Best 3 How To Make An Ice Ring Recipes
**Unveiling the Culinary Masterpiece: A Journey Through the Realm of Ice Rings**
Welcome to the world of ice rings, where frozen artistry meets culinary delight. These visually stunning creations are not just a feast for the eyes; they offer a refreshing and unique way to enjoy your favorite beverages. From classic ice rings that add a touch of elegance to cocktails to innovative ice ring cakes that redefine dessert, this article presents a collection of recipes that cater to every taste and occasion. Embark on this culinary adventure and discover how to craft these icy wonders that will leave your guests in awe.
HOLIDAY PUNCH BOWL ICE RING
A pretty ice ring in your punch bowl adds a festive touch to a holiday gathering. Think about one of the many punch recipes on the site, and how the individual parts of the ice ring will enhance your choice. This ice ring uses lots of red and green, with some bits of gold, thrown in for contrast. This is more of a craft than a dish, so use your imagination! If not using right away, place the frozen ice ring into a plastic bag and store in the freezer until ready to use.
Provided by Bibi
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time P1DT2h
Yield 8
Number Of Ingredients 7
Steps:
- Clear a spot in your freezer that is level and measures at least 14x14-inches.
- Place maraschino cherries in a pleasing design around the bottom of a 10- to 12-inch gelatin mold. Arrange mint leaves around the cherries, right-sides down (facing out and touching the mold).
- Combine maraschino cherry juice in a bowl with 2 cups water; pour 1/2 inch into the mold on top of cherries and mint, reserve remaining liquid. Place mold in the freezer until partially frozen, about 1 hour.
- Remove mold from the freezer and arrange green and gold kiwis on top of cherries. Use ice cubes and grapes to hold kiwi slices in place. Top with remaining ice and grapes. Carefully fill the mold with remaining water-juice mixture, and add more water as necessary to fill to the top edge of the mold. Place in the freezer until frozen solid, about 24 hours.
- To unmold the ice ring, fill a bowl that is larger than the mold with 1 inch of hot water. Place the mold into the hot water until ice ring separates from the mold, about 1 minute. Transfer ice ring into your punch bowl and serve immediately.
Nutrition Facts : Calories 79 calories, Carbohydrate 19.7 g, Fat 0.4 g, Fiber 1.4 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 4.5 mg, Sugar 7.5 g
GOLDEN FRUIT PUNCH WITH ICE RING
This is a refreshing punch that isn't as sweet as most. My family loves the tart "wake-me-up" flavor. As an added bonus, this punch won't stain carpeting the way a red punch would! -Cindy Steffen, Cedarburg, Wisconsin
Provided by Taste of Home
Time 10m
Yield 21 servings (4 quarts).
Number Of Ingredients 8
Steps:
- Arrange fruit in a 5-cup ring mold; add 3/4 cup water. Freeze until solid. Add enough water to fill mold; freeze until solid., Just before serving, in a punch bowl, combine juice concentrates with 2 cups water. Stir in ginger ale. Unmold ice ring by wrapping the bottom of the mold in a hot, damp dishcloth. Invert onto a baking sheet; place fruit side up in punch bowl.
Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 24g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
HOW TO MAKE AN ICE RING
This is a GREAT way to make an ice ring for you punch, to keep it cold and tasty! By using punch instead of water your punch won't get diluted as it melts. If you want to make ice cubes use ice cube trays or styrofoam egg cartons. The preparation time is time to make each layer, and does not include the time to freeze each layer.
Provided by Lindas Busy Kitchen
Categories Berries
Time 5m
Yield 1 mold
Number Of Ingredients 5
Steps:
- Layer one of the fruits and some of the punch (1" at a time) in a ring mold.
- Freeze each layer before adding the next layer.
- Layer with as many fruits as you want in your mold.
- When the ring mold is frozen solid, and ready to put in the punch bowl, sit mold in hot water for 1 minute. This will help to make it come out of the mold easily.
Tips:
- Use a bundt pan or a large heatproof bowl: These shapes will allow you to easily create a ring of ice that is both sturdy and visually appealing.
- Use purified or distilled water: Tap water may contain impurities that can cloud the ice.
- Freeze the water slowly: This will help to create clear ice. You can do this by placing the bundt pan or bowl in the freezer for several hours, or overnight.
- Add fruit, herbs, or flowers to the water: This will add a beautiful touch to your ice ring and make it even more festive.
- Be creative: You can use any type of liquid to make an ice ring, such as juice, soda, or even cocktails. Just be sure to adjust the freezing time accordingly.
Conclusion:
An ice ring is a beautiful and refreshing addition to any party or gathering. It's a great way to keep your drinks cold and add a touch of elegance to your table. With a little planning and effort, you can easily make your own ice ring at home. So next time you're planning a party, be sure to give this recipe a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #main-ingredient #preparation #occasion #low-protein #healthy #5-ingredients-or-less #fruit #easy #beginner-cook #potluck #holiday-event #low-fat #freezer #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #berries #citrus #to-go #equipment #presentation #served-cold
You'll also love
