Best 3 Hudsons Maurice Salad Recipes

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Indulge in a culinary journey to the heart of Southern cuisine with Hudson's Maurice Salad, a delightful dish that captures the essence of summer flavors. Originating from the esteemed Hudson's Restaurant in Charleston, South Carolina, this salad is a symphony of fresh, seasonal ingredients, expertly combined to create a taste sensation. With variations ranging from classic to modern interpretations, the Maurice Salad offers a versatile canvas for culinary exploration.

The traditional recipe showcases a bed of crisp romaine lettuce, adorned with juicy tomatoes, sliced cucumber, and red onion, all tossed in a tangy vinaigrette dressing. Butternut squash, roasted to perfection, adds a touch of sweetness and a delightful textural contrast. The salad is further elevated with the addition of crumbled blue cheese, providing a salty, creamy balance to the bright flavors.

For those seeking a vegetarian twist, the Roasted Vegetable Maurice Salad offers a vibrant medley of roasted vegetables, including zucchini, bell peppers, and mushrooms, tossed in a zesty vinaigrette. The vegetables are roasted until tender, caramelizing their natural sugars and infusing the salad with a smoky aroma. Feta cheese adds a tangy, salty touch, while fresh herbs, such as basil and oregano, provide a burst of aromatic freshness.

The Maurice Salad also lends itself beautifully to a seafood transformation. The Shrimp Maurice Salad features succulent shrimp, cooked to perfection and tossed with the signature vinaigrette dressing. The addition of avocado slices adds a creamy texture and a boost of healthy fats, while a sprinkling of chopped walnuts provides a satisfying crunch.

For a lighter and refreshing option, the Maurice Salad with Grilled Chicken offers a lean protein source. Grilled chicken breast, seasoned with herbs and spices, is sliced and nestled atop a bed of mixed greens. The tangy vinaigrette dressing adds a burst of flavor, while crumbled goat cheese and sliced almonds lend a creamy and nutty dimension.

No matter your dietary preferences, the Maurice Salad offers a delightful variation to suit every palate. Prepare to be captivated by its vibrant colors, enticing aromas, and harmonious blend of flavors. Whether you prefer the classic recipe or opt for a creative twist, this salad promises a taste of Southern charm that will leave you craving more.

Here are our top 3 tried and tested recipes!

MAURICE SALAD



Maurice Salad image

This recipe is similar to one served at a popular downtown Detroit restaurant. It has lettuce, Swiss cheese, ham, turkey, olives, and a creamy dressing.

Provided by Angel

Categories     Salad

Time 30m

Yield 8

Number Of Ingredients 15

2 teaspoons white wine vinegar
1 ½ teaspoons lemon juice
1 ½ teaspoons onion juice
1 ½ teaspoons white sugar
1 ½ teaspoons Dijon-style prepared mustard
¼ teaspoon mustard powder
1 cup mayonnaise
2 tablespoons chopped fresh parsley
1 hard-cooked egg, diced
1 pound cooked ham, cut into 1/2 inch pieces
1 pound turkey breast, cut into strips
14 ounces Swiss cheese, cut into strips
½ cup sliced sweet gherkin pickles
1 head iceberg lettuce - rinsed, dried, and shredded
16 pimento-stuffed green olives

Steps:

  • Prepare the dressing by whisking together the vinegar, lemon juice, onion juice, sugar, Dijon, dry mustard and mayonnaise. Add the parsley and egg; mix well.
  • In a large bowl, combine the ham, turkey, cheese, and pickles. Add the dressing and mix well. Divide the lettuce among plates, top with salad, and garnish each plate with 2 olives.

Nutrition Facts : Calories 601.3 calories, Carbohydrate 11.6 g, Cholesterol 155.8 mg, Fat 44.7 g, Fiber 1 g, Protein 38.1 g, SaturatedFat 14.8 g, Sodium 1285.2 mg, Sugar 5.1 g

J. L. HUDSON'S MAURICE SALAD



J. L. Hudson's Maurice Salad image

Make and share this J. L. Hudson's Maurice Salad recipe from Food.com.

Provided by Scotty Callies Mom

Categories     Cheese

Time 20m

Yield 8 serving(s)

Number Of Ingredients 16

2 teaspoons white vinegar
1 1/2 teaspoons lemon juice
2 teaspoons finely minced onions or 1 1/2 teaspoons onion juice
1 1/2 teaspoons sugar or 1 1/2 teaspoons Splenda sugar substitute
1 1/2 teaspoons Dijon mustard
1/4 teaspoon dry mustard
1 cup mayonnaise, regular or 1 cup low fat
2 tablespoons chopped fresh parsley
1 hard-boiled egg, diced
salt
14 ounces ham, cut into strips
14 ounces cooked turkey breast, cut into strips
14 ounces swiss cheese, cut into strips
1/2 cup slivered sweet gherkin
1 head iceberg lettuce, shredded
12 -16 pimento stuffed olives

Steps:

  • Combine the first 6 dressing ingredients and stir to dissolve the sugar.
  • Add remaining dressing ingredients and mix well.
  • Combine the ham, turkey, cheese and pickles together in a large bowl.
  • Toss together with the dressing.
  • Divide the lettuce among plates, top with salad and garnish each plate with 2 olives.

Nutrition Facts : Calories 476.8, Fat 27.7, SaturatedFat 11.6, Cholesterol 143.7, Sodium 1155, Carbohydrate 15, Fiber 1, Sugar 6.6, Protein 41.2

MAURICE SALAD (HUDSON'S RECIPE) RECIPE - (3.8/5)



Maurice Salad (Hudson's recipe) Recipe - (3.8/5) image

Provided by rossboys

Number Of Ingredients 18

DRESSING:
3 tsp white vinegar
2-1/4 tsp lemon juice
2-1/4 tsp onion juice
2-1/4 tsp sugar
2-1/4 tsp Dijon mustard
1/2 tsp dry mustard
1-1/2 cups mayonnaise
3 Tbsp chopped fresh parsley
2 hard cooked eggs, diced
salt to taste
SALAD INGREDIENTS:
3/4 lb ham, cut into strips
3/4 lb cooked turkey breast, cut into strips
3/4 lb Swiss cheese, cut into strips
1/2 cup slivered, sweet gherkin pickles
1 head Iceberg lettuce, shredded
12-16 pimento stuffed green olives

Steps:

  • Combine the first 6 dressing ingredients and stir to dissolve the sugar. Add remaining dressing ingredients and mix well. Combine the ham, turkey, cheese and pickles together in a large bowl. Toss together with the dressing. Divide the lettuce among plates, top with salad and garnish each plate with 2 olives.

Tips for Making Hudson's Maurice Salad

- For the best flavor, use ripe, seasonal fruit. - If you can't find fresh fruit, you can use frozen fruit that has been thawed and drained. - To make the dressing, whisk together the mayonnaise, sour cream, sugar, vinegar, and salt and pepper to taste. - If you like a sweeter dressing, you can add more sugar. - If you like a tangier dressing, you can add more vinegar. - To assemble the salad, layer the fruit, cottage cheese, and dressing in a parfait glass or jar. - You can also serve the salad in a bowl. - Garnish the salad with a mint sprig or a cherry.

Conclusion

Hudson's Maurice Salad is a classic summer salad that is both refreshing and delicious. It is made with fresh fruit, cottage cheese, and a sweet and tangy dressing. This salad is perfect for a light lunch or dinner, or as a side dish at a potluck. With its simple ingredients and easy preparation, Hudson's Maurice Salad is a great recipe to have on hand for any occasion.

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