Best 4 Hot Cocoa For A Crowd Recipes

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Indulge in a heartwarming experience with our collection of hot cocoa recipes, crafted to cater to large gatherings and special occasions. From the classic Hot Chocolate recipe, a timeless favorite loved by all, to the decadent Mexican Hot Chocolate, infused with the rich flavors of Mexican spices and chocolate, our recipes offer a delightful array of options to suit every taste. Explore the unique and flavorful Spiced Hot Chocolate, featuring a harmonious blend of aromatic spices, or try the luscious Peppermint Hot Chocolate, infused with the refreshing taste of peppermint. For a creamy and indulgent treat, the White Hot Chocolate is a must-try, while the boozy Salted Caramel Hot Chocolate adds a touch of sophistication to your gathering. Each recipe is carefully curated with detailed instructions and helpful tips to ensure a perfect cup of hot cocoa every time. Gather your loved ones, create lasting memories, and let the warmth of our hot cocoa recipes fill your home with joy and cheer.

Check out the recipes below so you can choose the best recipe for yourself!

CROWD-PLEASING COCOA



Crowd-Pleasing Cocoa image

You'll warm many hearts with this rich, satisfying cocoa. It's the perfect beverage to serve after an ice-skating outing or any winter gathering.

Provided by Taste of Home

Time 15m

Yield 65 (1-cup) servings.

Number Of Ingredients 8

5 cups baking cocoa
3 cups sugar
2 teaspoons salt
5 quarts water, divided
10 quarts milk
1 quart heavy whipping cream
2 tablespoons vanilla extract
Whipped cream and additional baking cocoa

Steps:

  • In each of two large stockpots, combine 2-1/2 cups cocoa, 1-1/2 cups sugar and 1 teaspoon salt. Gradually stir 5 cups water into each pot. Bring to a boil; reduce heat. Whisk in the milk, cream and remaining water; heat through. Remove from the heat; stir in vanilla. Garnish with whipped cream and additional cocoa.

Nutrition Facts : Calories 198 calories, Fat 11g fat (7g saturated fat), Cholesterol 40mg cholesterol, Sodium 152mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 1g fiber), Protein 6g protein.

COCOA FOR A CROWD



Cocoa for a Crowd image

Cocoa for a Crowd comes from Pat Monson of Stewartville, Minnesota. "On a winter day, this cocoa really hits the spot," Pat assures.

Provided by Taste of Home

Time 20m

Yield 100 servings.

Number Of Ingredients 6

4 cups sugar
3 cups baking cocoa
1/2 teaspoon salt
1 quart warm water
2 quarts boiling water
4 gallons hot milk

Steps:

  • In a large kettle, combine sugar, cocoa, salt and warm water; mix well. Add boiling water; boil for 10 minutes. Remove from the heat; stir in hot milk.

Nutrition Facts : Calories 134 calories, Fat 5g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 88mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 0 fiber), Protein 6g protein.

HOT COCOA FOR A CROWD



Hot Cocoa for a Crowd image

Make and share this Hot Cocoa for a Crowd recipe from Food.com.

Provided by Mirj2338

Categories     Beverages

Time 2h5m

Yield 12 serving(s)

Number Of Ingredients 7

1 1/2 cups sugar
1/2 cup cocoa
1/4 teaspoon salt
12 cups milk
4 teaspoons vanilla extract
sweetened whipped cream, optional
additional cocoa (optional)

Steps:

  • Stir together sugar, cocoa and salt in a 4- to 6-quart saucepan.
  • Heat milk in microwave until hot, but not boiling; gradually add to cocoa mixture, stirring until well-blended.
  • Stir in vanilla.
  • Serve immediately or keep warm over very low heat for up to 2 hours.
  • At serving time, stir; pour into mugs.
  • Garnish with whipped cream; sift cocoa over whipped cream if desired.

HOT COCOA FOR A CROWD



Hot Cocoa for a Crowd image

This is a simple, delicious and comforting hot cocoa with a hint of cinnamon. It has just the right amount of sweetness.-Deborah Canaday, Manhattan, Kansas

Provided by Taste of Home

Time 3h10m

Yield 12 servings.

Number Of Ingredients 7

5 cups nonfat dry milk powder
3/4 cup sugar
3/4 cup baking cocoa
1 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
11 cups water
Optional: Miniature marshmallows and peppermint candy sticks

Steps:

  • In a 5- or 6-qt. slow cooker, combine the milk powder, sugar, cocoa, vanilla and cinnamon; gradually whisk in water until smooth. Cover and cook on low 3-4 hours, until heated through., If desired, top with marshmallows and use peppermint sticks for stirrers.

Nutrition Facts : Calories 164 calories, Fat 1g fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 156mg sodium, Carbohydrate 31g carbohydrate (28g sugars, Fiber 1g fiber), Protein 11g protein.

Tips:

  • Use high-quality cocoa powder: This will make all the difference in the flavor of your hot cocoa. Look for a cocoa powder that is labeled "unsweetened" and "100% cocoa."
  • Don't skimp on the milk: Use whole milk or 2% milk for the creamiest, richest hot cocoa.
  • Sweeten to taste: Add sugar or honey to taste, or use a flavored syrup like vanilla or peppermint.
  • Add a pinch of salt: This will help to balance out the sweetness of the cocoa.
  • Top with whipped cream, marshmallows, or shaved chocolate: This will make your hot cocoa extra special.

Conclusion:

Hot cocoa is a delicious and comforting drink that is perfect for a crowd. With these tips, you can make the best hot cocoa that everyone will love. So next time you're hosting a party or gathering, be sure to make a big batch of hot cocoa. Your guests will thank you!

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