Indulge in the captivating allure of Hpnotiq Blue Mojito, a cocktail that tantalizes the senses with its mesmerizing blue hue and refreshing, tropical flavors. This alluring libation combines the essence of Hpnotiq liqueur, bursting with passion fruit, citrus, and a touch of cognac, with the classic mojito's minty coolness and zesty lime. Experience a symphony of flavors as the sweetness of Hpnotiq harmonizes with the tangy lime, complemented by the herbaceous notes of mint and the subtle warmth of cognac. Dive into this tantalizing Hpnotiq Blue Mojito recipe, along with variations that cater to diverse preferences, including a non-alcoholic version for those seeking a refreshing treat without the buzz. Embrace the Hpnotiq Blue Mojito's captivating charm, perfect for poolside lounging, vibrant parties, or simply unwinding after a long day.
Check out the recipes below so you can choose the best recipe for yourself!
HPNOTIQ BLUE MOJITO
Make and share this Hpnotiq Blue Mojito recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Muddle mint leaves, 1 lime wedge and simple syrup. Add ice, rum and Hpnotiq; shake. Pour into Collins glass. Top with soda water. Garnish with lime wedge.
HPNOTIQ MOJITO (HPNO-HITO)
Make and share this Hpnotiq Mojito (Hpno-Hito) recipe from Food.com.
Provided by Karen in MA
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Muddle mint leaves in bottom of glass.
- Add Hpnotiq, rum, crushed ice and stir.
- Top with club soda.
Nutrition Facts : Calories 423.4, Sodium 20.2
- For the perfect mojito, use fresh mint leaves. Avoid using dried mint, as it will not provide the same flavor and aroma.
- If you don't have a muddler, you can use the back of a wooden spoon to crush the mint leaves.
- Be sure to use freshly squeezed lime juice. Bottled lime juice will not provide the same flavor.
- Add the HPNOTIQ Blue liqueur to taste. You can use more or less, depending on your personal preference.
- Serve the mojitos immediately, garnished with a lime wedge and a sprig of mint.
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