Best 2 Hot Spicy Sausage Balls Recipes
**Hot and spicy sausage balls are a delightful appetizer or snack that combines the flavors of sausage, bread crumbs, spices, and cheese.**
If you’re looking for a new and exciting appetizer or snack to serve at your next party or gathering, look no further than these hot and spicy sausage balls. They are a delicious and easy-to-make treat that is loved by all who try them. Best of all, they can be made ahead and frozen, so you can always have some on hand when you need them.
In this article, you’ll find three different recipes for hot and spicy sausage balls:
* **Classic Hot and Spicy Sausage Balls:** This is the basic recipe for sausage balls, made with sausage, bread crumbs, spices, and cheese. It’s a great starting point if you’ve never made sausage balls before.
* **Cheesy Hot and Spicy Sausage Balls:** This recipe takes the classic sausage ball recipe up a notch by adding extra cheese. The result is a sausage ball with a gooey, cheesy center.
* **Jalapeno Popper Hot and Spicy Sausage Balls:** These sausage balls are made with jalapenos, cream cheese, and cheddar cheese. They’re the perfect appetizer for anyone who loves a little heat.
No matter which recipe you choose, you’re sure to enjoy these hot and spicy sausage balls. They’re a delicious and easy-to-make treat that will be a hit at your next party or gathering.
SPICY HOT SAUSAGE BALLS
Can't remember where I got this. But it's a really fun and easy recipe, a great appetizer for most any occasion. It is important you use packaged sausage and not meat counter sausage (I used Jimmy Dean brand) because the consistency is not the same.
Provided by Zanna_409104061
Categories Lunch/Snacks
Time 25m
Yield 5 dozen
Number Of Ingredients 3
Steps:
- Preheat oven to 350 F.
- Mix together all the ingredients in a large bowl and knead well, until a dough forms and all the ingredients are combined.
- Roll dough into 1 or 2 inch balls and place on a baking sheet with a rim.
- Bake for 12-15 or until there is no pink in the sausage.
- You can serve it with any sauce you like, but ketchup and mustard are great with them, too.
HOT & SPICY SAUSAGE BALLS
Steps:
- Preheat oven to 350. Mix all ingredients completely until all the bisquick is incorporated. Take a teaspoon of the mixture and form into balls. Bake for 30 to 40 min or until golden brown.
Tips:
- Use a quality sausage. The better the sausage, the better the sausage balls will be. Look for a sausage that is flavorful and has a good texture.
- Don't overmix the dough. Overmixing will make the sausage balls tough. Mix the dough just until the ingredients are combined.
- Chill the dough before baking. Chilling the dough will help the sausage balls hold their shape and prevent them from spreading too much in the oven.
- Bake the sausage balls until they are golden brown. This will ensure that they are cooked through and have a crispy exterior.
- Serve the sausage balls warm with your favorite dipping sauce. Ranch dressing, honey mustard, or barbecue sauce are all great options.
Conclusion:
Sausage balls are a delicious and easy-to-make appetizer that is perfect for any occasion. They are also a great way to use up leftover sausage. With a few simple ingredients, you can make a batch of sausage balls that will disappear in no time. So next time you're looking for a tasty snack or appetizer, give these hot and spicy sausage balls a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
