Best 2 Iced Caramel Latte Pops Recipes
Indulge in the delightful fusion of coffee and caramel with our tantalizing Iced Caramel Latte Pops recipe. These frozen treats are the perfect blend of rich coffee flavor and creamy caramel sweetness, capturing the essence of your favorite latte in a refreshing pop.
Our collection features an assortment of Iced Caramel Latte Pops recipes, each offering a unique twist on this classic flavor combination. Explore the simplicity of our basic Iced Caramel Latte Pops, made with just a few pantry staples. For a touch of sophistication, try our Iced Caramel Latte Pops with Espresso, which elevates the coffee flavor with a bold espresso infusion. If you prefer a decadent treat, our Iced Caramel Latte Pops with Salted Caramel drizzle a layer of rich, salty caramel over the creamy pops, creating a symphony of flavors in every bite.
No matter your preference, our Iced Caramel Latte Pops are sure to satisfy your sweet tooth and transport you to a coffee shop paradise. Grab your apron and let's embark on a culinary journey to create these delightful frozen treats that are perfect for any occasion.
ICED CARAMEL LATTE
Iced caramel latte takes no more than a minute to make and you don't need any special skills to make it. It's the perfect coffee drink for summer!
Provided by Julia
Categories Drinks
Time 1m
Number Of Ingredients 6
Steps:
- Pour the milk, water and 2 tablespoons of caramel syrup in a jar. Add instant coffee and vanilla extract. Seal with a lid and shake well until the coffee is dissolved or just stir with a spoon.
- Pour into a tall glass lined with the leftover caramel sauce and filled with ice cubes.
- Serve right away!
Nutrition Facts : Calories 148 kcal, Carbohydrate 35 g, Protein 5 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 3 mg, Sodium 203 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
REFRESHING ICED CARAMEL LATTE
Caramel and coffee are one of those classic flavor combinations that's almost impossible to beat. But you don't have to go to your neighborhood Starbucks to enjoy a refreshing iced caramel latte! Keep reading to find our simple iced caramel latte recipe, complete with easy steps, pictures, and tips on customizing your drink.
Provided by Kate MacDonnell
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Grind your coffee beans and pull two shots of espresso. Let the espresso cool.
- Pour ice into a tall glass. To make sure your drink stays cold, you'll want to fill it to the top. You can also use homemade coffee ice cubes to make a stronger drink!
- Pour in the cold espresso and milk. Then add the caramel syrup (2 tablespoons, or to taste) and stir well.
- This step is optional, but if you want a truly decadent iced caramel latte, you may want to add a layer of whipped cream. Drizzle on some more caramel syrup and enjoy your sweet, refreshing coffee drink!
Nutrition Facts : Calories 150 kcal, ServingSize 1 serving
Tips:
- Use high-quality coffee for the best flavor.
- Make sure the coffee is cold before making the popsicles.
- If you don't have a popsicle mold, you can use paper cups or small plastic cups.
- Be patient! It takes a few hours for the popsicles to freeze completely.
- Store the popsicles in the freezer for up to 2 weeks.
Conclusion:
Iced caramel latte popsicles are a delicious and refreshing treat that are perfect for summer. They are easy to make and can be customized to your liking. With just a few simple ingredients, you can enjoy a delicious and refreshing iced caramel latte popsicle any time you want. So next time you're looking for a cool and refreshing treat, give these iced caramel latte popsicles a try!
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