Best 2 Hot Chocolate Popsicles Recipes

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Indulge in a delightful frozen treat with our tantalizing Hot Chocolate Popsicles. These popsicles ingeniously combine the comforting warmth of hot chocolate with the refreshing coolness of a popsicle, resulting in a unique and irresistible treat. Whether you're craving a sweet indulgence on a hot summer day or a cozy treat on a chilly evening, these popsicles are sure to satisfy your cravings. Explore our collection of Hot Chocolate Popsicle recipes, ranging from classic to creative variations, each offering a unique flavor experience. From the rich and decadent Classic Hot Chocolate Popsicles to the minty and refreshing Peppermint Hot Chocolate Popsicles, to the nutty and indulgent Nutella Hot Chocolate Popsicles, there's a popsicle for every palate. So, gather your ingredients, choose your favorite recipe, and embark on a culinary journey that will leave you craving more.

Here are our top 2 tried and tested recipes!

CHOCOLATE POPSICLES



Chocolate Popsicles image

Living on the equator, we experience warm weather year-round. These cold sweets are a favorite after-nap treat with my four children. I like how these pops are easy to make in large quantities.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 10 servings.

Number Of Ingredients 5

3/4 cup sugar
3 tablespoons all-purpose flour
3 tablespoons baking cocoa
4 cups milk
10 Popsicle molds or plastic cups (3 ounces) and Popsicle sticks

Steps:

  • In a large saucepan, combine the sugar, flour and cocoa. Gradually stir in milk until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Cool slightly., Pour 1/4 cup into each mold or plastic cup; top with holders or insert Popsicle sticks. Freeze until set. May be frozen for up to 3 months.

Nutrition Facts :

HOT CHOCOLATE POPSICLES



Hot Chocolate Popsicles image

This recipe comes from Martha Stewart, but I have tweaked it a bit to suit my taste even more and to make it a bit healthier. The popsicles come out super chocolatey and very yummy! I hope youll like them, too! :)

Provided by Lalaloula

Categories     Frozen Desserts

Time 10m

Yield 7 popsicles

Number Of Ingredients 5

1/2 cup cream (I used a rice based vegan cream sub)
1 cup milk (low-fat is fine)
50 g chocolate, chopped (or use chocolate chips)
1/2 tablespoon cocoa powder (unsweetened)
1/2 teaspoon vanilla extract

Steps:

  • In a saucepan combine cream (substitute), milk, chocolate pieces, cocoa powder and vanilla. Heat over medium flame stirring frequently. Once chocolate has melted, turn heat to low and keep on stirring every once in a while for 5 minutes.
  • Remove from heat and allow to cool to room temperature.
  • Fill into popsicle molds and freeze for at least 4 hours.
  • Enjoy. :).

Nutrition Facts : Calories 109.7, Fat 10.3, SaturatedFat 6.4, Cholesterol 23.8, Sodium 24.7, Carbohydrate 4.5, Fiber 1.3, Sugar 0.1, Protein 2.5

Tips:

  • Use high-quality chocolate: The better the chocolate, the better the popsicles will taste. Look for chocolate with a cocoa content of at least 70%.
  • Add your favorite mix-ins: You can add a variety of mix-ins to your popsicles, such as marshmallows, sprinkles, chopped nuts, or dried fruit.
  • Be patient: It takes time for the popsicles to freeze completely. Be patient and don't try to rush the process.
  • Store the popsicles properly: Once the popsicles are frozen, store them in an airtight container in the freezer. They will last for up to 2 weeks.

Conclusion:

Hot chocolate popsicles are a delicious and refreshing treat that are perfect for any occasion. They are easy to make and can be customized to your liking. So next time you are looking for a sweet treat, give hot chocolate popsicles a try. You won't be disappointed!

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