Best 5 Hot Cocoa For A Group Recipes
Indulge in the ultimate comfort and warmth with our collection of hot cocoa recipes, perfect for a group gathering or a cozy night in. These delightful concoctions will tantalize your taste buds and spread holiday cheer. From the classic and creamy to the decadent and indulgent, we have something for every cocoa lover. Get ready to embark on a journey of rich flavors and aromas that will make your taste buds dance.
Let's cook with our recipes!
HOT COCOA MIX
I make this at the beginning of the cold weather, and have it ready all winter. Vary the flavor of your mix by trying flavored nondairy creamer; I like the cinnamon.
Provided by Earla Taylor
Categories Drinks Recipes Hot Chocolate Recipes
Yield 45
Number Of Ingredients 4
Steps:
- In a large mixing bowl, combine milk powder, confectioner's sugar, cocoa powder, and creamer. Stir till thoroughly combined. Store cocoa mixture in an airtight container. Makes about 15 cups mix, or enough for about 45 servings.
- For 1 serving, place 1/3 cup cocoa mixture in a coffee cup or mug, and add 3/4 cup boiling water. Stir to dissolve. Top with dollop of whipped cream or a few marshmallows, if desired.
Nutrition Facts : Calories 175.4 calories, Carbohydrate 30.9 g, Cholesterol 5.3 mg, Fat 2 g, Fiber 1 g, Protein 10.4 g, SaturatedFat 1.6 g, Sodium 150.1 mg, Sugar 28.9 g
COCOA FOR A CROWD
Cocoa for a Crowd comes from Pat Monson of Stewartville, Minnesota. "On a winter day, this cocoa really hits the spot," Pat assures.
Provided by Taste of Home
Time 20m
Yield 100 servings.
Number Of Ingredients 6
Steps:
- In a large kettle, combine sugar, cocoa, salt and warm water; mix well. Add boiling water; boil for 10 minutes. Remove from the heat; stir in hot milk.
Nutrition Facts : Calories 134 calories, Fat 5g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 88mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 0 fiber), Protein 6g protein.
HOT COCOA FOR A CROWD
Make and share this Hot Cocoa for a Crowd recipe from Food.com.
Provided by Mirj2338
Categories Beverages
Time 2h5m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Stir together sugar, cocoa and salt in a 4- to 6-quart saucepan.
- Heat milk in microwave until hot, but not boiling; gradually add to cocoa mixture, stirring until well-blended.
- Stir in vanilla.
- Serve immediately or keep warm over very low heat for up to 2 hours.
- At serving time, stir; pour into mugs.
- Garnish with whipped cream; sift cocoa over whipped cream if desired.
HOT COCOA FOR A GROUP
Make and share this Hot Cocoa for a Group recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 20m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- In large saucepan, combine sugar, cocoa and salt.
- Add hot water slowly, mixing well.
- Cook over medium heat, stirring constantly, until mixture boils.
- Boil and stir 2 minutes.
- Add milk; heat to serving temperature, stirring occasionally.
- DO NOT boil.
- Remove from heat; add vanilla, cinnamon if desired, and whip with a whisk.
- Serve hot, with whipped cream or marshmallows if desired.
- This recipe can be doubled and kept in crockpot for easier serving to large groups.
Nutrition Facts : Calories 195.8, Fat 7.9, SaturatedFat 4.9, Cholesterol 27.3, Sodium 155.3, Carbohydrate 27.2, Fiber 1.8, Sugar 15.1, Protein 7.5
HOT COCOA FOR A CROWD
This is a simple, delicious and comforting hot cocoa with a hint of cinnamon. It has just the right amount of sweetness.-Deborah Canaday, Manhattan, Kansas
Provided by Taste of Home
Time 3h10m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a 5- or 6-qt. slow cooker, combine the milk powder, sugar, cocoa, vanilla and cinnamon; gradually whisk in water until smooth. Cover and cook on low 3-4 hours, until heated through., If desired, top with marshmallows and use peppermint sticks for stirrers.
Nutrition Facts : Calories 164 calories, Fat 1g fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 156mg sodium, Carbohydrate 31g carbohydrate (28g sugars, Fiber 1g fiber), Protein 11g protein.
Tips:
- Use high-quality cocoa powder. This will make a big difference in the flavor of your hot chocolate.
- Don't be afraid to experiment with different flavors. You can add spices like cinnamon or nutmeg, or extracts like vanilla or almond.
- Make sure your milk is hot but not boiling. Boiling milk will scorch the cocoa powder and ruin the flavor.
- Serve your hot chocolate with your favorite toppings. Whipped cream, marshmallows, and chocolate shavings are all popular choices.
- If you're making hot chocolate for a group, you can double or triple the recipe. Just be sure to use a large enough pot.
Conclusion:
Hot chocolate is a delicious and comforting drink that's perfect for any occasion. It's easy to make, and you can customize it to your own taste. So next time you're looking for a warm and cozy drink, give hot chocolate a try.
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