Indulge in the ultimate hot chocolate experience with our delectable Hot Irish Mocha! This luxurious beverage is a symphony of flavors, combining the rich, bold taste of coffee, the smooth sweetness of chocolate, and a hint of Irish whiskey that adds a touch of warmth and complexity. With three variations to choose from, this recipe caters to all palates. The Classic Hot Irish Mocha is a timeless blend of coffee, chocolate, and whiskey, while the White Hot Irish Mocha offers a lighter, creamier version with white chocolate and steamed milk. For those who prefer a non-alcoholic option, the Alcohol-Free Hot Irish Mocha replaces the whiskey with a splash of vanilla extract, creating a delightful and alcohol-free treat. No matter which variation you choose, our Hot Irish Mocha is sure to warm your heart and satisfy your sweet tooth.
Here are our top 3 tried and tested recipes!
HOT IRISH CREME MOCHA
Simply irresistible: offer steaming cups of decadent mocha with hint of Irish cream, surprisingly easy when you start with instant cocoa mix.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In 3-quart saucepan, mix hot coffee, cocoa mix and powdered sugar until blended. Stir in half-and-half and syrup. Cook over medium heat about 5 minutes, stirring occasionally, until hot.
- Serve in mugs; top with whipped cream and chocolate shavings.
Nutrition Facts : Calories 170, Carbohydrate 22 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Cup, Sodium 90 mg, Sugar 20 g
HOT IRISH MOCHA
Steps:
- In a saucepan, combine the cocoa powder, the sugar, and the milk, stirring until the mixture is smooth. Add the coffee and heat the mixture moderately low heat, stirring, until the cocoa powder and the sugar are dissolved and the mixture is hot, but do not let it boil. Stir in the liqueur and the Bailey's, heat the mixture over moderate heat, stirring, until it is hot, but do not let it boil, and divide it among 6 heated mugs.
HOT IRISH MOCHA
Make and share this Hot Irish Mocha recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Add first three ingredients in a saucepan; stir until well blended and smooth.
- Add coffee and heat mixture on low, stirring constantly, until the cocoa and sugar are dissolved (do not bring to a boil).
- Stir in Grand Mariner and Bailey's Irish Cream.
- Heat over moderate heat, stirring constantly, until hot but not boiling.
- Pour into 6 coffee mugs.
Nutrition Facts : Calories 15.8, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.4, Sodium 3.4, Carbohydrate 3.5, Fiber 0.3, Sugar 2.1, Protein 0.5
Tips:
- Use high-quality coffee beans or ground coffee for the best flavor.
- If you don't have a coffee maker, you can brew coffee using a French press or pour-over method.
- Use semisweet or bittersweet chocolate for a richer flavor. If you only have milk chocolate, you can add a bit of cocoa powder to enhance the chocolate flavor.
- You can use any type of milk you like, but whole milk or 2% milk will give you the creamiest results.
- If you don't have whipped cream, you can make your own by whipping heavy cream until stiff peaks form.
- Garnish your hot Irish mocha with grated chocolate, cocoa powder, or a cinnamon stick for a finishing touch.
- For a boozy version, add a shot of Irish whiskey or Baileys Irish Cream to your hot Irish mocha.
Conclusion:
The hot Irish mocha is a delicious and comforting drink that is perfect for any occasion. It's easy to make and can be customized to your liking. Whether you like it sweet, boozy, or extra chocolatey, there's a hot Irish mocha recipe out there for everyone. So next time you're looking for a warm and satisfying drink to enjoy, give the hot Irish mocha a try. You won't be disappointed!
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