Best 7 Hot Wing Dip Recipes

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**Indulge in the Ultimate Game-Day Treat: A Spicy Symphony of Hot Wing Dip Recipes**

When the thrill of the game and the camaraderie of friends and family fill the air, there's no better companion than a tantalizing hot wing dip. This delectable appetizer, with its perfect balance of heat, tang, and creaminess, is a guaranteed crowd-pleaser. Our collection of hot wing dip recipes takes this classic dish to new heights, offering a range of flavors and textures to satisfy every palate.

Dive into the classic Buffalo Hot Wing Dip, a timeless favorite that delivers a fiery kick with its combination of cayenne pepper, hot sauce, and blue cheese. If you prefer a milder option, the Creamy Ranch Hot Wing Dip is a delightful choice, combining the tangy flavors of ranch dressing with the subtle heat of chicken wings. For those who crave something unique, the Avocado Hot Wing Dip is a must-try, with its creamy avocado base, jalapeños, and a touch of lime. And for those seeking a smoky twist, the Chipotle Hot Wing Dip, infused with the rich flavors of chipotle peppers and adobo sauce, is sure to impress.

No matter your preference, our hot wing dip recipes are guaranteed to elevate your next gathering. So, gather your friends, turn up the excitement, and let the flavors of these incredible dips ignite your taste buds!

Let's cook with our recipes!

HOT CHICKEN WING DIP



Hot Chicken Wing Dip image

This is an easy way to enjoy your hot wings and ranch dressing!

Provided by Shauna

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 40m

Yield 32

Number Of Ingredients 5

1 pound skinless boneless chicken breasts
1 (8 ounce) bottle ranch dressing
2 (8 ounce) packages cream cheese, softened
1 (12 ounce) bottle hot pepper sauce
1 (16 ounce) package shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Heat a non-stick skillet over medium heat. Add chicken breasts and cook until juices run clear, about 4 minutes per side. Remove to a cutting board to cool completely. Use a fork to shred the meat into strands.
  • Pour the ranch dressing, cream cheese, and wing sauce into a bowl and mix until combined. Add the shredded chicken and mix well. Spread the mixture into a 9x13 inch baking dish. Sprinkle the Cheddar cheese over top of the chicken mixture.
  • Bake in the preheated oven until the cheese is bubbling, about 10 minutes.

Nutrition Facts : Calories 161.2 calories, Carbohydrate 1.1 g, Cholesterol 40.8 mg, Fat 13.9 g, Fiber 0.1 g, Protein 7.9 g, SaturatedFat 6.8 g, Sodium 485.2 mg, Sugar 0.5 g

HOT WING DIP



Hot Wing Dip image

Since I usually have all the ingredients on hand for this recipe, this is a terrific go-to snack for entertaining friends and family. -Coleen Corner, Grove City, Pennsylvania

Provided by Taste of Home

Categories     Appetizers

Time 1h10m

Yield 4-1/2 cups.

Number Of Ingredients 7

2 cups shredded cooked chicken
1 package (8 ounces) cream cheese, cubed
2 cups shredded cheddar cheese
1 cup ranch salad dressing
1/2 cup Louisiana-style hot sauce
Minced fresh parsley, optional
Tortilla chips and celery sticks

Steps:

  • In a 3-qt. slow cooker, mix the first 5 ingredients. Cook, covered, on low for 1-2 hours or until cheese is melted. If desired, sprinkle with parsley. Serve with tortilla chips and celery.

Nutrition Facts : Calories 186 calories, Fat 16g fat (7g saturated fat), Cholesterol 43mg cholesterol, Sodium 235mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 8g protein.

BUFF CHICK HOT WING DIP



BUFF CHICK HOT WING DIP image

Categories     Chicken

Yield 15 1

Number Of Ingredients 7

Ingredients:
One 8-ounce tub fat-free cream cheese, room temperature
1/2 cup Frank's RedHot Original Cayenne pepper Sauce
1/2 cup shredded part-skim mozzarella cheese
1/4 cup fat-free ranch dressing
1/4 cup fat-free plain Greek yogurt (like Fage Total 0%)
Two 9.75-ounce (or 10-ounce) cans 98% fat-free chunk white chicken breast in water, drained and flaked

Steps:

  • Directions: Place cream cheese in a large microwave-safe bowl and stir until smooth. Mix in Frank's RedHot, mozzarella cheese, ranch dressing, and yogurt. Stir in chicken until thoroughly combined. Microwave for 3 minutes. Stir and then microwave for an additional 2 minutes, or until hot. Enjoy!

MONDAY NIGHT HOT WING DIP



Monday Night Hot Wing Dip image

This is a spicy dip that has become a staple for football watching in our house! Chicken, cream cheese, ranch, cheddar, and hot sauce are combined to make this awesome dip! Serve with tortilla chips or crackers.

