Best 4 Iced Coffee Latte Recipes
Indulge in a refreshing and creamy treat with our selection of iced coffee latte recipes. These delightful beverages combine the rich flavors of coffee, milk, and ice, creating a symphony of flavors that will tantalize your taste buds. From classic lattes to unique variations such as the salted caramel latte and the Vietnamese iced coffee, our recipes cater to every palate. Each recipe provides step-by-step instructions, making it easy for coffee enthusiasts of all skill levels to create these café-style beverages at home. Discover the perfect iced coffee latte recipe to cool down on a hot summer day or to enjoy as a pick-me-up any time of the day. Whether you prefer a simple latte or one with a creative twist, our recipes offer a delightful range of options to satisfy your cravings.
Here are our top 4 tried and tested recipes!
ICED COFFEE LATTE
This is a great alternative to regular hot coffee and is much more economical than store-bought coffee drinks. Sweetened condensed milk and a hint of chocolate lend a special touch. -Heather Nandell, Johnston, Iowa
Provided by Taste of Home
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, dissolve coffee in boiling water. Stir in the chocolate milk, cold water and condensed milk. Serve over ice.
Nutrition Facts : Calories 270 calories, Fat 9g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 139mg sodium, Carbohydrate 41g carbohydrate (39g sugars, Fiber 1g fiber), Protein 8g protein.
WHIPPED COFFEE ICED LATTE
For a quick iced latte, try whipping instant coffee granules and water until foamy. Then pour over cold milk for this delicious and refreshing coffee drink.
Provided by Yoly
Categories Drinks Recipes Coffee Drinks Recipes Latte Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine boiling water, coffee granules, and sugar in a large mug and whip with an immersion blender until foamy, about 2 minutes. Set aside.
- Fill a large glass with ice cubes. Pour milk over ice cubes. Top with the coffee foam.
Nutrition Facts : Calories 176.4 calories, Carbohydrate 25 g, Cholesterol 19.5 mg, Fat 4.8 g, Protein 8.4 g, SaturatedFat 3.1 g, Sodium 102.7 mg, Sugar 23.9 g
TURMERIC ICED COFFEE LATTE
This anti-inflammatory iced coffee is spiced with turmeric, ginger, and cinnamon. It can be sweetened with your choice sweetener or not sweetened and left as a spiced iced coffee. I prefer Silk® Coconut Milk Beverage and I like to sweeten it with stevia.
Provided by Yoly
Categories Drinks Recipes Coffee Drinks Recipes Latte Recipes
Time 10m
Yield 1
Number Of Ingredients 9
Steps:
- Pour coconut milk, vanilla extract, and 1 packet stevia powder into a glass and stir to combine. Fill glass with ice cubes.
- Combine water, instant coffee granules, 1 packet stevia powder, turmeric, ginger and cinnamon in a microwave-safe glass; stir to mix. Microwave for 30 seconds. Stir. Continue microwaving at 15-second intervals until hot and foamy. Carefully pour over the iced coconut milk.
Nutrition Facts : Calories 87.4 calories, Carbohydrate 10.3 g, Fat 3.9 g, Fiber 0.6 g, Protein 0.5 g, SaturatedFat 3.4 g, Sodium 35.6 mg, Sugar 0.6 g
ICED COFFEE LATTE
Living in Florida... iced coffee is the way to go. This is an easy recipe and one you'll want to keep.
Provided by BecauseofHim
Categories Beverages
Time 10m
Yield 1 pitcher
Number Of Ingredients 6
Steps:
- Add boiling water to coffee.
- Whisk in condensed milk.
- Add cold water.
- Pour coffee into pitcher and add chocolate milk.
- Chill 1 hour.
Nutrition Facts : Calories 2055.5, Fat 46.9, SaturatedFat 29.4, Cholesterol 173.7, Sodium 1169.1, Carbohydrate 346.1, Fiber 5, Sugar 329.2, Protein 69.3
Tips:
- Choose high-quality coffee beans: The quality of your coffee beans will greatly impact the taste of your iced coffee latte. Look for freshly roasted, specialty-grade beans.
- Use filtered or cold water: Avoid using tap water, as it can contain impurities that can affect the taste of your coffee. Filtered or cold water will produce a cleaner, more flavorful cup of coffee.
- Brew your coffee strong: You'll need a strong cup of coffee to stand up to the milk and ice in your latte. Use a 1:16 coffee-to-water ratio or adjust it to your preference.
- Cool your coffee quickly: Once your coffee is brewed, cool it quickly to prevent it from becoming bitter. You can do this by placing it in an ice bath or by pouring it over ice.
- Use good quality milk: The milk you use in your latte will also affect the taste. Use whole milk or 2% milk for a richer, creamier latte.
- Froth your milk properly: If you're using a milk frother, make sure to froth the milk until it is light and airy. You can also froth the milk by hand using a whisk or a French press.
- Sweeten to taste: If you like your lattes sweet, add sugar, honey, or flavored syrups to taste.
- Serve your latte immediately: Iced coffee lattes are best enjoyed immediately after they are made. The ice will start to melt and dilute the latte, so don't let it sit for too long.
Conclusion:
An iced coffee latte is a refreshing and delicious way to enjoy your coffee. With just a few simple ingredients and a little bit of effort, you can make a delicious iced coffee latte at home. Experiment with different coffee beans, milk, and sweeteners to find your perfect combination. Enjoy your iced coffee latte!
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