Indulge in a delightful culinary journey with our collection of baked bean recipes, catering to every palate and preference. From the classic New England-style baked beans, bursting with molasses and bacon, to the tangy and smoky Memphis-style, infused with dry mustard and liquid smoke, these recipes offer a symphony of flavors. Experience the hearty and comforting Southern-style baked beans, brimming with pork and spices, or venture into the unique vegetarian baked beans, showcasing the versatility of this humble ingredient. Whether you prefer a sweet, savory, or smoky profile, our diverse selection of recipes promises to satisfy your cravings. Embark on this culinary adventure and discover the perfect baked bean recipe to tantalize your taste buds and warm your soul.
Here are our top 4 tried and tested recipes!
EASY BAKED BEANS
My family enjoys this easy baked beans recipe with cornbread, but it also rounds out any cookout. Canned pork and beans make meal prep quick. -Phyllis Schmalz, Kansas City, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 1h30m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. In a large bowl, mix all ingredients. Transfer to a greased 3-qt. baking dish. Bake, uncovered, 1-1/4 to 1-1/2 hours or until bubbly.
Nutrition Facts : Calories 293 calories, Fat 5g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 793mg sodium, Carbohydrate 59g carbohydrate (42g sugars, Fiber 7g fiber), Protein 9g protein.
HUSBAND PLEASIN' BAKED BEANS
From The Recipe Hall of Fame Cookbook II. Notes from recipe: This can be refrigerated overnight or popped in the oven. For a delicious one-dish meal, increase beef to 2 lbs.
Provided by Recipe Junkie
Categories Beans
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Brown beef and onions in margarine and combine with remaining ingredients.
- Bake at 300 for 1 and 1/2 hours.
Nutrition Facts : Calories 389.8, Fat 12.2, SaturatedFat 5.3, Cholesterol 41.8, Sodium 1464.4, Carbohydrate 55.2, Fiber 9.7, Sugar 23.8, Protein 17.6
EASY BAKED BEANS
Provided by Trisha Yearwood
Categories side-dish
Time 1h20m
Yield 10 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F.
- Fry the bacon in a large skillet over medium-high heat until crisp. Remove the bacon from the pan, leaving the drippings, and drain it on paper towels. Crumble and set aside.
- Add the onion to the pan with the bacon drippings and saute until softened, a couple minutes. Stir in the beans, molasses, brown sugar, mustard and crumbled bacon, and mix well.
- Pour the beans into a 3-quart casserole and bake, uncovered, for about 45 minutes.
HUSBAND PLEASING MEATLOAF
This is one of my husband's favorite meals. Served with creamy mashed potatoes and he's a happy camper!
Provided by PsychRN
Categories Meatloaf
Time 1h15m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 12
Steps:
- Heat a 10 inch skillet with the olive oil and saute the onions and bell peppers until softened.
- Allow the mixture to cool while you assemble the rest of the ingredients.
- In a large bowl add the meat, tomato sauce, seasonings, eggs and crackers.
- Mix the ingredients together using a large fork so you don't over compact the meat.
- Next mix in the cooled vegetables.
- Form the meat into a loaf shape on a shallow rimmed backing sheet.
- Top with the ketchup.
- Bake in a 350 degree oven 1 hour.
Nutrition Facts : Calories 349.5, Fat 21.4, SaturatedFat 7.6, Cholesterol 139.1, Sodium 1136.6, Carbohydrate 13.8, Fiber 1.6, Sugar 7.9, Protein 25.2
Tips:
- Soak the beans overnight: This will help to reduce the cooking time and make the beans more tender.
- Use a variety of beans: This will add flavor and texture to the dish. Try using a combination of kidney beans, black beans, and pinto beans.
- Add some bacon: Bacon adds a delicious smoky flavor to the beans. If you don't have any bacon, you can use ham or sausage.
- Use a flavorful sauce: The sauce is what really makes the beans special. Try using a combination of ketchup, brown sugar, and molasses.
- Bake the beans low and slow: This will help to develop the flavors and make the beans nice and tender.
- Serve the beans with your favorite sides: Baked beans are a great side dish for any meal. Try serving them with cornbread, mashed potatoes, or coleslaw.
Conclusion:
Husband Pleasin' Baked Beans are a delicious and easy-to-make dish that is sure to please everyone at the table. With just a few simple ingredients, you can create a flavorful and satisfying meal that is perfect for any occasion. So next time you're looking for a quick and easy side dish, give Husband Pleasin' Baked Beans a try. You won't be disappointed!
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