Best 5 Hot Dog Melts Recipes
Hot dog melts are a delightful culinary creation that combines the beloved American classic hot dog with the comforting goodness of grilled cheese sandwiches. These scrumptious treats are a symphony of flavors, textures, and nostalgia. Each bite offers a perfect balance of savory hot dog, melted cheese, and toasted bread, resulting in a harmonious experience that will tantalize your taste buds.
This article presents a collection of hot dog melt recipes that cater to diverse preferences and dietary needs. From the classic hot dog melt, featuring a juicy hot dog nestled between two slices of golden-brown bread and melted cheese, to the adventurous kimchi hot dog melt, bursting with spicy and tangy flavors, there's a recipe here for every hot dog enthusiast.
For those seeking a vegetarian alternative, the veggie hot dog melt offers a delicious plant-based option, packed with protein and bursting with flavor. And for those with dietary restrictions, the gluten-free hot dog melt provides an equally satisfying experience, using gluten-free bread to accommodate special dietary needs.
With step-by-step instructions and a treasure trove of tips and tricks, this article ensures that every hot dog melt turns out perfectly. Whether you're a seasoned home cook or a novice in the kitchen, you'll find everything you need to create these delectable treats in the comfort of your own home.
HOT DOG BURNT ENDS
These Hot Dog Burnt Ends exist because sometimes you wanna BBQ, but you still need to watch your budget. Sweet, smoky, and full of flavor, these morsels will be a huge hit at your next party!
Provided by Susie Bulloch (heygrillhey.com)
Categories Main Dish
Time 1h35m
Number Of Ingredients 6
Steps:
- Prepare your smoker for indirect cooking at 225 degrees F.
- Slather the hot dogs with the yellow mustard and season all over with the Sweet Rub.
- Place the hot dogs directly on the grill grates, close the lid, and smoke for 1 hour.
- Remove the hot dogs and slice into 1.5 inch pieces. Place the hot dog pieces into a disposable baking pan. Top with the butter, brown sugar, and BBQ sauce.
- Increase the heat on your grill to 375-400 degrees F. Place the pan of hot dog burnt ends on the grill and cook for an additional 15-30 minutes, stirring regularly, until the butter is melted and the sugars have started to caramelize on the hot dogs.
- Serve and enjoy!
Nutrition Facts : Calories 55 kcal, Carbohydrate 7 g, Protein 1 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 8 mg, Sodium 140 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
HOT DOG MELTS WITH HORSERADISH SAUCE
Steps:
- Preheat oven to 425°F. In a small bowl, combine the Miracle Whip, sour cream, horseradish, mustard, honey, shallots, chives and lemon juice and season with salt and pepper.
- Place a slice of cheese in the center of each split hot dog, breaking the slice if necessary to fit in. Wrap a slice of bacon around each hot dog and secure with tooth picks.
- Arrange the hot dogs on a rimmed baking sheet and bake until the bacon is crisp, about 12 minutes. Place each hot dog in a bun and serve, passing the horseradish sauce on the side.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
HOT DOG MELTS
Number Of Ingredients 13
Steps:
- 1.Heat oven to 425 degrees. In a small bowl, combine the mayonnaise, sour cream, horseradish, mustard, honey, shallots, chives and lemon juice. Season with salt and pepper. 2,Place a slice of cheese in the center of each hot dog. Wrap a slice of bacon around each hot dog and sewcure with toothpicks. Place on foil lined baking sheet and bake in upper third of oven until bacon is crisp, 12 minutes. Place hot dogs in buns and serve sauce on the side.
HOT DOG MELT
Make and share this Hot Dog Melt recipe from Food.com.
Provided by Kim127
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large skillet, cook bacon until crisp.
- Drain on paper towels.
- Reserve 2 tablespoons drippings.
- Cook onion in reserved drippings until tender.
- Cook hot dogs in boiling water for 5 mintues or until heated through.
- Drain.
- Toast bread under broiler.
- To assemble sandwiches, cut hot dogs in half lengthwise, cutting to but not through the other side.
- Place cut side down on bottom half of bread.
- Top with bacon.
- Alternate and overlap cheeses on top of bacon.
- Top with cooked onions.
- Place under broiler for about 1 minute or until cheese is melted.
- Top with top half of bread.
- Cut into 4 pieces.
BUNSTEADS, A.K.A. HOT TUNA MELTS
An old recipe, from an old friend, Jayne ... these are very filling and cheesy-gooey. Great with a side-salad for a Saturday night, sit-in-front-of-the-TV-type meal!
Provided by Terrie Hoelscher
Categories Tuna Salads
Time 45m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 250° while mixing the filling.
- 2. Combine all ingreds [except hot dog buns!] in a bowl. Mix lightly.
- 3. Split buns, and fill them with the tuna mixture.
- 4. If you buy your hot dog buns in a box, return the filled buns to the box in which they came. OR, wrap each filled bun in aluminum foil. Wrap kind of loosely, so the filling doesn't stick to the foil. You can wrap them all in one huge piece of foil, if that's the way you prefer to do it.
- 5. Place boxed or foil-wrapped buns in the oven at 250°. Cook for about 30 minutes, until filling is hot, and the cheese is bubbly and melted. Serve right away, while hot.
Tips:
- Use high-quality ingredients. Start with a good-quality hot dog and cheese, as these will make the biggest difference in the flavor of your melt.
- Don't be afraid to experiment with different toppings. In addition to the classic toppings like ketchup, mustard, and relish, you can also try adding things like sauerkraut, onions, or jalapeños.
- Get creative with your bread. You can use any type of bread you like for your melts, but some popular options include white bread, sourdough, and rye. You can also use a variety of different types of cheese, such as cheddar, mozzarella, or Swiss.
- Cook your melts until the cheese is melted and bubbly. This will ensure that your melts are gooey and delicious.
- Serve your melts immediately. Hot dog melts are best enjoyed fresh out of the oven.
Conclusion:
Hot dog melts are a quick and easy meal that can be enjoyed by people of all ages. They're perfect for a weeknight dinner, a weekend lunch, or a party appetizer. With so many different variations to choose from, there's sure to be a hot dog melt that everyone will love. So next time you're looking for a fun and delicious meal, give hot dog melts a try. You won't be disappointed!
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