Best 2 Idaho Chili Stew Recipes
Indulge in a hearty and flavorful culinary journey with our diverse collection of Idaho chili stew recipes. Embark on a taste sensation with our classic chili stew recipe, a harmonious blend of tender beef, aromatic spices, and succulent vegetables simmered to perfection. For a vegetarian delight, our meatless chili stew offers a symphony of colorful vegetables, beans, and a rich tomato broth.
If you're craving a spicy kick, our spicy chili stew will tantalize your taste buds with its fiery blend of peppers, while our white chili stew presents a creamy and tangy twist on this classic comfort food. Each recipe is carefully curated to ensure an explosion of flavors, making them ideal for cozy dinners, potlucks, or game day gatherings.
IDAHO CHILI STEW
A very yummy chili type stew that I grew up with. Nothing's better than delicous flavour in a short amount of time. The red lentils become part of the stew's base, in effect thickening it. This stew is excellent served with cornbread. Originally from "Fast Fixin' Kid's Recipes".
Provided by LUv 2 BaKE
Categories Stew
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a large saucepan.
- Bring to boil, reduce heat.
- Cover and simmer 30 minutes, or till lentils are tender.
- Stir occasionally.
CHILI STEW
This thick zippy stew from Amy Short of Lesage, West Virginia is loaded with familiar ingredients, such as ground beef, tomatoes, kidney beans and chili beans. Chili powder and green chilies season it just right.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven or large saucepan, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes, stirring occasionally.
Nutrition Facts : Calories 263 calories, Fat 5g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 812mg sodium, Carbohydrate 36g carbohydrate (0 sugars, Fiber 10g fiber), Protein 19g protein. Diabetic Exchanges
Tips:
- Use high-quality ingredients: The better the ingredients, the better the stew will taste. Choose fresh, ripe vegetables and high-quality meat.
- Brown the meat and vegetables before adding them to the stew: This will help to develop flavor and add depth to the stew.
- Use a variety of spices and seasonings: Idaho chili stew is typically made with a combination of chili powder, cumin, oregano, and garlic powder. You can also add other spices and seasonings to taste, such as paprika, cayenne pepper, or chipotle powder.
- Simmer the stew for a long time: This will allow the flavors to meld and develop. The longer you simmer the stew, the better it will taste.
- Serve the stew with your favorite toppings: Some popular toppings for Idaho chili stew include sour cream, shredded cheese, diced avocado, and chopped cilantro.
Conclusion:
Idaho chili stew is a hearty, flavorful, and easy-to-make stew that is perfect for a cold winter day. It is made with a variety of ingredients, including beef, pork, vegetables, and spices. The stew is typically simmered for several hours, allowing the flavors to meld and develop. Idaho chili stew is a popular dish in the state of Idaho, and it is also enjoyed by people all over the United States.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #main-dish #beans #vegetables #easy #potluck #kid-friendly #low-fat #winter #chili #stove-top #dietary #low-cholesterol #seasonal #low-saturated-fat #low-calorie #inexpensive #lentils #chick-peas-garbanzos #healthy-2 #free-of-something #low-in-something #carrots #to-go #equipment #presentation #served-hot
You'll also love
