Best 4 Horseradish Tartar Sauce Recipes

Indulge in a culinary symphony of flavors with our exquisite Horseradish Tartar Sauce, a delectable condiment that elevates any dish to new heights. This versatile sauce boasts a harmonious blend of creamy mayonnaise, tangy horseradish, and a symphony of herbs and spices, creating a perfect balance of sharpness and richness. Its zesty kick adds a delightful dimension to fish, seafood, and meat, while its creamy texture adds a touch of luxury. Explore our collection of Horseradish Tartar Sauce recipes, each offering unique variations to suit your taste preferences. From classic to modern interpretations, these recipes cater to both traditionalists and culinary adventurers. Dive into the world of Horseradish Tartar Sauce and discover the perfect complement to your culinary creations.

Here are our top 4 tried and tested recipes!

CLASSIC TARTAR SAUCE

Classic Tartar Sauce image

You'll never buy the jarred stuff again once you've tried this homemade tartar sauce recipe! -Michelle Stromko, Darlington, Maryland

Provided by Taste of Home

Time 10m

Yield 1 cup.

Number Of Ingredients 4

Ingredients

2/3 cup chopped dill pickles
1/2 cup mayonnaise
3 tablespoons finely chopped onion
Dash pepper

Steps:

In a small bowl, combine all ingredients. Cover and refrigerate until serving.

Nutrition Facts : Calories 93 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 167mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

LOUISIANA-STYLE TARTAR SAUCE

Louisiana-Style Tartar Sauce image

I've been trying to perfect a tartar sauce recipe for years. I think I've finally cracked the code. Hope you enjoy this Louisiana-style version.

Provided by Shep

Time 2h10m

Yield 8

Number Of Ingredients 10

Ingredients

2 ½ tablespoons dill pickle relish
1 ½ tablespoons sweet pickle relish
¾ cup mayonnaise (such as Hellmann's®)
2 tablespoons minced sweet onion
1 ½ teaspoons minced capers
1 ½ teaspoons prepared horseradish
½ teaspoon lemon juice
¼ teaspoon chili-lime powder
⅛ teaspoon seafood seasoning (such as Old Bay®)
3 dashes Louisiana-style hot sauce

Steps:

Chop dill and sweet pickle relishes if needed to ensure they are finely chopped; drain any liquid.
Combine relishes in a bowl with mayonnaise, onion, capers, horseradish, lemon juice, chili-lime powder, seafood seasoning, and hot sauce; mix well. Transfer to an airtight container and refrigerate for at least 2 hours before serving.

Nutrition Facts : Calories 154.1 calories, Carbohydrate 2.2 g, Cholesterol 7.8 mg, Fat 16.4 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 2.5 g, Sodium 230.8 mg, Sugar 1.3 g

HORSERADISH TARTAR SAUCE

Horseradish Tartar Sauce image

Increase the horseradish to suit your taste.

Provided by Martha Stewart

Categories Food & Cooking Healthy Recipes Gluten-Free Recipes

Number Of Ingredients 8

Ingredients

1 stalk celery, strings removed, finely chopped
2 tablespoons finely chopped cornichons or sour pickles
1 tablespoon prepared horseradish
2 tablespoons coarsely chopped fresh flat-leaf parsley
1/2 teaspoon dry mustard
6 tablespoons Homemade Mayonnaise, or prepared
1 teaspoon fresh lemon juice
Salt and freshly ground black pepper

Steps:

In a small bowl, combine celery, cornichons, horseradish, parsley, mustard, mayonnaise, and lemon juice. Season to taste with salt and pepper, and serve.

QUICK TARTAR SAUCE

Quick Tartar Sauce image

Uses ingredients you might have on hand to whip up for fish sticks or fish and chips.

Provided by Tapestry

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce

Time 5m

Yield 8

Number Of Ingredients 4

Ingredients

1 cup mayonnaise
2 teaspoons sweet pickle relish
1 teaspoon prepared yellow mustard
1 teaspoon lemon juice

Steps:

Stir the mayonnaise, relish, mustard, and lemon juice together in a bowl.

Nutrition Facts : Calories 199.7 calories, Carbohydrate 1.4 g, Cholesterol 10.4 mg, Fat 21.9 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 173.9 mg, Sugar 0.7 g

Tips

Make sure the horseradish you use is fresh and grated. Fresh horseradish will have a stronger flavor and will add more zing to your sauce.
If you don't have fresh horseradish, you can use prepared horseradish. However, prepared horseradish is usually milder than fresh horseradish, so you may need to use more of it to achieve the desired flavor.
To make a vegan tartar sauce, you can substitute vegan mayonnaise for the mayonnaise in this recipe.
You can also add other ingredients to your tartar sauce to customize the flavor. Some popular additions include chopped pickles, capers, and chopped fresh herbs.
Tartar sauce is a versatile condiment that can be used on a variety of dishes. It is especially good with fried fish, seafood, and chicken.

Conclusion

Tartar sauce is a classic condiment that is easy to make and can be used on a variety of dishes. This horseradish tartar sauce recipe is a delicious twist on the classic, with a bit of added zing from the horseradish. Whether you are serving it with fried fish, seafood, or chicken, this tartar sauce is sure to be a hit.