Best 4 Ice Cream Punch Recipes

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Searching for a nostalgic and refreshing summer treat? Look no further than our curated collection of ice cream punch recipes. These delightful beverages are a perfect blend of creamy ice cream, sweet fruit juices, and a hint of fizz, creating a symphony of flavors that will tantalize your taste buds. From the classic Ice Cream Float to the more adventurous Spiked Ice Cream Punch, our diverse recipes cater to all preferences and occasions. Whether you're hosting a pool party, a backyard barbecue, or simply seeking a sweet escape on a hot afternoon, these ice cream punch recipes promise to deliver joy and refreshment. Dive into the icy goodness and let your taste buds embark on a journey of pure indulgence!

Check out the recipes below so you can choose the best recipe for yourself!

MOCHA PUNCH WITH ICE CREAM



Mocha Punch with Ice Cream image

This was the hit of my daughter's bridal shower brunch. I served 2 kinds of punch but had to make another batch of this one half way through the shower! One guest took the recipe and introduced it to her church where it became a staple at all gatherings. I like a stronger coffee flavor and sometimes use espresso granules.

Provided by Colleen Carr Prusha

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 4h15m

Yield 20

Number Of Ingredients 8

1 ½ quarts water
½ cup powdered chocolate drink mix
½ cup white sugar
¼ cup instant coffee granules
½ gallon vanilla ice cream
½ gallon chocolate ice cream
1 cup frozen whipped topping, thawed
¼ cup shaved milk chocolate

Steps:

  • Bring water to a boil in a large saucepan; remove from heat and stir in chocolate drink mix, sugar, and coffee granules. Cover and refrigerate for 4 hour or overnight.
  • Pour chocolate mixture in a large punch bowl about 30 minutes before serving. Scoop vanilla and chocolate ice cream into the bowl, stirring until partially melted. Garnish with dollops of whipped topping and shaved milk chocolate.

Nutrition Facts : Calories 269.1 calories, Carbohydrate 36.2 g, Cholesterol 41.6 mg, Fat 13.1 g, Fiber 1.1 g, Protein 4.1 g, SaturatedFat 8.3 g, Sodium 90.7 mg, Sugar 33 g

SPICY ICE CREAM-CITRUS PUNCH



Spicy Ice Cream-Citrus Punch image

This punch is a Christmas tradition at our home, and a wonderful alternative to traditional eggnog. It is not too heavy and the addition of ginger ale gives it a kick! You can make it several days in advance and wait until the last minute to add ginger ale. I also freeze a ginger ale ice ring and add it to the punch bowl to help keep the punch cold. Add cinnamon swizzle sticks to your glasses for pretty presentation.

Provided by CHEFTARAH

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 2h15m

Yield 20

Number Of Ingredients 8

6 eggs
¼ cup white sugar
¼ teaspoon ground cinnamon
¼ teaspoon ground cloves
1 quart vanilla ice cream, softened
¼ cup fresh lemon juice
1 ½ quarts orange juice
3 (12 fluid ounce) cans or bottles ginger ale soda

Steps:

  • Beat the eggs in a mixing bowl until light and frothy. Mix in the sugar, cinnamon, and cloves until the sugar dissolves. Beat in the vanilla ice cream, lemon juice, and orange juice on low speed. Cover and refrigerate at least 2 hours. Just before serving, stir in the ginger ale.

Nutrition Facts : Calories 136.7 calories, Carbohydrate 21.4 g, Cholesterol 67.4 mg, Fat 4.5 g, Fiber 0.4 g, Protein 3.3 g, SaturatedFat 2.3 g, Sodium 49.3 mg, Sugar 19 g

ICE CREAM PUNCH



Ice Cream Punch image

Make and share this Ice Cream Punch recipe from Food.com.

Provided by SarithaAnn

Categories     Punch Beverage

Time 15m

Yield 32 serving(s)

Number Of Ingredients 4

2 quarts vanilla ice cream
1 1/2 cups cold water
1 (12 ounce) can frozen lemonade concentrate, thawed
2 (1 liter) bottles carbonated lemon-lime beverage, chilled

Steps:

  • Spoon ice cream by spoonfuls into a large punch bowl.
  • Add water and lemonade concentrate; stir just till combined.
  • Slowly pour carbonated beverage down the side of bowl.
  • Stir gently to mix.

ICE CREAM BRANDY PUNCH



Ice Cream Brandy Punch image

A traditional drink that everyone will chug! Made with brandy, milk, egg and ice cream!

Provided by May and Siv

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time 6m

Yield 6

Number Of Ingredients 4

2 ½ cups milk
½ cup brandy
1 egg
1 pint vanilla ice cream

Steps:

  • Combine milk, brandy and egg in a bowl and beat until smooth. Add ice cream (cut into small pieces) and beat until frothy. Serve and enjoy!

Nutrition Facts : Calories 197.4 calories, Carbohydrate 15.1 g, Cholesterol 27.5 mg, Fat 6.8 g, Fiber 0.3 g, Protein 4.9 g, SaturatedFat 4.3 g, Sodium 77.1 mg, Sugar 14.1 g

Tips:

  • Choose the right ice cream. For a creamy, rich punch, use a high-quality vanilla or chocolate ice cream. If you want a lighter punch, use a sherbet or sorbet.
  • Add some fruit. Fresh or frozen fruit adds a refreshing sweetness and tartness to the punch. Berries, citrus fruits, and tropical fruits are all good choices.
  • Don't be afraid to experiment with different flavors. You can add spices, herbs, and liqueurs to create a unique and flavorful punch. For example, try adding a cinnamon stick, a sprig of mint, or a splash of rum.
  • Make sure the punch is cold. The best way to do this is to chill the ingredients before you add them to the punch bowl. You can also add some ice cubes to the punch.
  • Serve the punch immediately. Ice cream punch is best enjoyed fresh. If you need to make it ahead of time, store it in the refrigerator for up to 24 hours.

Conclusion:

Ice cream punch is a delicious and refreshing treat that is perfect for any party or gathering. It is easy to make and can be customized to your own taste. With a little creativity, you can create a unique and flavorful punch that your guests will love.

Tips:

  • Choose the right ice cream. For a creamy, rich punch, use a high-quality vanilla or chocolate ice cream. If you want a lighter punch, use a sherbet or sorbet.
  • Add some fruit. Fresh or frozen fruit adds a refreshing sweetness and tartness to the punch. Berries, citrus fruits, and tropical fruits are all good choices.
  • Don't be afraid to experiment with different flavors. You can add spices, herbs, and liqueurs to create a unique and flavorful punch. For example, try adding a cinnamon stick, a sprig of mint, or a splash of rum.
  • Make sure the punch is cold. The best way to do this is to chill the ingredients before you add them to the punch bowl. You can also add some ice cubes to the punch.
  • Serve the punch immediately. Ice cream punch is best enjoyed fresh. If you need to make it ahead of time, store it in the refrigerator for up to 24 hours.

Conclusion:

Ice cream punch is a delicious and refreshing treat that is perfect for any party or gathering. It is easy to make and can be customized to your own taste. With a little creativity, you can create a unique and flavorful punch that your guests will love.

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