASONING SALT RECIPE.

Incredible Seasoning Salt Recipe. image

This is a combination of two recipes. One from about.com/Southern Food and the other from the Spice House, said to found in a cooking magazine from the 1970's. :) You can easily cut this recipe in half or even quarter it if you like. I usually use larger amount of spices for more flavor. To give this seasoning a little kick, add 1-3 tsp. ground red chili peppers(or ground red pepper flakes).

Provided by Sharon123

Categories Hungarian

Time 10m

Yield 3 1/2 cups, about

Number Of Ingredients 12

Ingredients

26 ounces sea salt (one container)
1 -2 tablespoon ground dill seed (or 1 tbls. dill weed)
1 -2 tablespoon onion powder
2 -4 tablespoons ground celery seed
1 -2 tablespoon garlic powder
2 -4 tablespoons sweet Hungarian paprika
4 -6 tablespoons fresh ground black pepper
4 -6 tablespoons fresh ground white pepper
4 -8 tablespoons sugar
1 -2 tablespoon ground mace
1 -2 tablespoon curry powder (Maharajah style preferred)
1 -2 tablespoon mustard powder

Steps:

Mix half of the plain sea salt with the rest of the spices, and then add the remaining sea salt.
Place in tight lidded container and shake it really well. Shake it once a day for the next week. It gets better with age and holds well for six months or more.
This salt blend is excellent on meat, poultry, seafood, vegetables, and most anything.

Nutrition Facts : Calories 378.6, Fat 17.1, SaturatedFat 1.7, Sodium 82363.9, Carbohydrate 57.7, Fiber 14.3, Sugar 15.6, Protein 14.3

Tips:

Use a variety of herbs and spices to create a unique seasoning salt blend. Some popular options include garlic powder, onion powder, paprika, chili powder, and black pepper.
Toast the spices before grinding them to enhance their flavor.
Store the seasoning salt in an airtight container in a cool, dry place. It will keep for up to 6 months.
Use seasoning salt to flavor a variety of dishes, including chicken, fish, pork, beef, vegetables, and pasta.
Experiment with different combinations of herbs and spices to create your own custom seasoning salt blend.

Conclusion:

Seasoning salt is a versatile and flavorful ingredient that can be used to enhance the taste of a variety of dishes. It is easy to make at home and can be tailored to your own personal preferences. With a little creativity, you can create a seasoning salt blend that will add a delicious touch to all of your favorite foods.