**Huevos Rancheros: A Symphony of Mexican Flavors**
Huevos rancheros, a classic Mexican dish, is a delectable combination of flavors and textures that will tantalize your taste buds. This hearty breakfast or brunch dish features eggs cooked in a flavorful tomato sauce, often served atop corn tortillas and garnished with a variety of toppings. Huevos rancheros is a versatile dish that can be customized to your liking, making it a favorite among home cooks and restaurant-goers alike. Whether you prefer your eggs fried, poached, or scrambled, smothered in a spicy or mild sauce, or topped with cheese, avocado, or cilantro, there's a huevos rancheros recipe out there to suit your palate. In this article, we'll explore three distinct recipes for huevos rancheros, each offering a unique take on this beloved Mexican dish.
**Classic Huevos Rancheros:**
This traditional recipe forms the foundation of all other huevos rancheros variations. It features fried eggs nestled in a rich, flavorful tomato sauce made from fresh tomatoes, onions, garlic, and spices. Serve it on warm corn tortillas, topped with crumbled queso fresco, cilantro, and a dollop of sour cream.
**Baked Huevos Rancheros:**
This recipe takes the classic huevos rancheros to the next level by baking it in the oven. The result is a casserole-like dish with tender eggs enveloped in a flavorful tomato sauce, melted cheese, and a sprinkling of chili powder. Serve it with warm tortillas, salsa, and guacamole for a complete meal.
**Huevos Rancheros with Black Beans and Corn:**
This recipe adds a vibrant twist to the traditional dish by incorporating black beans and corn into the tomato sauce. The combination of textures and flavors creates a hearty and satisfying meal. Top it with a fried or poached egg, crumbled cotija cheese, and a drizzle of salsa verde for an unforgettable breakfast or brunch experience.
BAKED HUEVOS RANCHEROS
Steps:
- Preheat oven to 375° Farenheit.
- Lightly spray a 10" oven-safe skillet or baking dish with cooking spray.
- Add salsa and beans and spinach to the skillet, stirring together.
- Sprinkle evenly with the cheese.
- Make four depressions, evenly spaced, with the back of a spoon, then add an egg to each depression.
- Wrap tortillas in foil and put them in the oven.
- Bake eggs 15-20 minutes, until egg whites are cooked but yolks are still jiggly.
- Serve immediately on hot tortillas with cilantro, avocado, lime wedges and hot sauce.
Nutrition Facts : ServingSize 1 g, Calories 345 kcal, Carbohydrate 25 g, Protein 17 g, Fat 21 g, SaturatedFat 8 g, Cholesterol 189 mg, Sodium 1153 mg, Fiber 8 g, Sugar 6 g
CROCK POT HUEVOS RANCHEROS (MEXICAN RANCH-STYLE EGGS) (LOW CARB)
Low carb breakfast as easy as it is delicious. For a simple dinner just layer some shredded lettuce and re-fried beans onto the tortilla before the eggs.
Provided by littleturtle
Categories One Dish Meal
Time 4h5m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Grease crock pot with the butter (leaving any excess in the pot), and set aside.
- In a large bowl, combine the eggs, cream, Mexican cheese, pepper, and chili powder.
- Add the garlic and chilies, and stir.
- Pour mixture into the crock pot, cover, and cook on LOW for 3 hours and 45 minutes (longer may cause the edges to burn).
- Remove lid and top with enchilada sauce and cheddar cheese.
- Replace lid and cook until sauce is warm and cheese is melted (15 minutes).
- Top tortillas with eggs and serve.
Tips:
- For the best flavor, use fresh, ripe tomatoes.
- If you don't have a blender, you can mash the tomatoes by hand.
- Feel free to adjust the amount of chili powder to your taste.
- Be careful not to overcook the eggs, as they will become tough.
- Serve immediately with your favorite toppings, such as salsa, guacamole, or sour cream.
Conclusion:
Huevos rancheros is a delicious and easy-to-make Mexican breakfast dish that is perfect for a weekend brunch or a quick weekday meal. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying meal. So next time you're looking for a new breakfast recipe, give huevos rancheros a try!
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