Best 2 Iced Mocha Latte Recipes
Indulge in the symphony of flavors with our Iced Mocha Latte, a refreshing symphony of coffee, chocolate, and milk. This delightful beverage is a harmonious blend of bold espresso, rich chocolate sauce, and creamy milk, swirled together and chilled to perfection. Served over ice, it's a cool and invigorating treat that will tantalize your taste buds.
In addition to the classic Iced Mocha Latte, we also offer a variety of tempting variations to satisfy every craving:
- Iced Caramel Mocha Latte: A decadent twist on the original, featuring a drizzle of velvety caramel sauce that adds a touch of sweetness and a luscious caramel aroma.
- Iced White Chocolate Mocha Latte: Experience the smooth and creamy embrace of white chocolate, perfectly balanced with the robust coffee and rich chocolate flavors.
- Iced Hazelnut Mocha Latte: Embark on a nutty adventure with the addition of hazelnut syrup, infusing the latte with a warm and toasty hazelnut flavor that complements the chocolate and coffee beautifully.
- Iced Peppermint Mocha Latte: Awaken your senses with the invigorating burst of peppermint, creating a festive and refreshing treat that's perfect for the holiday season or any time you need a pick-me-up.
No matter which variation you choose, our Iced Mocha Latte is a delightful indulgence that will awaken your senses and leave you feeling refreshed and satisfied.
STARBUCKS ICED MOCHA LATTE- YUM
My favorite beverage is a Iced Mocha Latte. I use Starbucks original whole bean coffee and grind it to a fine espresso and brew it up in my espresso machine. I find this gives the latte the perfect taste. This recipe makes a medium Iced Mocha Latte. Enjoy!
Provided by BUZY-LADY
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Brew your Dunkin Donuts espresso shot first.
- Fill a tall glass with ice - leave about 2" from the top of the glass.
- Now fill the glass with 1 cup of ice cold whole milk.
- Then pour in your tablespoons of half & half or heavy cream.
- Now ad your 2 ounces or Starbucks brewed espresso shot over the milk and gently stir it up.
- Now drizzle the 2 tablespoons of chocolate syrup inside the glass.
- Now top with Redi-whip heavy whipped cream & drizzle a little more syrup on the top and there you have it the perfect Starbucks iced mocha latte.
ACAPULCO MOCHA ICED LATTE
I found this latte in Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona. Looks good.
Provided by lazyme
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Fill a 12-ounce glass with ice, add espresso and syrups and fill with cold milk.
- Stir to combine flavors and serve immediately.
Nutrition Facts : Calories 233.5, Fat 12.1, SaturatedFat 8.4, Cholesterol 17.6, Sodium 177.1, Carbohydrate 26, Fiber 1.4, Sugar 11.3, Protein 6.1
Tips:
- For a stronger mocha flavor, use dark roast coffee or add an extra shot of espresso.
- If you don't have chocolate syrup, you can use 1/4 cup of cocoa powder mixed with 1/4 cup of hot water.
- For a vegan version, use almond or oat milk instead of regular milk and dairy-free chocolate syrup.
- To make a blended iced mocha latte, add all of the ingredients to a blender and blend until smooth. Pour into a glass and top with whipped cream and chocolate shavings.
- For a fun twist, try adding a scoop of your favorite ice cream to the blender along with the other ingredients.
Conclusion:
The iced mocha latte is a delicious and refreshing coffee drink that can be enjoyed all year round. With just a few simple ingredients, you can make this popular coffee shop beverage at home. So next time you're craving a mocha latte, skip the line and make your own with this easy recipe!
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