**Humpty Dumpty Cookies: A Fun and Delicious Treat for Kids of All Ages**
Humpty Dumpty cookies are a classic childhood favorite, and for good reason. They're simple to make, decorated with colorful sprinkles, and always a hit at parties or bake sales. This collection of recipes offers a variety of ways to make Humpty Dumpty cookies, from classic to creative. Whether you're looking for soft and chewy cookies or crispy and crunchy ones, there's a recipe here for everyone. So grab your ingredients and get ready to make some delicious Humpty Dumpty cookies!
**In this article, you'll find recipes for:**
* Classic Humpty Dumpty Cookies: These cookies are the perfect balance of soft and chewy, with a slightly crispy exterior. They're decorated with white and yellow sprinkles to resemble Humpty Dumpty's iconic look.
* Chocolate Humpty Dumpty Cookies: For chocolate lovers, these cookies are a must-try. They're made with chocolate chips and cocoa powder, and they have a rich, chocolatey flavor.
* Peanut Butter Humpty Dumpty Cookies: These cookies are a fun and unique twist on the classic recipe. They're made with peanut butter and peanut butter chips, and they have a sweet and salty flavor that's sure to please everyone.
* Gluten-Free Humpty Dumpty Cookies: These cookies are perfect for anyone with a gluten intolerance or allergy. They're made with gluten-free flour, and they're just as delicious as the classic recipe.
* Vegan Humpty Dumpty Cookies: These cookies are perfect for vegans or anyone who wants to enjoy a dairy-free treat. They're made with plant-based butter and milk, and they have a delicious, eggy flavor.
No matter which recipe you choose, you're sure to have a batch of delicious Humpty Dumpty cookies that will bring joy to kids and adults alike. So preheat your oven and get ready to bake!
HUMPTY DUMPTY COOKIES
I have enjoyed these cookies for a long time and misplaced the recipe. In going through my numerous cookbooks, I found it and wanted to share with everyone. The frosting calls for a chocolate butter cream frosting but I just make a powdered sugar frosting and add cocoa to it.
Provided by Stephanie Dodd
Categories Chocolate
Time 25m
Number Of Ingredients 11
Steps:
- 1. Cream sugar, shortening, and vanilla. Add chocolate and eggs; beat well. Alternate flour with dry ingredients and buttermilk.
- 2. 400 degrees - 12 - 15 minutes; drop rounded tsp. onto greased cookie sheet. ENJOY!
HUMPTY DUMPTY EGGS
Ready, Set, Cook! Special Edition Contest Entry: I wanted to adapt the recipe for Scotch Eggs to use mashed potatoes to enrobe the hard boiled eggs. Then adding the bacon in the form of a bow tie reminded me of childhood images of Humpty Dumpty.
Provided by johnniZanni
Categories Breakfast
Time 1h5m
Yield 8 eggs, 4 serving(s)
Number Of Ingredients 9
Steps:
- In a 5 quart pot put 3 tablespoons of salt and 4 quarts of hot water. Stir to dissolve the salt and add the eggs. Bring to a boil and then boil for 10 minutes. Remove the eggs to a basin of cold water.
- While eggs are boiling, prepare the potatoes according to the directions on the package. Mix the shredded carrots and thinly sliced green onions into the potatoes and set aside to cool.
- Peel the eggs. Spread some of the cooled potato mixture in the palm of one hand, about 1/8 inch thick. Place an egg in the center of the hand and fold the potato mixture around the egg. Use additional potato as necessary to complete coating the egg with the potato mix.
- Whisk two eggs with 1/4 tsp salt in a pie pan. Roll the coated egg in the whisked egg and roll in corn meal to coat. Set on a baking dish. Complete coating all the eggs.
- Take a strip of bacon and wrap it around the middle of the coated egg. Let it overlap about an inch, and then fold the excess back and forth to make a bow. Secure with a toothpick. Do the same with all the eggs.
- Heat vegetable oil to 375°F Fry the eggs 2 at a time until the bacon is crisp, 4 to 5 minutes. Do not overcrowd the eggs in the fryer.
- Place the eggs on paper towels to drain and sprinkle each with a pinch of salt while hot.
- Vegetarians can substitute soy bacon.
Nutrition Facts : Calories 492.9, Fat 22.4, SaturatedFat 6.8, Cholesterol 476.9, Sodium 777.5, Carbohydrate 50.2, Fiber 5.1, Sugar 2.3, Protein 22.9
DILLY ONION HUMPTY DUMPTY BURGERS
Humpty Dumpty sat on a wall. Humpty Dumpty had a great fall. Which turned out to be a stroke of luck for me. You see, the timing was perfect, because Humpty was just ready to hatch anyway, Since Humpty was an orphan, some kind-hearted poultry farmer raised Humpty to maturity, and then killed, plucked, and ground Humpty. This is a great recipe for ground fully-grown egg.
Provided by Millereg
Categories Lunch/Snacks
Time 29m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix all the sauce ingredients thoroughly, cover and refrigerate until ready to serve.
- Mix the ground Humpty, breadcrumbs, dill and thyme well and make into patties.
- Grill, broil or fry until desired doneness.
- Pour the sauce over the Humpty Dumpty burgers and enjoy.
Nutrition Facts : Calories 129.9, Fat 2.8, SaturatedFat 0.7, Cholesterol 55.4, Sodium 172.3, Carbohydrate 5.6, Fiber 0.4, Sugar 0.9, Protein 19.3
Tips:
- Use room temperature butter and eggs to ensure the cookie dough comes together easily.
- Chill the cookie dough for at least 30 minutes before baking to prevent the cookies from spreading too much.
- Bake the cookies at 350 degrees Fahrenheit for 10-12 minutes, or until the edges are golden brown and the centers are set.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Store the cookies in an airtight container at room temperature for up to 3 days.
Conclusion:
Humpty Dumpty cookies are a delicious and easy-to-make treat that are perfect for any occasion. They are made with simple ingredients and can be decorated in a variety of ways to suit your taste. Whether you enjoy them plain, with sprinkles, or with a dollop of frosting, Humpty Dumpty cookies are sure to be a hit with everyone who tries them!
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