Best 4 Huntington Chicken Casserole Recipes
Huntington Chicken Casserole is a delightful and hearty dish that combines tender chicken, creamy sauce, and a crispy topping. Originating from the city of Huntington, West Virginia, this casserole has become a beloved comfort food across the United States.
This article presents a collection of Huntington Chicken Casserole recipes, each offering a unique twist on the classic dish. From the traditional version with its rich cream of chicken soup base and Ritz cracker topping to variations featuring ingredients like sour cream, cheese, and cornbread stuffing, these recipes cater to diverse tastes and preferences.
Whether you're a fan of the classic recipe or looking to try something new, this article has something for everyone. Detailed instructions, ingredient lists, and cooking tips ensure that you can easily recreate this iconic casserole in your own kitchen. So, gather your ingredients, preheat your oven, and prepare to indulge in the deliciousness of Huntington Chicken Casserole.
HUNTINGTON CHICKEN (1944)
A pasta casserole using cooked chicken. Adapted from Favorite Recipes from America's Dairyland, which features recipes submitted by the residents of Wisconsin (no individual credits are given). For a facsimile copy of this book, go to this site: http://www.wisconsinhistory.org/turningpoints/search.asp?id=1536 I would use light cream or half-and-half for this dish. The original recipe calls for the cream to be scalded (heated to just below the boiling point), but I don't see the necessity for this. By all means do it if you like.
Provided by Chocolatl
Categories Chicken
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Cook macaroni in boiling salted water according to package directions. Drain.
- Melt butter in a skillet.
- Stir in flour.
- Add cream and stir until slightly thickened, about 3 minutes.
- Add cream cheese, pimiento, and chicken broth, and stir until cream cheese melts.
- Add chicken and macaroni. Stir well.
- Pour into a lightly greased casserole dish and season with salt and pepper.
- Bake for 30-45 minutes, or until bubbly.
Nutrition Facts : Calories 417.1, Fat 24.2, SaturatedFat 12.9, Cholesterol 102.2, Sodium 315.2, Carbohydrate 29.3, Fiber 1.2, Sugar 2.6, Protein 19.9
HUNTINGTON CHICKEN
Comes from 'Adventures in Wine Cookery' (1965), a collection of recipes from California wine makers. As the contributor suggests, it's great party fare. You don't have to tell that there's cream of mushroom or chicken soup in it. This is worth the effort for a special potluck or buffet dinner party. It saves time to cook the chicken the night before making the rest of the recipe, giving the broth time to defat in the fridge. Then you can cut up the cold chicken while you cook the macaroni.
Provided by ccferne
Categories Chicken
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Cook chicken in wine and enough water to cover until tender, seasoning with salt and pepper.
- Pour off and reserve liquid; remove fat; add enough water to make 1-1/2 cups.
- Cook macaroni and green pepper in chicken liquid for 10 minutes. Drain, reserving liquid.
- Remove chicken from bones and cut into bite-sized pieces.
- In a large mixing bowl, combine chicken, cooked macaroni, green pepper, drained mushrooms, soup, chicken liquid, and Tabasco sauce.
- In an 8x12-in baking dish, layer half the chicken mixture followed by half the cracker crumbs and cheese. Repeat layers, ending with cheese.
- Bake at 350 degrees until cheese has melted.
Nutrition Facts : Calories 529.7, Fat 30.3, SaturatedFat 10.4, Cholesterol 119.5, Sodium 638.9, Carbohydrate 23.5, Fiber 1.3, Sugar 1.9, Protein 34.1
CHICKEN HUNTINGTON
This is another of my Mom's recipes, another favorite of mine. This dish can be covered with foil and froze until ready to use. Just pop it out of the freezer and sprinkle cheese and top. Bake for about 45 minutes at 375*
Provided by Penny Malone
Categories Chicken
Time 45m
Number Of Ingredients 9
Steps:
- 1. Cook Chicken until tender, shred in small chunks. Drop noodles in boiling water and cook 10 minutes or until tender and drain.
- 2. Cook onions, pepper, and celery in chicken broth until tender. Cook the vegetables in enough chicken broth to cover...this will keep them from drying out while baking. Mix chicken noodles, 3/4 of the cheese, mushroom soup and mushrooms.
- 3. Salt & Pepper to taste. Place in Baking dish and bake for 45 minutes in a 375* preheated oven. Stir occasionally. Just before serving sprinkle with remainder of cheese, returning to oven until the cheese has melted
AUNT BEV'S CHICKEN HUNTINGTON
Make and share this Aunt Bev's Chicken Huntington recipe from Food.com.
Provided by erinBOberrin
Categories Chicken
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- This dish can be made 2 ways.
- Quickest and easiest: Heat soups, chicken and cheese in pan on stove until cheese is melted, add noodles, heat through.
- Casserole method: Combine all ingredients in greased casserole, top with croutons, bake at 350 for about an hour.
- If you like it cheesier, add more.
- If it looks a little dry, you can add milk to it.
Nutrition Facts : Calories 114.6, Fat 8.1, SaturatedFat 3.7, Cholesterol 16.3, Sodium 716.9, Carbohydrate 6.4, Sugar 2.3, Protein 4.3
Tips:
- For an extra crispy topping, use crushed pork rinds or crushed croutons instead of breadcrumbs.
- To make the casserole ahead of time, assemble it completely and refrigerate it for up to 24 hours before baking.
- If you don't have any canned cream of chicken soup, you can make your own by combining 1/2 cup of melted butter, 1/2 cup of all-purpose flour, 1 teaspoon of salt, 1/2 teaspoon of black pepper, and 2 cups of chicken broth. Bring to a boil over medium heat, stirring constantly, then reduce heat to low and simmer for 5 minutes, or until thickened.
- To make the casserole even more flavorful, add 1/2 cup of chopped onion and 1/2 cup of chopped celery to the chicken mixture before baking.
- Serve the casserole with a side of mashed potatoes, rice, or noodles.
Conclusion:
Huntington Chicken Casserole is a classic comfort food dish that is easy to make and always a hit with family and friends. With its creamy sauce, tender chicken, and crispy breadcrumb topping, this casserole is sure to become a favorite in your household. So next time you're looking for a quick and easy meal, give Huntington Chicken Casserole a try. You won't be disappointed.
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