Indulge in the delightful world of mug cakes, where convenience meets creativity. These delectable treats are crafted in a single serving, whipped up in the microwave in just 12 minutes, making them the perfect solution for quick dessert cravings or a sweet pick-me-up. With a variety of flavors and options to choose from, these mug cakes cater to every taste and dietary preference. From the classic chocolate lover's dream to the indulgent red velvet sensation, and the guilt-free protein-packed delight, there's a mug cake recipe for every occasion. Dive into the world of mug cakes and experience the joy of instant gratification with these scrumptious creations.
Let's cook with our recipes!
MICROWAVE CHOCOLATE MUG CAKE
This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly decadent and great for nights when I need a yummy dessert that is ready in less than 10 minutes! Chocolate chips make this recipe even better.
Provided by safinabakes1231
Categories Desserts Cakes Chocolate Cake Recipes
Time 7m
Yield 1
Number Of Ingredients 9
Steps:
- Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract.
- Cook in microwave until cake is done in the middle, about 1 minute 45 seconds.
Nutrition Facts : Calories 603.1 calories, Carbohydrate 82 g, Cholesterol 3.7 mg, Fat 30.4 g, Fiber 4.4 g, Protein 6.9 g, SaturatedFat 3.2 g, Sodium 470.2 mg, Sugar 52.5 g
MICROWAVE CAKE
Easy fast cake that can be made in the microwave in approximately 12 minutes. My favorite combinations are: chocolate cake mix with cherry pie filling or yellow cake mix with apple pie filling ( I add a bit of cinnamon for flavor to this one.)
Provided by Mary J.
Categories Desserts Cakes Cake Mix Cake Recipes Bundt Cake
Yield 12
Number Of Ingredients 4
Steps:
- Mix the box of cake mix, eggs, pie filling and applesauce till moist. Use a microwave safe bundt pan or substitute a microwave safe bowl that has a microwave safe cup or cone placed in the middle of it (to mimic a bundt pan). Pour mixture into the bowl around the cup.
- Bake on high for 6 minutes 30 seconds, turn and bake for another 6 minutes 30 seconds on high. Remove from oven and cover bowl with a dish and let stand for 5 minutes (this finishes the cooking process).
- Turn cake over onto dish and remove cone (cup) for a delicious quick dessert. Good hot with vanilla ice cream or whipped topping.
Nutrition Facts : Calories 258.4 calories, Carbohydrate 47.9 g, Cholesterol 47.4 mg, Fat 6.3 g, Fiber 1.1 g, Protein 3.5 g, SaturatedFat 1.1 g, Sodium 322.6 mg, Sugar 19.8 g
INCREDIBLE 12-MINUTE CAKES IN MICROWAVE RECIPE
Provided by bjnelson55
Number Of Ingredients 32
Steps:
- Spray the stoneware fluted pan lightly. Mix eggs, pie filling. Add cake mix, blending well. Drop batter into pan and microwave for 12-13 minutes. Invert on platter. Top with icing, whipped topping, more fruits or pie filling.
Tips for Making Incredible 12-Minute Cakes in Microwave:
- Use a large enough microwave-safe bowl to allow the cake batter to rise without overflowing. - Grease and flour the bowl thoroughly to prevent the cake from sticking. - Do not overmix the batter, as this can result in a tough cake. - Microwave the cake on high power for the recommended time, then check for doneness by inserting a toothpick into the center. If the toothpick comes out clean, the cake is done. - Allow the cake to cool for a few minutes before frosting or serving.Conclusion:
With a few simple ingredients and a microwave, you can create delicious and moist cakes in just 12 minutes. These cakes are perfect for busy weeknights or when you need a quick and easy dessert. Experiment with different flavors and toppings to find your favorite combinations.
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