Best 6 Impossibly Easy Shrimp Pie Recipes
Indulge in the delectable flavors of the sea with our impossibly easy shrimp pie, a culinary masterpiece that combines the succulent sweetness of shrimp with a creamy, flavorful filling, all enveloped in a golden-brown, flaky crust. This dish is a symphony of textures and tastes, sure to tantalize your taste buds and leave you craving more.
Shrimp pie is a versatile dish that can be enjoyed as an appetizer, main course, or a delightful addition to your brunch spread. It's perfect for special occasions, potlucks, or simply as a comforting meal on a cozy evening.
Within this article, you will find a collection of shrimp pie recipes that cater to various dietary preferences and skill levels. From classic shrimp pies made with a buttery crust and a rich, cheesy filling to lighter versions featuring a flaky phyllo dough and a creamy sauce, there's a recipe here for every shrimp lover.
Whether you're a seasoned chef or just starting out in the kitchen, our step-by-step instructions and helpful tips will guide you through the process of creating this irresistible dish. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave you and your loved ones utterly satisfied.
IMPOSSIBLY EASY SHRIMP PIE
Brunch? Marry shrimp and Swiss in a delicious impossibly easy bake.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer shrimp, onions, basil and cheese in pie plate.
- In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
- Bake 30 to 35 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving.
Nutrition Facts : Calories 220, Carbohydrate 13 g, Cholesterol 185 mg, Fat 1, Fiber 0 g, Protein 17 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 560 mg, Sugar 4 g, TransFat 1/2 g
BEAUFORT SHRIMP PIE
Yield serves 6-8
Number Of Ingredients 9
Steps:
- Sauté the onion and bell pepper in butter until soft. In a casserole, make layers of the shrimp, breadcrumbs, and the onions and peppers. Beat together the milk, eggs, and salt and pepper to taste, and pour over the shrimp. Cut each strip of bacon into 4 pieces. Lay bacon on top of the casserole and bake at 325 degrees until the filling is set and the bacon is brown.
IMPOSSIBLY EASY SEAFOOD PIE
Make and share this Impossibly Easy Seafood Pie recipe from Food.com.
Provided by Little Bee
Categories Savory Pies
Time 21m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 400°F; grease pie plate, 9x1 1/4 inches.
- Mix seafood, cheeses, onions and pimientos in pie plate.
- Stir remaining ingredients in bowl with fork until blended. Pour into pie plate.
- Bake uncovered 35 to 40 minutes or until golden brown and knife inserted in center comes out clean (some cream cheese may stick to knife). Let stand 10 minutes before cutting.
Nutrition Facts : Calories 270.5, Fat 16.5, SaturatedFat 9.1, Cholesterol 179.9, Sodium 661.5, Carbohydrate 9.8, Fiber 0.5, Sugar 1.8, Protein 20.2
EASY SHRIMP PIE
Make and share this Easy Shrimp Pie recipe from Food.com.
Provided by KelBel
Categories Savory Pies
Time 45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400.
- Mix together first 5 ingredients, and place into 9" pie plate.
- Blend together last 5 ingredients in blender until smooth.
- Pour over mixture in pie plate and bake for 35-40 minutes.
IMPOSSIBLY EASY SEAFOOD PIE
Ahoy there! A savory blend of crab and rich cheeses bakes in this delicious pie that's hearty enough to satisfy even the hungriest of crews.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h10m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. Grease pie plate, 9x1 1/4 inches. Mix crabmeat, cheeses, onions and pimientos in pie plate.
- Stir remaining ingredients in bowl with fork until blended. Pour into pie plate.
- Bake uncovered 35 to 40 minutes or until golden brown and knife inserted in center comes out clean (some cream cheese may stick to knife). Let stand 10 minutes before cutting.
Nutrition Facts : Calories 255, Carbohydrate 9 g, Cholesterol 155 mg, Fiber 0 g, Protein 17 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 630 mg
IMPOSSIBLE SHRIMP PIE
Make and share this Impossible Shrimp Pie recipe from Food.com.
Provided by Snowbaby
Categories Brunch
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.
- In a large bowl combine green onions, basil, oregano, shrimp and cheese. Blend well.
- Add in the remaining ingredients and mix well.
- Spray a 8x8 glass baking dish with cooking spray and pour ingredients from the bowl into baking dish.
- Bake uncovered for 30-35 minutes.
- Wait a few minutes to cool before cutting.
- Serve with a salad if you so choose. Enjoy !
Nutrition Facts : Calories 306.8, Fat 17.5, SaturatedFat 8.5, Cholesterol 190, Sodium 658.7, Carbohydrate 21.9, Fiber 0.8, Sugar 3.1, Protein 15.2
Tips:
- For the best results, use fresh shrimp. If using frozen shrimp, thaw them completely before cooking.
- Be sure to cook the shrimp until they are pink and opaque. Overcooked shrimp will be tough and chewy.
- If you don't have a food processor, you can chop the shrimp and vegetables by hand. However, a food processor will make the process much quicker and easier.
- Feel free to add other vegetables to the pie, such as chopped carrots, celery, or zucchini.
- If you're short on time, you can use a pre-made pie crust. However, making your own pie crust is easy and only takes a few minutes.
- Serve the shrimp pie immediately, or store it in the refrigerator for up to 3 days.
Conclusion:
This impossibly easy shrimp pie is a delicious and versatile dish that can be served as an appetizer, main course, or side dish. It's also a great way to use up leftover shrimp. With its creamy filling and flaky crust, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy meal, give this shrimp pie a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
