Best 3 Hot Off The Grill Potatoes Recipes
Craving for a delightful side dish that perfectly complements your grilled favorites? Look no further than these exceptional grilled potato recipes! Embark on a culinary journey with our tantalizing Rosemary Garlic Grilled Potatoes, where the aromatic blend of rosemary and garlic elevates the flavors to new heights. For a hint of zesty smokiness, try the Grilled Potatoes with Chipotle Butter, where the richness of chipotle butter adds a touch of spice and intrigue. If you prefer a classic and comforting option, our Grilled Potatoes with Herb Butter will satisfy your cravings with its timeless flavors. And for those who love a bit of tang and sweetness, our Grilled Potatoes with Honey Mustard Sauce are an absolute must-try. Each recipe offers a unique taste experience, promising to elevate your grilled meals to the next level.
Check out the recipes below so you can choose the best recipe for yourself!
HOT-OFF-THE-GRILL-POTATOES (FOIL WRAPPED)
Grill these potatoes next to your next grilled steak or chicken recipe. Easy cleanup and a very nice side dish.
Provided by Karen From Colorado
Categories Potato
Time 1h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Grease a 24 x 18 inch piece of heavy duty foil with 1 tablespoon of the butter.
- Scrub and thinly slice unpeeled potatoes onto the center of the foil.
- Sprinkle with the onions, cheese, salt, paprika and pepper.
- Dot with remaining butter.
- Enclose the potatoes in the foil and seal with a double fold enclosing the potatoes completely leaving head space for the steam to build.
- Grill potato packet for 30 to 40 minutes, turning every 10 minutes or until potatoes are tender.
- Before serving sprinkle potatoes with bacon, parsley, dill and chives.
HOT OFF THE GRILL POTATOES
Make and share this Hot off the Grill Potatoes recipe from Food.com.
Provided by Lvs2Cook
Categories Potato
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together in a disposable foil pan.
- Cover with heavy duty aluminum foil and place on the grill over medium high heat.
- Grill until the potatoes are tender, about 20-25 minutes.
Nutrition Facts : Calories 500.1, Fat 29.8, SaturatedFat 13.7, Cholesterol 65.5, Sodium 566.6, Carbohydrate 40.3, Fiber 5.5, Sugar 2.8, Protein 18.6
QUICK AND EASY GRILLED POTATOES
These are like a baked potato, but better! This recipe is so simple and makes a delicious side dish, a 'baked' potato that is soft in the middle and perfectly grilled on the outside. We dip ours in sour cream and green onions!
Provided by stylistmama
Categories Side Dish Potato Side Dish Recipes
Time 27m
Yield 4
Number Of Ingredients 3
Steps:
- Poke each potato with the tines of a fork. Place the potatoes in a microwave oven, and cook on high power for about 5 minutes. Check about halfway through, and turn potatoes over for even cooking. Slice each potato in half the long way and cook potatoes another 2 minutes on high power.
- Preheat a grill for medium heat.
- Brush the potato tops with olive oil, and season with salt and pepper to taste.
- Cook on prepared grill for 15 to 20 minutes, turning once.
Nutrition Facts : Calories 202.8 calories, Carbohydrate 32.2 g, Fat 6.9 g, Fiber 4.1 g, Protein 3.7 g, SaturatedFat 1 g, Sodium 11.1 mg, Sugar 1.4 g
Tips:
- Choose the right potatoes: Waxy potatoes, such as Yukon Gold or Red Bliss, hold their shape well during grilling and won't fall apart.
- Cut the potatoes evenly: This will help them cook evenly.
- Soak the potatoes in water before grilling: This will help them cook more evenly and prevent them from sticking to the grill.
- Coat the potatoes in oil: This will help them brown and prevent them from sticking to the grill.
- Season the potatoes liberally: Use a variety of herbs and spices to create a flavor-packed dish.
- Grill the potatoes over medium heat: This will help them cook evenly without burning.
- Flip the potatoes halfway through cooking: This will ensure that they cook evenly on all sides.
- Serve the potatoes immediately: They are best enjoyed fresh off the grill.
Conclusion:
Grilled potatoes are a delicious and versatile side dish that can be enjoyed with a variety of meals. With so many different ways to prepare them, there's sure to be a recipe that everyone will enjoy. So fire up your grill and give grilled potatoes a try!
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