Best 2 Incredible Pimento Cheese Recipes
Indulge in a Southern delicacy that combines the richness of cheese, the tanginess of pimentos, and the crunch of vegetables – the incredible pimento cheese. Originating in the Carolinas, this versatile spread has become a beloved staple in American cuisine. Whether you're a fan of the classic recipe or prefer variations with a twist, this article offers a collection of pimento cheese recipes that cater to every palate. From the traditional version bursting with sharp cheddar and pimentos to unique renditions featuring bacon, roasted red peppers, or even a touch of spice, these recipes will elevate your next gathering or snack time. Prepare to be amazed by the creamy, flavorful, and addictive pimento cheese that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
INCREDIBLE PIMENTO CHEESE SPREAD
I would never thought that adding sugar to pimento cheese would be so good! This one will really be a hit at your next party or tailgate.
Provided by Shelley Simpson
Categories Cheese Appetizers
Number Of Ingredients 7
Steps:
- 1. Grate cheeses or cut into small pieces. Allow to soften at room temperature.
- 2. Combine all ingredients and blend by using mixer, blender or food processor. (It may be necessary to divide ingredients into two batches unless you have a very large mixing container.)
- 3. Store leftovers in fridge. Can be frozen. Yields: 2 quarts.
INCREDIBLE PIMENTO CHEESE
Our favorite, from Southern Living Homestyle cooking 2002. This makes a lot, I often half the recipe. It freezes well for up to a month. I usually double the pimento. My mom makes it with light velvetta, reduced fat cheeses, lite mayo and splenda and it is still really good.
Provided by HeidiSue
Categories Spreads
Time 20m
Yield 8 cups
Number Of Ingredients 8
Steps:
- Process half of all ingredients in a food processor until cheese mixture is blended.
- Remove processed cheese mixture to a large bowl.
- Repeat procedure with remaining half of all ingredients.
- Serve with assorted crackers, or use as a sandwich spread.
Nutrition Facts : Calories 873.9, Fat 69.2, SaturatedFat 34.3, Cholesterol 165.1, Sodium 2190.2, Carbohydrate 26.6, Fiber 0.6, Sugar 9.9, Protein 38.3
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your pimento cheese.
- Shred your own cheese. Pre-shredded cheese contains additives that can prevent it from melting smoothly.
- Don't overmix the pimento cheese. Overmixing can make it tough and rubbery. Just mix until the ingredients are combined.
- Chill the pimento cheese before serving. This will help it to firm up and make it easier to spread.
- Serve pimento cheese with your favorite crackers, vegetables, or bread. It's also a great addition to sandwiches and wraps.
Conclusion:
Pimento cheese is a classic Southern dish that is perfect for any occasion. It's easy to make, delicious, and versatile. Whether you're serving it as an appetizer, a snack, or a main course, pimento cheese is sure to be a hit. So next time you're looking for something delicious to eat, give this incredible pimento cheese recipe a try. You won't be disappointed!
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