Best 2 Hot Dog And Bacon Roll Ups Recipes

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**Hot Dog and Bacon Roll-Ups: A Delightful Appetizer for Any Occasion**

Elevate your next gathering with the tantalizing flavors of Hot Dog and Bacon Roll-Ups, a delightful appetizer that combines the classic flavors of hot dogs, bacon, and gooey cheese. These bite-sized treats are not only easy to make but also offer a fun and interactive experience for your guests. With just a few simple ingredients, you can create these delectable roll-ups that are perfect for parties, potlucks, or as a quick and satisfying snack. Discover the joy of crafting these delicious morsels and impress your friends and family with this culinary delight. In this article, you'll find a collection of Hot Dog and Bacon Roll-Up recipes, each offering unique variations and flavors to suit your preferences. From traditional to gourmet, vegetarian to spicy, there's a recipe for every taste. Prepare to embark on a culinary journey that will leave your taste buds craving for more.

Let's cook with our recipes!

HOT DOG AND BACON ROLL-UPS



Hot Dog and Bacon Roll-Ups image

Serve this flavorful appetizer at a birthday party - the kids will love these hot dog and bacon roll-ups.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 4h20m

Yield 40

Number Of Ingredients 6

2 cups packed brown sugar
1 teaspoon ground mustard
1/2 teaspoon garlic powder
1 tablespoon chili powder
2 packages (1 pound each) hot dogs, cut crosswise in half
20 slices bacon (about 1 1/2 pounds), cut crosswise in half

Steps:

  • Mix brown sugar, mustard, garlic powder and chili powder in small bowl.
  • Wrap each hot dog half with a half slice of bacon; secure with toothpick. Arrange a layer of roll-ups in bottom of 3 1/2- to 4-quart slow cooker. Sprinkle one-third of the sugar mixture on top. Repeat layering roll-ups and sugar mixture 2 more times, ending with sugar mixture.
  • Cover and cook on high heat setting about 4 hours, gently stirring twice, until bacon is crisp. Turn to low heat setting to serve. Roll-ups will hold on low heat setting up to 2 hours.

Nutrition Facts : Calories 130, Carbohydrate 12 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Appetizer, Sodium 330 mg

HOT DOG AND BACON ROLL-UPS



Hot Dog and Bacon Roll-Ups image

Make and share this Hot Dog and Bacon Roll-Ups recipe from Food.com.

Provided by Gingerbear

Categories     Lunch/Snacks

Time 3h30m

Yield 32 appetizers, 32 serving(s)

Number Of Ingredients 3

2 (12 ounce) packages hot dogs, cut in half
brown sugar
1 lb bacon, cut into in the middle

Steps:

  • Take a piece of hot dog and piece of bacon, wrap bacon around hot dog.
  • Stick a toothpick through bacon to hold.
  • Place one layer in bottom of Crock Pot and cover with brown sugar.
  • Repeat until all the hot dogs have been used.
  • Cook 3 to 4 hours.

Tips:

  • Use high-quality hot dogs and bacon for the best flavor.
  • If you don't have puff pastry sheets, you can use crescent roll dough instead.
  • You can add other ingredients to the roll-ups, such as cheese, diced onions, or peppers.
  • Be sure to cook the roll-ups until the bacon is crispy and the puff pastry is golden brown.
  • Serve the roll-ups with your favorite dipping sauce, such as ketchup, mustard, or ranch dressing.

Conclusion:

Hot dog and bacon roll-ups are a quick and easy appetizer or snack that is perfect for parties or gatherings. They are also a great way to use up leftover hot dogs and bacon. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying dish that everyone will enjoy.

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