Best 2 Hot Sub Sandwiches Recipes
Indulge yourself in a culinary journey with our tantalizing hot sub sandwiches, a symphony of flavors that will gratify your taste buds. From the classic Italian sub, bursting with savory meats, cheese, and tangy dressing, to the adventurous Philly cheesesteak, its tender beef and gooey cheese blending harmoniously, each sandwich is a masterpiece. Delight in the zesty Cuban sandwich, a fusion of roasted pork, ham, Swiss cheese, and pickles, or savor the hearty meatball sub, its tender meatballs smothered in rich marinara sauce. Vegetarian enthusiasts will relish the veggie sub, a delightful combination of grilled vegetables, creamy avocado, and tangy pesto. Whichever sub you choose, be prepared for an explosion of flavors that will leave you craving more.
Let's cook with our recipes!
HOT SUB SANDWICHES
Great tasting hot subs. Good for get-togethers or just for a quick supper. Make sure and add enough hard salami to each sub, it adds a lot of flavor and the melted cheese tastes so good on it.
Provided by JoAnn
Categories Lunch/Snacks
Time 25m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Brush Kaiser rolls with 1 teaspoon Italian dressing over each side.
- Divide the meat among the 12 rolls and stack on bottom half of each roll.
- Add a few slices of onion on top of meat and top with 2 slices of cheese.
- Sprinkle lightly with Italian seasoning or oregano and add top of roll.
- Wrap each in aluminum foil making 12 flying saucer looking wraps.
- Bake in oven for 15 minutes.
- Serve warm right out of the foil.
HOT SUB SANDWICHES
Serve up Hot Sub Sandwiches for an easy, cheesy meal. These hot sub sandwiches are a Healthy Living recipe-but they'll be too busy tucking into the cheesy ham deliciousness to care much about that.
Provided by My Food and Family
Categories Home
Time 25m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 400°F.
- Spread cut sides of rolls with dressing.
- Fill with remaining ingredients. Wrap individually in foil; place on baking sheet.
- Bake 15 min.
Nutrition Facts : Calories 360, Fat 10 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1190 mg, Carbohydrate 51 g, Fiber 4 g, Sugar 8 g, Protein 17 g
Tips:
- Choose the right bread: A good hoagie roll or sub roll is essential for a great hot sub sandwich. It should be soft and fluffy, with a slightly crispy crust. You can use a variety of breads, such as French bread, Italian bread, or even sourdough bread.
- Use fresh, high-quality ingredients: The better the ingredients, the better the sandwich. Use fresh, ripe vegetables, quality meats and cheeses, and flavorful sauces.
- Don't be afraid to experiment: There are endless possibilities when it comes to hot sub sandwiches. Try different combinations of meats, cheeses, and vegetables to find your favorites. You can also experiment with different sauces and seasonings.
- Make sure the sandwich is hot and melty: The best hot sub sandwiches are hot and melty. To achieve this, heat the sandwich in the oven or on a grill until the cheese is melted and bubbly.
- Serve with your favorite sides: Hot sub sandwiches can be served with a variety of sides, such as chips, fries, or a salad. You can also serve them with a dipping sauce, such as marinara sauce or ranch dressing.
Conclusion:
Hot sub sandwiches are a delicious and versatile meal that can be enjoyed by people of all ages. With so many different variations to choose from, there's sure to be a hot sub sandwich that everyone will love. So next time you're looking for a quick and easy meal, give one of these hot sub sandwich recipes a try. You won't be disappointed!
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