Best 2 Hurricane I Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Hurricane: A Delightful Pastry Treat with Variations for Every Taste**

Indulge in the Hurricane, a delectable and versatile pastry that has captured the hearts of dessert enthusiasts worldwide. This classic French recipe features a delicate choux pastry filled with a creamy and flavorful filling, often topped with a glossy glaze or powdered sugar. The Hurricane's popularity lies in its endless variations, allowing bakers to customize it according to their preferences and creativity. From classic vanilla and chocolate fillings to more adventurous flavors like pistachio, praline, or even savory options, the Hurricane offers a taste sensation for every palate. This article presents a collection of Hurricane recipes, each with its unique twist, ensuring an unforgettable culinary experience. Whether you're a seasoned baker or just starting out, let the Hurricane take you on a delightful pastry adventure.

Let's cook with our recipes!

HURRICANE



Hurricane image

You'll find a hurricane on the menu at almost every bar in New Orleans thanks to Pat O'Brien's, where the fruity drink was created in the 1940s. That recipe is a secret, but bartenders at Saints and Sinners were willing to share theirs. They make the drink with orange, pineapple and cranberry juices. -Nora Horvath for Food Network Magazine

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 8

3/4 ounce white rum
3/4 ounce dark rum
3/4 ounce 151-proof rum
1 1/2 ounces orange juice
1 1/2 ounces pineapple juice
1 1/2 ounces cranberry juice
1/2 ounce grenadine
Lemon wedge, lime wedge and maraschino cherry, for garnish

Steps:

  • Combine all the rum, the orange juice, pineapple juice and cranberry juice in a cocktail shaker with ice. Shake well.
  • Strain the drink into a pint glass filled with ice. Slowly pour the grenadine on top. Garnish with a wedge each of lemon and lime and a maraschino cherry.

NON-ALCOHOLIC HURRICANES



Non-Alcoholic Hurricanes image

these are delicious,and my grandchildren love making them. This is my version of another recipe. You may use diet V8, and light orange juice instead of regular.. try it also made with lemon juice in place of orange juice. Both are great!(If you prefer the alcoholic version.. add rum.. both light and dark..) But we prefer non alcoholic...You can find grenadine in the low carb version on the net.

Provided by Lou6566

Categories     Beverages

Time 6m

Yield 1 serving(s)

Number Of Ingredients 5

1 (10 ounce) bottle V8 tropical blend
1 1/2 ounces orange juice
12 pieces ice
1 ounce grenadine
carbonated lemon-lime beverage (I use citrus drop from krogers)

Steps:

  • put the ice in shaker, and add the tropical punch and the orange juice,(or lemon)and shake throughly.
  • pour into hurricane glass.
  • pour the grenadine over the juices,WITHOUT STIRRING!
  • Pour soda ON TOP to fill GLASS .
  • WITHOUT STIRRING!
  • ENJOY!

Nutrition Facts : Calories 96.3, Fat 0.1, Sodium 8.1, Carbohydrate 23.7, Fiber 0.1, Sugar 17, Protein 0.3

Tips:

  • Choose the right ingredients: Use fresh, high-quality ingredients to ensure the best flavor and texture.
  • Don't overcrowd the pan: When cooking meat or vegetables, make sure to leave enough space between the pieces so that they can cook evenly.
  • Season your food well: Don't be afraid to use salt, pepper, and other spices to enhance the flavor of your dishes.
  • Cook your food to the correct temperature: Use a meat thermometer to ensure that your meat is cooked to the desired doneness.
  • Let your food rest before serving: This allows the juices to redistribute throughout the food, resulting in a more tender and flavorful dish.

Conclusion:

With a little planning and effort, you can easily prepare a delicious and satisfying meal at home. The recipes in this article are just a starting point - there are endless possibilities when it comes to cooking. So get creative, experiment, and enjoy the process of creating your own culinary masterpieces.

Related Topics