Best 4 Hubbys Favorite Chicken Scaloppine With Angel Hair Pasta Recipes

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Indulge in a delightful culinary journey with our delectable Chicken Scaloppine with Angel Hair Pasta, a dish that tantalizes the taste buds and captivates the senses. This classic Italian dish features tender chicken scaloppine sautéed to perfection, enveloped in a rich and flavorful sauce, and elegantly paired with delicate angel hair pasta. Discover the secrets behind this beloved recipe, along with variations that cater to diverse preferences and dietary restrictions. Embark on a culinary adventure as we guide you through the steps of preparing this timeless dish, ensuring an unforgettable dining experience.

Let's cook with our recipes!

HUBBY'S FAVORITE CHICKEN SCALOPPINE WITH ANGEL HAIR PASTA



Hubby's Favorite Chicken Scaloppine With Angel Hair Pasta image

My mom made this for my husband and he begs for it to this day! Not one of my personal favorites, but I'm not a big chicken fan. My kids love this dish as much as he does though, so I have to make it pretty frequently around here!

Provided by jbe467

Categories     Chicken

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless skinless chicken breasts
flour, seasoned with salt and pepper
butter
angel hair pasta
lemon juice
3 -4 tablespoons melted butter

Steps:

  • Trim chicken of all fat.
  • Pound the chicken as thin as you prefer- the thinner, the better.
  • Put a pot of water on to boil for the angel hair.
  • Coat chicken in seasoned flour and shake off excess.
  • Melt about half a stick of butter in a non-stick frying pan.
  • Add chicken and cook until lightly browned on both sides and cooked all the way through.
  • Cook pasta 2-3 minutes or according to package directions.
  • Remove chicken from pan and place on serving plates.
  • Melt the other half of the stick of butter in same pan with lemon juice to taste.
  • Add drained pasta to pan and toss to coat.
  • Place pasta on plates with chicken and pour any excess butter/lemon juice mixture over chicken and pasta.
  • My hubby makes his OWN separate butter/lemon juice mixture for just his plate!

AMAZING ANGEL HAIR PASTA WITH SHRIMP



Amazing Angel Hair Pasta With Shrimp image

All I can say is this is "Amazing"! With shrimp, pasta, tomatoes, white wine and cream, how can you go wrong? Very easy to put together. Enjoy!

Provided by Marie

Categories     Vegetable

Time 35m

Yield 2 serving(s)

Number Of Ingredients 13

2 tablespoons butter
2 tablespoons olive oil
3/4 lb shrimp, peeled and deveined
2 cloves garlic
1/4 cup heavy cream
1 (14 1/2 ounce) can Italian-style diced tomatoes
1/2 cup white wine
1 cup fresh mushrooms, sliced
3 tablespoons fresh parsley
1/2 cup grated parmesan cheese, divided
1 teaspoon dried basil
1/4 teaspoon red pepper flakes
1 (8 ounce) package angel hair pasta

Steps:

  • In a medium skillet over medium high heat, melt butter with the oil, then add the shrimp and garlic.
  • Cook uncovered for about 5 minutes stirring occasionally until shrimp are done.
  • Remove shrimp to a plate and cover to keep warm.
  • Add remaining ingredients to skillet except for 1/4 c of Parmesan cheese and the pasta.
  • Bring to a boil, reduce heat and simmer for about 15 minutes, stirring occasionally.
  • Cook pasta and drain.
  • Toss shrimp and pasta into the skillet with sauce and distribute everything evenly.
  • Serve topped with the remaining Parmesan cheese.

GRILLED SUMMER SQUASH AND TOMATOES WITH ANGEL HAIR PASTA



Grilled Summer Squash and Tomatoes With Angel Hair Pasta image

This is so simple and so good. I make this on an indoor grill, but it can be made on an outside grill or in a stovetop grill pan. This is adapted from a recipe in Everyday Food Magazine (#3), and the original recipe is pasta and cheese-less and also includes grilled chicken. Sometimes I also make it that way.

Provided by Vino Girl

Categories     One Dish Meal

Time 30m

Yield 2 serving(s)

Number Of Ingredients 10

4 ounces uncooked angel hair pasta
1 1/2 tablespoons fresh lemon juice
1 tablespoon olive oil
2 cloves garlic, minced
1 tablespoon dried basil
2 small yellow squash or 2 small zucchini, halved lengthwise
3 medium tomatoes, halved
salt, to taste
1/4 teaspoon fresh ground black pepper
2 tablespoons parmesan cheese, grated

Steps:

  • Cook pasta according to package, drain.
  • In a medium bowl, combine squash, tomatoes, oil, garlic, salt, basil, and pepper.
  • Set aside.
  • Heat up grill (medium-high heat if you have temperature control, mine has just the one temperature setting).
  • Grill the vegetables 3-5 minutes per side until they are slightly softened and browned (it takes more like 20 minutes total in my grill, so you may really need to experiment with cooking times).
  • Remove from grill and allow to cool enough for you to handle.
  • Cut the veggies into bite-sized pieces.
  • Toss pasta and vegetables together in a large serving bowl.
  • Top with cheese.

Nutrition Facts : Calories 356, Fat 9.9, SaturatedFat 2.1, Cholesterol 4.4, Sodium 100.2, Carbohydrate 56, Fiber 5.8, Sugar 9.7, Protein 12.9

CLAMS WITH ANGEL HAIR PASTA



Clams With Angel Hair Pasta image

This dish started out as an easy quick meal for myself. But it is really good. Don't be shy with the pepper and you'll love the results.

Provided by Paul Elliott

Categories     Low Cholesterol

Time 15m

Yield 2 serving(s)

Number Of Ingredients 8

1/2 vidalia onion
1 large plum tomato
1/3 cup olive oil
3 cloves garlic
1 (14 ounce) can baby clams, with juice
200 g angel hair pasta
cracked black pepper
salt

Steps:

  • Coarsely chop onion Coarsely dice tomato.
  • Crush garlic.
  • Heat olive oil in large frying pan on medium high heat.
  • Add garlic to pan and brown for about 30 seconds.
  • Add onion and fry about 2 minutes.
  • Add tomato and fry about 2 minutes.
  • Add clams with juice.
  • Add salt and pepper to taste.
  • Let mixture bubble until reduced by half (about 3-4 minutes).
  • Serve over angel hair pasta.

Tips:

  • Use high-quality ingredients for the best flavor. Look for fresh, organic chicken breasts and flavorful mushrooms.
  • Pound the chicken breasts to an even thickness to ensure they cook evenly.
  • Season the chicken with a variety of spices and herbs to add depth of flavor.
  • Cook the chicken over medium heat to prevent it from drying out.
  • Use a flavorful sauce to complement the chicken and pasta. The recipe included in the article uses a simple combination of white wine, chicken broth, and lemon juice.
  • Add some vegetables to the dish for extra nutrition and flavor. Try adding some chopped spinach, broccoli, or zucchini.
  • Serve the dish immediately over cooked angel hair pasta.

Conclusion:

This chicken scaloppine with angel hair pasta is a delicious and easy-to-make dinner recipe that is sure to please the whole family. The chicken is tender and flavorful, the sauce is light and flavorful, and the angel hair pasta provides the perfect base for the dish. With a few simple tips, you can make this dish even more delicious. So next time you're looking for a quick and easy dinner recipe, give this chicken scaloppine with angel hair pasta a try.

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