Best 2 Iced Green Tea Limeade Recipes
Indulge in the refreshing harmony of iced green tea and tangy limeade, a delightful beverage that combines the best of both worlds. This vibrant drink offers a perfect balance of flavors, with the subtle bitterness of green tea complemented by the invigorating sourness of lime. Whether you're looking for a healthy alternative to sugary sodas or simply a thirst-quenching treat, this iced green tea limeade recipe is sure to hit the spot. With just a few simple ingredients and minimal effort, you can create a refreshing beverage that's bursting with flavor and nutrients. Follow our step-by-step guide and discover variations like honey-sweetened limeade, sparkling green tea, and a slushy version for a frozen delight. Get ready to tantalize your taste buds with this revitalizing drink that's perfect for any occasion.
Let's cook with our recipes!
ICED RASPBERRY GREEN TEA LIMEADE
Pretty. Refreshing. And pretty refreshing. This unique, naturally pink green tea limeade is the perfect drink for summer - or any other time of year.
Provided by Kare for Kitchen Treaty
Time 15m
Number Of Ingredients 7
Steps:
- In a medium saucepan over medium heat, bring the water, raspberries, sugar, and lime zest to a boil. Stir until sugar is dissolved, about a minute or so, then remove the pan from heat.
- Add green tea bags and steep for exactly one minute. Remove tea bags.
- Let sit for 10 minutes.
- Strain through a fine mesh sieve. Discard solids. Let cool to room temperature, about 20 more minutes, and then stir in the fresh lime juice. Add ice to individual glasses and pour over ice to serve. Add lime slices and/or fresh or frozen raspberries to garnish. Serve.
ICED GREEN TEA LIMEADE
This delicious twist on the popular green tea and lemonade combo swaps out the lemons for limes. The result is a sweet, slightly tart, and refreshing drink.
Provided by Kare for Kitchen Treaty
Time 45m
Number Of Ingredients 5
Steps:
- In a medium saucepan over medium-high heat, bring the water, sugar, and lime zest to a boil. Stir until sugar is dissolved (it should already be nearly dissolved by the time it comes to a boil), then remove the pan from heat.
- Place green tea bags in hot water mixture and steep for one minute. Remove.
- Let mixture sit for 30 minutes to cool.
- Strain room-temperature mixture through a fine mesh sieve into a pitcher.
- Stir in the fresh lime juice.
- Serve over ice.
Tips:
- For a refreshing twist, try using flavored sparkling water instead of plain seltzer.
- Add a squeeze of lemon or lime juice for an extra citrusy flavor.
- Make it a party drink by adding a splash of vodka or rum.
- Garnish with a lime wedge or a sprig of mint for a finishing touch.
- If you're using fresh limes, be sure to zest them before juicing. The zest adds a wonderful flavor to the limeade.
- To make ahead of time, simply combine the green tea, lime juice, and sugar in a pitcher. Cover and refrigerate for up to 24 hours. When ready to serve, add the sparkling water and ice.
Conclusion:
This iced green tea limeade is the perfect drink to quench your thirst on a hot summer day. It's also a great way to get your daily dose of antioxidants. So next time you're looking for a refreshing and healthy drink, give this recipe a try. You won't be disappointed!
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