Best 2 Hot Buttered Bourbon And Cider Recipes
Indulge in the warmth and flavors of fall with our collection of irresistible hot buttered bourbon and cider recipes. These delightful drinks are perfect for cozy evenings, holiday gatherings, or simply when you need a comforting treat. From classic to unique variations, our recipes offer something for every taste. Whether you prefer a traditional hot buttered bourbon or a refreshing apple cider twist, we've got you covered. Get ready to sip on the perfect balance of sweet, spicy, and boozy goodness. So gather your ingredients, grab a mug, and let's embark on a journey of warmth and cheer with these delicious hot buttered bourbon and cider recipes.
Here are our top 2 tried and tested recipes!
HOT BUTTERED BOURBON AND CIDER
Categories Bourbon Fruit Juice Alcoholic Christmas Lemon Winter Tailgating Clove Nutmeg Bon Appétit Drink
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Bring first 5 ingredients to simmer in medium saucepan. Remove from heat; cover and let steep 15 minutes. Add 2 tablespoons chilled butter to saucepan; bring to simmer. Remove from heat. Stir in bourbon and lemon juice. Strain into large measuring cup. Divide hot cider among 4 mugs. Cut 1 tablespoon butter into 4 pieces. Add 1 piece to each mug. Sprinkle nutmeg over.
HOT BUTTERED BOURBON AND CIDER
This wonderful drink actually makes you look forward to the cooler weather. And it's great at Thanksgiving or Christmas in lieu of mulled wine, etc. Garnish this warming drink with lemon slices and a cinnamon stick.
Provided by JackieOhNo
Categories Beverages
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Bring the first 5 ingredients to a simmer in a medium saucepan. Remove from heat; cover and let steep for about 5 minutes.
- Add 2 T. chilled butter to saucepan; bring to a simmer. Remove from heat.
- Stir in bourbon and lemon juice. Strain into a large measuring cup.
- Divide hot cider among 4 mugs. Cut 1 T. butter into 4 pieces. Add 1 piece to each mug. Sprinkle nutmeg over.
Nutrition Facts : Calories 240.7, Fat 8.6, SaturatedFat 5.5, Cholesterol 22.9, Sodium 6.3, Carbohydrate 10.9, Sugar 10.2, Protein 0.1
Tips:
- Use fresh ingredients: Fresh apples, oranges, and cranberries will give your cider the best flavor.
- Simmer your cider: Simmering the cider for 30 minutes will help to extract the flavors from the spices and fruit.
- Use a variety of spices: A combination of spices, such as cinnamon, cloves, nutmeg, and allspice, will give your cider a warm and festive flavor.
- Add some sweetness: If you like your cider sweet, add some sugar or honey to taste.
- Serve your cider warm: Cider is best served warm, so reheat it before serving.
- Garnish your cider: A garnish of cinnamon sticks, orange slices, or cranberries will make your cider look and taste even better.
Conclusion:
Hot buttered bourbon and cider is a delicious and festive drink that is perfect for the holidays. It is easy to make and can be enjoyed by people of all ages. So next time you're looking for a warm and comforting drink, give this recipe a try. You won't be disappointed!
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