Best 4 Iced Green Tea With Cucumber Recipes
Indulge in a refreshing and revitalizing experience with our meticulously crafted iced green tea with cucumber recipe. This delightful beverage combines the delicate flavors of green tea with the crisp, cool taste of cucumber, resulting in a symphony of flavors that will tantalize your taste buds.
In addition to our signature iced green tea with cucumber recipe, we also offer a tantalizing variation featuring mint and lime. This vibrant combination adds a burst of zesty citrus and a refreshing herbal touch, creating a truly invigorating beverage.
For those seeking a caffeine-free alternative, we present our cucumber-infused water recipe. This hydrating treat harnesses the natural goodness of cucumber to deliver a crisp and refreshing taste without the stimulating effects of caffeine.
Explore our collection of iced green tea with cucumber recipes and discover a world of flavors that will transport you to a state of pure refreshment. Whether you prefer the classic combination of green tea and cucumber, the zesty twist of mint and lime, or the caffeine-free delight of cucumber-infused water, we have a recipe that will quench your thirst and leave you feeling revitalized.
CUCUMBER-MINT ICED TEA
Provided by Food Network Kitchen
Time 30m
Yield 6-8 Servings
Number Of Ingredients 4
Steps:
- Bring 2 cups of water to a boil in a medium saucepan. Remove the pan from the heat and add the tea bags, mint leaves and half the cucumber slices. Cover and let steep until cool, about 15 minutes.
- Meanwhile, combine the honey and ¼ cup hot water in a measuring cup and stir until the honey is dissolved.
- Fill a large glass pitcher with ice, 4 sprigs of mint and a few cucumber slices. Strain the cooled tea into the pitcher and discard the mint and cucumbers. Add the honey mixture and 4 cups of and stir to combine.
- To serve, pour the tea into tall glasses full of ice. Garnish each glass with a few sprigs of mint and a couple slices of cucumber.
Nutrition Facts : Calories 51 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 5 milligrams, Carbohydrate 13 grams, Protein 0 grams, Sugar 12 grams
ASIAN SPICY CUCUMBER HONEY GREEN TEA
Steps:
- Crush cucumber, lime and red pepper with wooden spoon in 1-quart glass measuring cup. Stir in Pure Leaf™ Not Too Sweet Honey Green Tea. Strain and serve in ice-filled glasses. Garnish, if desired, with additional cucumber and lime.
- For a cocktail version, simply add ¼ cup vodka.
ULTIMATE HYDRATING ICED TEA
Load up on green tea antioxidants, hydrate with electrolyte-filled coconut water, and cool off with cucumber, lime, and gut-soothing aloe vera.
Provided by Guy Turland
Categories HarperCollins Tea Iced Tea Grape Cucumber Lime Juice Seed Quick and Healthy Healthy Drink Drinks Non-Alcoholic Mint
Yield Makes 2 (12-ounce) glasses
Number Of Ingredients 9
Steps:
- Put the green tea ice cubes, grapes, honey, mint, lime juice, coconut water and cucumber in a jug, and stir. Add the chia seeds and aloe vera and stir. Set aside for 10 minutes to allow to thicken.
ICED GREEN TEA
Make and share this Iced Green Tea recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- In a saucepan, pour boiling water over tea bags; cover and steep 5 minutes.
- Remove tea bags from water, squeezing gently.
- Stir in 2 cups cold water and sweetener, stirring until sweetener dissolves.
- Serve over ice or let tea come to room temperature then serve over ice.
Nutrition Facts : Sodium 7.1
Tips:
- Choose high-quality green tea: Opt for loose-leaf green tea or tea bags made from whole leaves to ensure the best flavor and aroma.
- Use cold water: Brewing green tea with cold water produces a smoother, less bitter taste compared to using hot water.
- Steep for the right amount of time: Follow the recommended steeping time for your green tea to achieve the desired flavor and avoid over-steeping, which can result in bitterness.
- Chill the tea before serving: Allow the brewed green tea to cool completely before chilling it in the refrigerator or over ice to enhance its refreshing flavor.
- Add cucumber slices: Enhance the flavor and appearance of your iced green tea by adding fresh cucumber slices, which impart a cool, crisp taste and a refreshing aroma.
- Experiment with different flavors: Customize your iced green tea by adding other fruits, herbs, or spices such as mint, lemon, ginger, or honey to create unique and delicious variations.
Conclusion:
Iced green tea with cucumber is a refreshing, healthy, and flavorful beverage that can be enjoyed anytime. With its combination of green tea's antioxidants and cucumber's hydrating properties, this drink offers a boost of refreshment and revitalization. Whether you prefer a classic iced green tea or a more flavorful variation with added fruits, herbs, or spices, this recipe provides a simple and delicious way to enjoy the benefits of this delightful beverage. So, next time you're looking for a refreshing and healthy drink, give iced green tea with cucumber a try and experience its invigorating taste and numerous health benefits.
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