Cool down this summer with a refreshing and healthy treat: watermelon popsicles. Made with just a few simple ingredients, these popsicles are a delicious and nutritious way to beat the heat. With variations including classic watermelon, strawberry-watermelon, and even a tropical twist with pineapple and mint, there's a popsicle for everyone to enjoy. The classic watermelon popsicles capture the sweet and juicy flavor of watermelon, while the strawberry-watermelon combination adds a vibrant burst of color and flavor. For a tropical twist, try the pineapple-mint popsicles, which combine the tangy sweetness of pineapple with the refreshing coolness of mint. All the recipes are easy to follow and require minimal ingredients, making them a perfect activity for kids and adults alike. So, gather your ingredients, grab your popsicle molds, and let's get started on creating these delightful frozen treats!
Let's cook with our recipes!
WATERMELON POPSICLES
You don't need an expert to tell you that watermelon is just about the most refreshing thing you could possibly eat in the middle of summer. Luckily, there are many worthy and refreshing things to do with watermelon that are somewhere between simple slicing and full-blown cooking.
Provided by Mark Bittman
Categories easy, dessert
Time 15m
Number Of Ingredients 3
Steps:
- Cut the watermelon into small chunks (discarding the rind), and put them in a blender with the sugar and lime juice. Process until smooth, adding enough water (or fruit juice) so that the mixture liquefies. Pour into popsicle molds, and freeze.
Nutrition Facts : @context http, Calories 121, UnsaturatedFat 0 grams, Carbohydrate 31 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 27 grams
WATERMELON ICE POPS
Cool and refreshing, with no artificial colors or flavors! If you don't have ice pop molds, you can use paper cups and wooden sticks.
Provided by Mama Alanna
Categories Desserts Frozen Dessert Recipes Popsicle Recipes
Time 2h10m
Yield 6
Number Of Ingredients 5
Steps:
- Blend watermelon, water, honey, lemon juice, and sugar together in a blender until smooth. Pour mixture into ice pop molds and freeze until solid, about 2 hours.
- Run hot water over ice pop molds for a few seconds to unmold.
Nutrition Facts : Calories 30.7 calories, Carbohydrate 8.1 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 1.1 mg, Sugar 7.4 g
WATERMELON POPSICLES
A cool summer treat for the kids, It looks like wedges of watermelon when done. You will need either popsicle molds OR 24 3oz paper cups, and 24 wooden popsicle sticks.
Provided by 2Bleu
Categories Frozen Desserts
Time 11h30m
Yield 24 popsickles, 24 serving(s)
Number Of Ingredients 4
Steps:
- Scoop out and measure 10 cups watermelon pulp. Puree watermelon and sugar in batches in blender until smooth.
- Push puree through mesh strainer into a large bowl. Cover and freeze until puree is slushy but not solid, about 3 hours.
- Remove from freezer, stir in chocolate chips. Place 24 3oz disposable cups in 2 shallow baking pans (spoon puree into cups to within 1/2" of rim). Place pans in freezer until puree is solid but not rick hard, about 2 hours.
- spread softened sherbet on top of each portion of puree so that it comes up to edge of cup. smooth top off with the edge of a butter knife. Cover each cup with plastic wrap and cut small slit in center. Insert popsicle stick into each cup so it reaches the bottom. Freeze until solid, about 6 hours and up to 2 days.
- To unmold: Let pops sit at room temperature for about 1 minute. then gently pull out from cups. Or you can peel away the cups from the pops.
Nutrition Facts : Calories 135.9, Fat 1.8, SaturatedFat 0.9, Cholesterol 0.2, Sodium 13.5, Carbohydrate 30.9, Fiber 1.2, Sugar 26.8, Protein 1.5
Tips:
- Choose ripe, juicy watermelons for the best flavor.
- If you don't have popsicle molds, you can use small paper cups or even ice cube trays.
- To make the popsicles even more refreshing, add a squeeze of lime or lemon juice, or a sprinkle of mint.
- For a fun twist, try adding different fruits or berries to the watermelon puree, such as strawberries, blueberries, or raspberries.
- If you're using a blender, be sure to blend the watermelon puree until it is very smooth, with no chunks or seeds.
- Popsicles can be stored in the freezer for up to 2 weeks.
Conclusion:
Watermelon popsicles are a delicious, refreshing, and healthy snack that are perfect for hot summer days. They are also a great way to get your kids to eat more fruit. With just a few simple ingredients and a little bit of time, you can make your own delicious watermelon popsicles at home. So next time you're looking for a cool and refreshing treat, reach for a watermelon popsicle instead of an unhealthy sugary snack.
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