Best 4 Hot Tomato Drink Recipes
**Explore the Unique Flavors of Hot Tomato Drink: A Refreshing Journey Through Culinary Traditions**
Indulge in the delightful world of hot tomato drinks, a culinary adventure that takes you on a journey through diverse cultures and flavors. From the vibrant streets of Mexico to the cozy kitchens of Italy, this beverage has captivated taste buds for centuries. Discover the secrets behind this unique and refreshing drink, as we embark on a culinary exploration of its variations and origins.
**1. Classic Mexican Hot Tomato Drink:**
Embrace the authentic flavors of Mexico with this traditional hot tomato drink, known as "Tomate de Árbol." Savor the perfect balance of tangy tomatoes, savory spices, and a hint of chili, creating a symphony of flavors that awakens the senses.
**2. Italian Tomato Soup:**
Experience the rustic charm of Italy with this comforting tomato soup. Fresh tomatoes, fragrant herbs, and a touch of cream come together to create a velvety smooth and flavorful soup that warms the soul.
**3. Spiced Tomato Tea:**
Unleash the aromatic wonders of spiced tomato tea. A delightful blend of tomatoes, ginger, cinnamon, and cloves, this tea offers a soothing warmth and a burst of invigorating spices.
**4. Turkish Tomato Soup:**
Explore the rich culinary heritage of Turkey with this tantalizing tomato soup. Roasted tomatoes, aromatic spices, and a touch of yogurt create a harmonious balance of flavors, leaving you craving for more.
**5. Tomato-Based Gazpacho:**
Indulge in the refreshing flavors of Spanish gazpacho, a cold tomato soup that captures the essence of summer. Fresh tomatoes, crunchy vegetables, and a splash of olive oil blend together to create a vibrant and healthy dish.
**6. Tomato-Infused Cocktails:**
Venture into the world of mixology with tomato-infused cocktails. Discover unique recipes that incorporate the tangy sweetness of tomatoes into creative and sophisticated drinks, sure to impress your guests.
**7. Tomato-Based Salsa:**
Explore the versatility of tomatoes in the realm of salsas. From classic pico de gallo to spicy habanero salsa, discover a variety of recipes that showcase the diverse flavors of tomatoes and their perfect pairing with chips, tacos, and burritos.
**8. Tomato Chutney:**
Experience the tangy and sweet delight of tomato chutney. Originating from India, this condiment brings a burst of flavor to your meals, complementing curries, grilled meats, and even sandwiches.
**9. Tomato Jam:**
Delight in the unique taste of tomato jam. This sweet and savory spread is a versatile culinary creation that pairs perfectly with cheese, crackers, and toast.
**10. Tomato Sorbet:**
Indulge in the refreshing coolness of tomato sorbet. A unique and creative dessert, this sorbet offers a light and tangy finish to your meal, leaving you feeling refreshed and satisfied.
As you embark on this culinary journey through the world of hot tomato drinks and tomato-based recipes, prepare to tantalize your taste buds and discover the endless possibilities of this versatile and delicious ingredient.
HOT AND SPICY TOMATO JUICE
Provided by oldworldgardenfarms
Number Of Ingredients 9
Steps:
- If you have a food processor - chop up the tomatoes, onion, peppers and garlic (seeds and all) into a liquidy pulp and place on low to medium heat and cook down for an hour or so, stirring often to avoid scorching the bottom of the pan. If you don't have a food processor - no worries - just chop up into small pieces and throw in a large pot and cook down. It may take a little longer - but it works just as well. The important thing is to get the tomato and vegetable mixture soft and cooked down to run it easily through a strainer or food mill.
- When the mixture has heated and cooked down - strain it through a food mill into a clean pot to remove all of the skins and seeds.
- Now add black pepper, celery and garlic salt. Add to taste - some like a little more - some a little less
- Heat on a low simmering boil for another 30 to 45 minutes.
- Simply can up into quart jars, put on your lids and then water bath for 30 minutes.
Nutrition Facts : ServingSize 1 grams, UnsaturatedFat 0 grams unsaturated fat
SPICY TOMATO JUICE
You can drink this juice plain or use it in most any recipe like chili that calls for vegetable juice as an ingredient. -Kathleen Gill, Butte, Montana
Provided by Taste of Home
Time 1h10m
Yield about 5 quarts.
Number Of Ingredients 11
Steps:
- Quarter tomatoes; place in a 6-qt. Dutch oven. Add celery, onions, green pepper and parsley. Simmer, uncovered, until vegetables are tender, about 45 minutes, stirring occasionally. , Meanwhile, rinse five 1-quart plastic containers and lids with boiling water. Dry thoroughly. Cool tomato mixture slightly; put through a sieve or food mill. Return to pan. Add remaining ingredients; mix well. Bring to a boil. Remove from heat; cool. , Fill all containers to within 1/2 in. of tops. Wipe off top edges of containers; immediately cover with lids. Freeze up to 12 months. Thaw frozen juice in refrigerator before serving.
Nutrition Facts : Calories 95 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 514mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 4g fiber), Protein 3g protein.
SPICY TOMATO DRINK
Very tasty drink, high in potassium. Not just bland tomato juice. Serve as is or add vodka for the best Bloody Mary.
Provided by Lars Donie
Categories Drinks Recipes Juice Recipes
Time 1h5m
Yield 6
Number Of Ingredients 7
Steps:
- Combine tomato juice, vinegar, sugar, horseradish, Worcestershire sauce, adobo seasoning, and onion powder in a 2-quart container. Mix well and chill for at least 1 hour.
Nutrition Facts : Calories 102.3 calories, Carbohydrate 24.4 g, Fat 0.5 g, Fiber 1.9 g, Protein 2.1 g, SaturatedFat 0.1 g, Sodium 659.2 mg, Sugar 20.4 g
TOMATO AND TEQUILA
This spicy drink -- with the flavors of tomato juice, tequila, fresh cilantro, and hot pepper sauce -- is the perfect refresher for summer. It's equally good paired with tortilla chips at cocktail hour or with huevos rancheros for brunch.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Serves 1
Number Of Ingredients 6
Steps:
- In a large glass, combine tomato juice, tequila, and lime juice. Add ice and several dashes hot-pepper sauce, and garnish with cilantro.
Nutrition Facts : Calories 149 g
Tips:
- Select ripe tomatoes: Use ripe, juicy tomatoes for the best flavor; avoid tomatoes that are bruised or have blemishes.
- Use fresh ingredients: Fresh garlic, onion, and cilantro add a burst of flavor to the drink; avoid using pre-packaged or dried ingredients.
- Adjust the spiciness: If you prefer a milder drink, remove the seeds from the chili peppers before adding them to the recipe; for a spicier drink, leave the seeds in.
- Garnish with fresh herbs: Top the drink with fresh cilantro or parsley for an extra layer of flavor and a pop of color.
- Serve hot: Enjoy the drink while it's hot for the most satisfying experience; it can also be served warm, but the flavors will be less pronounced.
Conclusion:
The hot tomato drink is a delicious and versatile beverage that can be enjoyed for its unique flavor and potential health benefits. Whether you're looking for a quick and comforting drink or a way to spice up your next gathering, this recipe is sure to please. With its blend of tangy tomatoes, aromatic spices, and a hint of heat, the hot tomato drink is a delightful treat that's both flavorful and invigorating. Experiment with different ingredients and variations to find your perfect combination, and enjoy this unique beverage as part of a healthy and balanced diet.
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