Best 2 Iced Carrot Cookies Recipes
Indulge in the delightful Iced Carrot Cookies, a culinary creation that tantalizes taste buds with its unique blend of flavors and textures. These cookies are a delightful fusion of classic carrot cake and soft, chewy cookies, elevated with a luscious cream cheese frosting. Each bite offers a symphony of sweet, spicy, and tangy notes, complemented by the refreshing crunch of chopped walnuts and the subtle hint of orange zest. Perfect for any occasion, these cookies are sure to become a favorite among cookie enthusiasts. Discover the joy of baking with our easy-to-follow recipe, complete with step-by-step instructions and helpful tips to ensure perfect results every time.
**Additional Recipes to Explore:**
1. **Carrot Cake Cookies:** Experience the classic carrot cake in cookie form, featuring moist and flavorful carrot-filled cookies topped with a decadent cream cheese frosting.
2. **Carrot Cake Cheesecake Bars:** Elevate your dessert game with these showstopping cheesecake bars, combining a creamy carrot cake filling with a graham cracker crust and cream cheese frosting.
3. **Carrot Cupcakes with Cream Cheese Frosting:** Treat yourself to these individual-sized carrot cupcakes, adorned with a fluffy cream cheese frosting and colorful sprinkles.
4. **Carrot Cake Dip:** Create a delightful dip perfect for parties and gatherings, made with cream cheese, sour cream, shredded carrots, and spices, served with graham crackers, cookies, or fruit.
5. **Carrot Cake Overnight Oats:** Start your day with a healthy and delicious breakfast option, featuring a combination of oats, carrot puree, spices, and Greek yogurt, topped with chopped walnuts and raisins.
CARROT COOKIES
These cookies are both flavorful and colorful. The shredded carrots add nice bright flecks of orange color.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4-1/2 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. In a bowl, cream shortening and sugar. Add eggs; mix well. Stir in carrots. Combine the flour, baking powder and salt; gradually add to carrot mixture. , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 128 calories, Fat 8g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 80mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
CARROT COOKIES WITH ORANGE BUTTERCREAM ICING
Steps:
- For the buttercream icing: Cream together the sugar and butter in a small bowl until light and fluffy. Mix in the zest and vanilla extract.
- For the carrot cookies: Preheat the oven to 375 degrees F. Line 2 baking sheets with parchment paper.
- Cream together the butter and sugar using an electric hand mixer or a stand mixer until light and fluffy, at least 5 minutes. Add in the eggs one at a time and beat for 2 minutes after each addition. Mix in the carrot baby food, orange zest and vanilla.
- Whisk together the flour, baking powder and salt in a separate mixing bowl. Add the dry ingredients to the wet ingredients and beat together on low speed until incorporated, 1 minute.
- Using a small 2-ounce ice cream scoop, drop by heaping scoops onto the prepared baking sheets, 15 cookies per sheet. Bake for 8 to 10 minutes, rotating halfway through. Transfer to a cooling rack. Frost the cookies with the buttercream icing while still warm.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your cookies.
- Measure your ingredients carefully. This is especially important for baking, as even small changes in the proportions can affect the outcome of the recipe.
- Don't overmix the dough. Overmixing can make the cookies tough.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at the correct temperature. If the oven is too hot, the cookies will brown too quickly and may burn. If the oven is too cool, the cookies will not cook through.
- Let the cookies cool completely before frosting them. This will help the frosting set properly.
Conclusion:
Iced carrot cookies are a delicious and festive treat that is perfect for any occasion. They are easy to make and can be customized to your liking. With a few simple tips, you can make perfect iced carrot cookies every time.
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