Best 2 Hot Pepper Pecans Recipes
Looking for a spicy snack with a sweet kick? Our Hot Pepper Pecans are the perfect combination of heat and flavor. Made with just a few simple ingredients, these pecans are roasted to perfection and coated in a sweet and spicy glaze. They're perfect for snacking on their own or adding to salads, trail mix, or yogurt.
This article features three variations of Hot Pepper Pecans: Classic, Honey Sriracha, and Sweet and Spicy. The Classic recipe is a simple combination of pecans, cayenne pepper, and salt. The Honey Sriracha recipe adds a touch of sweetness and heat with honey and sriracha sauce. And the Sweet and Spicy recipe combines the flavors of brown sugar, chili powder, and cayenne pepper for a truly unique and flavorful snack.
Whether you're looking for a quick and easy snack or a special treat to share with friends, our Hot Pepper Pecans are sure to be a hit. So grab a bag of pecans and get roasting!
HOT PEPPER PECANS
Make and share this Hot Pepper Pecans recipe from Food.com.
Provided by Vicki in CT
Categories Lunch/Snacks
Time 35m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 5
Steps:
- Toss pecans in butter to coat. Place in single layer on cookie sheet and bake in preheated 300 degree oven for 30 minutes. Toss occasionally.
- Meanwhile combine soy sauce and hot pepper sauce. Place hot cooked pecans in sauce mixture and stir to coat. Sprinkle with salt.
- Spread on paper towels to cool. Place cooled pecans in jars with tight fitting lids.
HOT PEPPER PECANS
Steps:
- 1. Spread pecans evenly in a 13x9-inch baking dish; bake at 300 degrees for 25-30 minutes or until lightly browned. Combine remaining ingredients; mix well. Pour over pecans; stir gently. Let stand 30 minutes; drain on paper towels. Makes 2 cups.
Tips:
- Choose fresh, plump pecans for the best results.
- Use a variety of chili peppers to create a unique flavor profile. Some good options include cayenne, ancho, and chipotle.
- Be careful not to burn the peppers or the pecans. This will result in a bitter flavor.
- If you don't have time to make the candied pecans, you can use store-bought candied pecans.
- Store the hot pepper pecans in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Hot pepper pecans are a delicious and versatile snack that can be enjoyed on their own or used as an ingredient in other dishes. They are perfect for parties, potlucks, and picnics. With a little planning and effort, you can easily make your own hot pepper pecans at home. So next time you're looking for a tasty and unique snack, give this recipe a try.
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