**Discover the Legendary Taste of Hot Dog Charlie's Sauce with Our Diverse Collection of Recipes:**
Indulge in the iconic flavors of Hot Dog Charlie's sauce, a beloved Chicago-style hot dog condiment that has tantalized taste buds for decades. This zesty sauce adds an irresistible kick to any hot dog, elevating it from ordinary to extraordinary. Our comprehensive guide offers a delightful array of recipes, each capturing the essence of Hot Dog Charlie's sauce in a unique way. From the classic and tangy original recipe to variations that introduce a hint of sweetness, spiciness, or smokiness, we have something for every palate. Whether you prefer a traditional Chicago-style hot dog or a creative twist on this classic dish, our collection of recipes will satisfy your cravings and transport you to the heart of Chicago's vibrant street food scene.
ALBANY STREET MEAT SAUCE FOR HOT DOGS
Time 40m
Yield 8
Number Of Ingredients 9
Steps:
- Heat the shortening in a large saucepan over medium-high heat. Add the onions and garlic and cook, stirring frequently, until the onions are soft. Add the ground beef to the pan and cook, stirring to break up the meat. Cook until the meat is no longer pink. Add the chili powder, crumbled bay leaf, and cumin and stir well. Stir in the consomme and bring the meat mixture to a simmer. Cook for 30 minutes or until thick, stirring occasionally. Adjust the seasoning with salt if needed then serve over hot dogs in buns.
Nutrition Facts :
HEAVENLY HOT DOG SAUCE
This is my family's favorite hotdog sauce. It originates from West Virginia. We like it with a bite, but you can adjust it to your taste. We top the hotdogs with ketchup, mustard, the hotdog sauce, and finally some chopped onions...YUM! This recipe makes enough for freezing and using later.
Provided by LEMASTERS16
Categories Main Dish Recipes
Time 1h40m
Yield 12
Number Of Ingredients 9
Steps:
- Crumble ground beef into a Dutch oven over medium heat. Stir in water, and mash ground beef thoroughly with a potato masher. Stir in tomato sauce, ketchup, salt, pepper, sugar, and chili powder; bring to a boil. Reduce heat to low; simmer, 60 to 90 minutes, until the sauce reaches a medium consistency that is not too soupy.
Nutrition Facts : Calories 267.8 calories, Carbohydrate 4.2 g, Cholesterol 70.9 mg, Fat 19.8 g, Fiber 0.7 g, Protein 17.2 g, SaturatedFat 7.9 g, Sodium 490.7 mg, Sugar 3.1 g
CHARLIE'S RED HOT SAUCE
Make and share this Charlie's Red Hot Sauce recipe from Food.com.
Provided by Chef lamore
Categories Meat
Time 2h20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Brown hamburger with 1 1/2 cups of water.
- Chop onion.
- Combine all ingredients into crock pot and cook slowly for 2 1/2 hours.
- Topping: Onions, mustard and ketchup.
Nutrition Facts : Calories 323.5, Fat 24.5, SaturatedFat 11.3, Cholesterol 96.3, Sodium 695.7, Carbohydrate 3.4, Fiber 0.5, Sugar 1.3, Protein 21.7
HOT DOG CHILI SAUCE
This recipe makes a wonderful chili sauce for hot dogs. Just place a grilled hot dog in a bun and top with chili, grated Cheddar cheese, and diced onions. Serve immediately. If halving this recipe, cover the pot for half of the two hour simmer.
Provided by JRich664
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h45m
Yield 16
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add beef broth to ground beef; bring to a boil. Reduce heat to medium-low and simmer until liquid is slightly reduced, about 30 minutes.
- Mix tomatoes with puree, chili powder, paprika, onion powder, garlic powder, salt, and cayenne pepper into ground beef mixture. Simmer, stirring occasionally, until mixture is very thick, about 1 1/2 hours.
Nutrition Facts : Calories 141.6 calories, Carbohydrate 3.2 g, Cholesterol 34.8 mg, Fat 9.4 g, Fiber 1 g, Protein 11 g, SaturatedFat 3.6 g, Sodium 248.5 mg, Sugar 1.6 g
Tips:
- Use high-quality ingredients: Start with fresh, flavorful ingredients to ensure your Hot Dog Charlie's sauce is delicious. Look for ripe tomatoes, crisp onions, and zesty mustard.
- Don't be afraid to adjust the recipe to your taste: This recipe is a great starting point, but feel free to adjust the ingredients and proportions to suit your preferences. If you like things spicier, add more cayenne pepper or chili powder. If you prefer a sweeter sauce, add a bit of brown sugar or honey.
- Let the sauce simmer: Simmering the sauce allows the flavors to meld and deepen. Be patient and let it simmer for at least 30 minutes, or even longer if you have time.
- Serve the sauce warm or cold: Hot Dog Charlie's sauce can be served warm or cold. If you're serving it warm, reheat it gently over low heat until warmed through. If you're serving it cold, let it cool completely before refrigerating.
- Use the sauce on more than just hot dogs: This versatile sauce is great on burgers, brats, chicken, and even fish. Get creative and experiment with different ways to use it.
Conclusion:
Hot Dog Charlie's sauce is a delicious and easy-to-make condiment that will add flavor to your next cookout or party. With just a few simple ingredients and a little bit of time, you can create a sauce that will have everyone asking for more. So next time you're firing up the grill, be sure to give this recipe a try.
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