Best 3 Hot Dog Egg Burritos Recipes
Indulge in a delightful fusion of flavors with our collection of Hot Dog Egg Burrito recipes. These easy-to-make breakfast burritos combine the classic flavors of hot dogs and eggs into a portable and satisfying meal. Each recipe offers a unique twist, from the classic combination of hot dogs, eggs, and cheese to more adventurous variations featuring spicy peppers, creamy avocado, or tangy sauerkraut. With step-by-step instructions and helpful tips, these recipes are perfect for beginner cooks and experienced chefs alike. So, gather your ingredients and get ready to embark on a culinary journey that will tantalize your taste buds and keep you energized throughout the day.
Recipe 1: Classic Hot Dog Egg Burrito:
This recipe forms the foundation of all other variations, featuring a harmonious blend of hot dogs, eggs, and melted cheese wrapped in a warm tortilla.
Recipe 2: Spicy Pepper Hot Dog Egg Burrito:
For those who crave a kick of heat, this recipe incorporates diced jalapeños or cayenne pepper into the egg mixture, adding a spicy dimension to the classic flavor combination.
Recipe 3: Avocado Hot Dog Egg Burrito:
Creamy avocado slices add a luscious texture and healthy twist to this variation. The combination of avocado, hot dogs, and eggs creates a well-balanced and satisfying breakfast burrito.
Recipe 4: Sauerkraut Hot Dog Egg Burrito:
This recipe adds a tangy and savory element to the burrito with the inclusion of sauerkraut. The sourness of the sauerkraut complements the richness of the hot dogs and eggs, creating a unique and flavorful experience.
Recipe 5: Breakfast Hash Hot Dog Egg Burrito:
This hearty variation incorporates a flavorful breakfast hash made from diced potatoes, bell peppers, and onions, along with hot dogs and eggs. The combination of textures and flavors makes this burrito a complete and satisfying meal.
HOT DOG EGG BURRITOS
Make and share this Hot Dog Egg Burritos recipe from Food.com.
Provided by Renee14
Categories Breakfast
Time 6m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cut hot dogs in thin slices.
- Cook in small amount of butter until browned.
- Stir in beaten eggs and cook the scrambled eggs as usual. Remove to plate.
- Top with slices of cheese and melt in the microwave for about 20secs.
- Roll up all ingredients in flour tortillas.
Nutrition Facts : Calories 278.5, Fat 17.3, SaturatedFat 6.1, Cholesterol 229.4, Sodium 645.5, Carbohydrate 17.2, Fiber 0.9, Sugar 2.1, Protein 12.6
CHEESE AND HOT DOG BURRITOS
Not gourmet but a way to make a burrito fun for your little one. I know hot dogs may not be healthy eating but when you are going through the picky stage and you find anything they will eat you get creative!
Provided by TishT
Categories Lunch/Snacks
Time 7m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Heat wieners as directed on package.
- Heat tortillas.
- (nuke in the microwave until warm or flip over in a hot skillet to warm through) Place 1 hot wiener on lower third of each tortilla.
- Sprinkle each wiener with 1/4 cup of the cheese, and about 1 Tbs ketchup or taco sauce.
- Fold in sides and roll up.
EGG BURRITOS
Zap one of these frozen burritos in the microwave and you'll stave off hunger all morning. This recipe is my family's favorite combo, but I sometimes use breakfast sausage instead of bacon. -Audra Niederman, Aberdeen, South Dakota
Provided by Taste of Home
Time 25m
Yield 10 burritos.
Number Of Ingredients 7
Steps:
- In a large cast-iron or other heavy skillet, cook bacon until crisp; drain on paper towels. Remove all but 1-2 tablespoons drippings from pan., Whisk together eggs, salt and pepper. Heat skillet over medium heat; pour in egg mixture. Cook and stir until eggs are thickened and no liquid egg remains; remove from heat., Spoon about 1/4 cup egg mixture onto center of each tortilla; sprinkle with cheese, bacon and green onions. Roll into burritos. , Freeze option: Cool eggs before making burritos. Individually wrap burritos in paper towels and foil; freeze in an airtight container. To use, remove foil; place paper towel-wrapped burrito on a microwave-safe plate. Microwave on high until heated through, turning once. Let stand 15 seconds.
Nutrition Facts : Calories 376 calories, Fat 20g fat (8g saturated fat), Cholesterol 251mg cholesterol, Sodium 726mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 2g fiber), Protein 19g protein.
Tips:
- Choose high-quality hot dogs: Look for all-beef hot dogs with a good flavor and texture.
- Cook the hot dogs properly: Grill, pan-fry, or boil the hot dogs until they are heated through.
- Use fresh eggs: Fresh eggs will give your burritos a richer flavor and texture.
- Scramble the eggs evenly: Cook the eggs over medium heat, stirring constantly, until they are cooked through but still moist.
- Use a variety of toppings: Get creative with your toppings and add your favorite ingredients, such as cheese, salsa, avocado, or sour cream.
- Serve immediately: Hot dog egg burritos are best served immediately, while they are still hot and fresh.
Conclusion:
Hot dog egg burritos are a quick, easy, and delicious breakfast or brunch option. They are perfect for busy mornings when you need something that is portable and filling. With a variety of toppings to choose from, you can customize your burrito to your liking. So next time you are looking for a hearty and satisfying meal, give hot dog egg burritos a try!
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