Best 4 Hot Cocoa With Sweet Potato Recipes
Indulge in a warm and comforting cup of Hot Cocoa with Sweet Potato, a unique and flavorful twist on the classic winter beverage. This delightful drink combines the rich, earthy taste of sweet potato with the cozy sweetness of cocoa, creating a harmonious blend that will warm your body and soul. Our collection of recipes offers a variety of options to suit your preferences, from a simple and straightforward version to one infused with spices like cinnamon and nutmeg for an extra layer of warmth. Whether you're looking for a quick and easy weekday treat or a special occasion indulgence, these recipes have you covered.
Here are our top 4 tried and tested recipes!
CREAMY HOT COCOA RECIPE BY TASTY
Here's what you need: dark chocolate chip, maple syrup, vanilla extract, salt, sweet potato puree, almond milk
Provided by Crystal Hatch
Categories Desserts
Time 30m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Add dark chocolate, maple syrup, vanilla extract, salt, sweet potato puree and almond milk to a medium saucepan over medium low heat. Whisk to combine and bring to a simmer, stirring occasionally to incorporate chocolate.
- Once mixture is smooth and heated through, remove from heat.
- Serve warm.
- Enjoy!
Nutrition Facts : Calories 289 calories, Carbohydrate 36 grams, Fat 17 grams, Fiber 4 grams, Protein 4 grams, Sugar 23 grams
HOMEMADE HOT COCOA
This homemade hot chocolate recipe will make people think you fussed but it is so simple. -Hershey Food Corporation, Cheryl Reitz, Hershey, Pennsylvania
Provided by Taste of Home
Time 15m
Yield 5 cups.
Number Of Ingredients 7
Steps:
- In a saucepan, combine sugar, cocoa and salt. Add water; bring to a boil. Cook and stir for 2 minutes. Stir in milk; heat to serving temperature (do not boil). Remove from the heat; stir in vanilla. Whisk until frothy. If desired, garnish with marshmallows, cream or cinnamon sticks.
Nutrition Facts : Calories 211 calories, Fat 7g fat (4g saturated fat), Cholesterol 27mg cholesterol, Sodium 125mg sodium, Carbohydrate 32g carbohydrate (28g sugars, Fiber 1g fiber), Protein 7g protein.
HOT COCOA
A dash of cayenne pepper makes all the difference in Alton Brown's Hot Cocoa recipe, from Good Eats on Food Network.
Provided by Alton Brown
Categories beverage
Time 5m
Yield 5 1/2 cups dry mix
Number Of Ingredients 7
Steps:
- Combine all ingredients in a mixing bowl and incorporate evenly. In a small pot, heat 4 to 6 cups of water.
- Fill your mug half full with the mixture and pour in hot water. Stir to combine. Seal the rest in an airtight container, keeps indefinitely in the pantry. This also works great with warm milk.
HOT COCOA WITH SWEET POTATO
Make and share this Hot Cocoa With Sweet Potato recipe from Food.com.
Provided by Chef SusanNicole
Categories Beverages
Time 11m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine the milk, sweet potato puree, chocolate syrup, salt and spice in a blender and blend till smooth.
- Transfer to a saucepan and bring to a simmer.
- Pour into mugs and top with marshmallows.
- Enjoy. =).
Tips:
- Use the right type of sweet potato: For the best flavor and texture, choose a sweet potato that is firm and has a deep orange color.
- Roast the sweet potato before using it: Roasting the sweet potato brings out its natural sweetness and makes it easier to blend.
- Use unsweetened cocoa powder: This will give you a richer chocolate flavor.
- Sweeten to taste: Add honey, maple syrup, or sugar to taste.
- Garnish with whipped cream or marshmallows: This will make your hot cocoa even more delicious and festive.
Conclusion:
This hot cocoa recipe is a delicious and healthy way to warm up on a cold day. The sweet potato adds a unique flavor and texture that makes this hot cocoa stand out from the rest. Whether you're enjoying it on your own or sharing it with friends, this hot cocoa is sure to be a hit.
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