Provided by BLACKANDGOLD

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 1h25m

Yield 4

Number Of Ingredients 5

1 pound skinless, boneless chicken breast halves
1 cup ranch salad dressing
1 (8 ounce) package cream cheese, softened
½ cup hot pepper sauce
2 cups shredded Cheddar cheese

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place the chicken breasts into a saucepan and fill with enough water to cover. Bring to a boil, then simmer over medium heat until chicken is tender enough to be pulled apart with a fork. Drain and cool until cool enough to touch. Shred or chop chicken and place in a 1 to 2 quart casserole.
  • Mix the cream cheese into the chicken until well blended, then stir in the ranch dressing and hot sauce. Top with Cheddar cheese.
  • Bake uncovered for 20 minutes in the preheated oven, until cheese is browned and the sauce is bubbly.

Nutrition Facts : Calories 847.4 calories, Carbohydrate 5.4 g, Cholesterol 201.8 mg, Fat 72.2 g, Fiber 0.3 g, Protein 42.8 g, SaturatedFat 29.8 g, Sodium 1886.2 mg, Sugar 3.1 g

HOT WING DIP



Hot Wing Dip image

I first tried this buffalo chicken wing dip at my neighbor's picnic. A friend of theirs brought it and we munched on it all night til it was gone! I love this recipe for picnics, potlucks and tailgate parties. It's a much less messy way of enjoying chicken wings. My family loves it. You can make it as spicy hot as you want...or...

Provided by s s

Categories     Other Snacks

Time 40m

Number Of Ingredients 4

2 large cans of canned chicken meat
16 oz cream cheese, room temperature
1 c ranch dressing, prepared
1/2 c louisiana hot sauce (can add more)

Steps:

  • 1. Mix all ingredients together. Place in baking dish & bake @ 350 deg. for 30-35min. Serve w/ tortilla chips or pretzels. Enjoy!

HOT WING DIP



Hot Wing Dip image

This is a dip that tastes just like buffalo chicken wings without the mess! Serve with tortilla chips and celery.

Provided by JLONGENE

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 35m

Yield 16

Number Of Ingredients 5

2 cooked chicken breasts, shredded
1 (8 ounce) package cream cheese, softened
1 cup shredded Cheddar cheese
6 ounces hot pepper sauce (such as Crystal® or Frank's Red Hot®)
1 (4 ounce) package crumbled blue cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir chicken, cream cheese, Cheddar cheese, hot pepper sauce, and blue cheese together in a baking dish.
  • Bake until cheeses are melted, about 30 minutes.

Nutrition Facts : Calories 187 calories, Carbohydrate 0.9 g, Cholesterol 57.3 mg, Fat 14 g, Protein 14 g, SaturatedFat 8.2 g, Sodium 529.2 mg, Sugar 0.3 g

HOT WING DIP



Hot Wing Dip image

From the Taste of Home December & January 2010 magazine submitted by Coleen Corner. Listed here for safe keeping. I have not tried this recipe..

Provided by Brenna R

Categories     < 4 Hours

Time 1h10m

Yield 4 1/2 cups, 8-10 serving(s)

Number Of Ingredients 8

2 cups cooked chicken
1 (8 ounce) package cream cheese
2 cups shredded cheddar cheese
1 cup ranch salad dressing
1/2 cup louisiana hot sauce
tortilla chips
celery rib
parsley flakes (optional)

Steps:

  • In a 3 qouart slow cooker, combine chicken, cream cheese, cheddar, salad dressing and hot sauce.
  • cover and cook on low for one hour or until cheese is melted.
  • Serve with chips or celery. Sprinkle with parsley if desired.

Tips:

  • Choose the right chicken wings. Fresh, whole chicken wings are the best option for making hot wing dip. Avoid using frozen or pre-cooked wings, as they will not have the same flavor and texture.
  • Cook the chicken wings properly. The chicken wings should be cooked until they are crispy on the outside and juicy on the inside. You can bake, fry, or grill the wings, depending on your preference.
  • Make a flavorful sauce. The sauce is what gives hot wing dip its signature flavor. You can use a store-bought sauce or make your own. If you are making your own sauce, be sure to use plenty of spices and herbs.
  • Add some cheese. Cheese is a classic ingredient in hot wing dip. It adds a creamy, cheesy flavor that complements the spicy sauce perfectly.
  • Serve with your favorite dippers. Hot wing dip can be served with a variety of dippers, such as celery sticks, carrot sticks, tortilla chips, or bread.

Conclusion:

Hot wing dip is a delicious and easy-to-make appetizer that is perfect for any party or gathering. By following these tips, you can make the best hot wing dip that will have your guests begging for more. So next time you are looking for a crowd-pleasing snack, give hot wing dip a try. You won't be disappointed!

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