Best 3 Ice Cream Sundae Trifle Recipes

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Indulge in a delightful symphony of flavors with our ice cream sundae trifle, a dessert that combines the best of both worlds – the classic ice cream sundae and the elegant trifle. This multi-layered masterpiece starts with a base of moist and fluffy chocolate cake, followed by layers of creamy vanilla ice cream, luscious chocolate sauce, rich cherry pie filling, whipped cream, and a sprinkle of chopped nuts. Each bite is a harmonious blend of textures and flavors that will tantalize your taste buds and leave you craving more.

This article presents a collection of ice cream sundae trifle recipes that cater to various preferences and dietary restrictions. From a gluten-free version that uses almond flour and gluten-free chocolate cake mix to a no-bake option that's perfect for those who don't have an oven, these recipes offer something for everyone. Additionally, there's a boozy version that incorporates Kahlua and chocolate liqueur for a delightful adult treat. Whether you're a chocolate lover, a fruit enthusiast, or someone who enjoys a bit of a kick, you'll find a recipe here that will satisfy your cravings.

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE SUNDAE TRIFLE



CHOCOLATE SUNDAE TRIFLE image

Categories     Cake     Chocolate     Dessert     Bake     Kid-Friendly

Yield serves 8-10

Number Of Ingredients 6

fudge brownie mix
vanilla ice cream, softened
chocolate sauce
cool whip
cruched candy bars, any variety
or shaved fine chocolate.

Steps:

  • bake brownie mix according to package recipe. cool. in a trifle bowl, layer 1/3 of the brownie in the bottom. layer 1/3 of ice cream, 1/3 chocolate sauce, 1/3 cool whip, 1/3 cruched candy bars. Repeat 3 more times. place in freezer. Let sit out on counter to soften slighten before serving.

ICE CREAM TRIFLES



Ice Cream Trifles image

For my college sophomore internship, I spent three months at Adare Manor, which is one of Ireland's top five-star luxury hotels. One of the many desserts I made were trifles. Traditionally, this cold British dessert is layered in a big trifle dish with sponge cake, fruit, and custard. For my summertime version, I replace the custard with dulce de leche ice cream, and for my fruit, cherries jubilee! Then I make mini trifles by layering the ingredients into individual containers.

Provided by Lasheeda Perry

Categories     dessert

Time 2h25m

Yield 6 servings

Number Of Ingredients 7

1 cup dark tart cherries, pitted and halved
3 tablespoons sugar
2 tablespoons grenadine
1/4 cup dark rum
Cake layers cut into 18 rounds, each 2 1/2 inches in diameter (I use homemade matcha angel food cake but you can use any store-bought sponge cake)
2 pints ice cream, softened
2/3 cup chocolate sauce

Steps:

  • Make the cherries jubilee: In a medium saucepan, combine the cherries, sugar and grenadine over low heat. Cook, stirring occasionally, for 5 minutes. Add the rum and cook for 1 more minute. Remove from the heat and let cool in the pan. Can be made in advance and refrigerated for up to 5 days.
  • To assemble each of 6 trifles: Place the ice cream in a pastry bag (no tip needed). Place 1 cake round in a clear 8-ounce plastic food-safe jar (2 1/2 inches in diameter and at least 3 inches tall). Pipe about 1/4 cup of the ice cream. Top with a tablespoon of cherries jubilee. Repeat the layering with the cake, ice cream and cherries jubilee. Cover with the final layer of cake and top with some of the chocolate sauce. Cover and freeze for at least 1 hour and 30 minutes before serving.

ICE CREAM SUNDAE TRIFLE



Ice Cream Sundae Trifle image

Layers of brownies, ice cream, bananas and your favorite sundae toppings make this the perfect summer treat.

Provided by Six Sisters Stuff

Yield 10

Number Of Ingredients 4

9x13 pan of brownies, cut into 1" squares (I just made up a brownie mix)
1/2 gallon of vanilla and chocolate ice cream
4-6 medium bananas, sliced
toppings: nuts, sprinkles, whipped topping, maraschino cherries, hot fudge, etc

Steps:

  • In a trifle bowl, layer brownies, vanilla ice cream, and bananas.
  • Repeat step with chocolate ice cream.
  • Top with your favorite sundae toppings: we used whipped topping, fudge, nuts, sprinkles, maraschino cherries, and extra bananas.
  • Serve immediately

Tips:

  • Choose high-quality ice cream. The better the ice cream, the better the trifle will be. Look for ice cream that is made with fresh cream and milk, and has a smooth, creamy texture.
  • Use a variety of toppings. This will add flavor and visual appeal to your trifle. Some popular toppings include chocolate chips, crushed Oreos, chopped nuts, and whipped cream.
  • Don't skimp on the sauce. The sauce is what really brings the trifle together. Be generous with it, and make sure to drizzle it over every layer.
  • Chill the trifle before serving. This will help the layers to set and will make the trifle easier to slice.

Conclusion:

Ice cream sundae trifle is a delicious and easy-to-make dessert that is perfect for any occasion. With its layers of ice cream, cake, and sauce, it's sure to be a hit with everyone. So next time you're looking for a sweet treat, give this trifle a try. You won't be disappointed!

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