Best 4 Horseradish Cherry Tomatoes Recipes
**Horseradish Cherry Tomatoes: A Unique and Flavorful Appetizer**
Indulge in a culinary delight with our irresistible Horseradish Cherry Tomatoes, a symphony of flavors that will tantalize your taste buds. These delightful morsels combine the sweet and juicy burst of cherry tomatoes with the sharp and tangy kick of horseradish, creating a harmonious balance that keeps you coming back for more. Served as a vibrant appetizer or an accompaniment to grilled meats, these cherry tomatoes are sure to leave a lasting impression.
**Recipe 1: Classic Horseradish Cherry Tomatoes**
For those who appreciate the timeless flavors, our Classic Horseradish Cherry Tomatoes recipe delivers a straightforward yet delectable experience. With just a handful of ingredients, you can easily whip up this crowd-pleasing appetizer. Simply mix prepared horseradish, mayonnaise, and a touch of lemon juice to create a creamy and flavorful sauce. Toss the cherry tomatoes in the sauce, ensuring each one is evenly coated, and let them marinate for a burst of flavor.
**Recipe 2: Spicy Horseradish Cherry Tomatoes**
If you crave a more fiery kick, our Spicy Horseradish Cherry Tomatoes recipe is the perfect choice. This variation adds a touch of heat with the inclusion of Sriracha or cayenne pepper, creating a tantalizing spice that complements the sweetness of the tomatoes. Follow the same simple steps as the Classic recipe, incorporating the spicy ingredient of your choice for a delightful twist.
**Recipe 3: Horseradish Cherry Tomatoes with Goat Cheese**
For a luxurious and sophisticated take on this appetizer, our Horseradish Cherry Tomatoes with Goat Cheese recipe combines creamy goat cheese with the tangy horseradish sauce. Spread a dollop of goat cheese on each cherry tomato half and top with the horseradish sauce. This combination of flavors creates a harmonious blend of tangy, creamy, and sweet, leaving a lasting impression on your palate.
HORSERADISH STUFFED CHERRY TOMATOES
Make and share this Horseradish Stuffed Cherry Tomatoes recipe from Food.com.
Provided by Vino Girl
Categories Lunch/Snacks
Time 20m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Cut tops off tomatoes and scoop out pulp (keep the pulp to use in another recipe).
- Invert tomato shells on paper towels to drain.
- Combine cream cheese, horseradish, and bacon bits; beat at medium speed until light and fluffy.
- Spoon or pipe the mixture into tomato shells.
Nutrition Facts : Calories 36.5, Fat 3.3, SaturatedFat 2.1, Cholesterol 10.4, Sodium 31.8, Carbohydrate 1, Fiber 0.2, Sugar 0.5, Protein 0.9
"BLOODY MARY" TOMATO TOAST WITH CELERY AND HORSERADISH
Provided by Rebekah Peppler
Categories Condiment/Spread Tomato Appetizer Kid-Friendly Quick & Easy Lunch Spring Summer Vegetarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield 6 Servings
Number Of Ingredients 14
Steps:
- Combine lemon zest, lemon juice, shallot, tomatoes, oil, vinegar, salt, black pepper, Worcestershire sauce, cayenne, and 1 Tbsp. horseradish in a large bowl. Let marinate 10 minutes, then stir in celery stalks and leaves.
- Meanwhile, combine mayonnaise and remaining 4 Tbsp. horseradish in a small bowl. Spread 1 Tbsp. horseradish-mayonnaise on each slice of rye. Top toasts evenly with tomato mixture.
HORSERADISH CREAM WITH DRIED CHERRIES
Provided by Pilar Viladas
Categories dinner, easy, condiments
Time 10m
Yield About 1 cup
Number Of Ingredients 5
Steps:
- Place the cherries in a small bowl, cover with very warm water and let soak until softened. Drain on paper towels and set aside to dry.
- With a whisk or electric hand mixer, beat the cream until thick but not stiff. Blend in a dash of vinegar. Stir in the cherries and horseradish and salt and pepper to taste. Serve with roasted meats or with fresh vegetables.
Nutrition Facts : @context http, Calories 170, UnsaturatedFat 5 grams, Carbohydrate 9 grams, Fat 15 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 9 grams, Sodium 131 milligrams, Sugar 8 grams
TOMATO-HORSERADISH SAUCE
I make this when my tomatoes are ripe. It only makes 1 pint so it is very quick and easy. Great to serve with meat. Even if you don't can very often this is something that is easy and fast to do.
Provided by mary winecoff
Categories Sauces
Time 30m
Yield 1 pint
Number Of Ingredients 9
Steps:
- Melt buter in large skillet over medium-high heat.
- Add onions and cook, stirring until it begins to soften, 2-3 minutes.
- Add garlic and cook until golden, about 3 minutes.
- Add tomatoes, bay leaf and horseradish.
- Stir, reduce heat to medium-low and cook until tomatoes are tender, about 20 minutes.
- Add salt, cayenne and thyme.
- Ladle into hot canning jars.
- Seal and place in hot bath for 15-20 minutes.
Nutrition Facts : Calories 306.4, Fat 13.5, SaturatedFat 7.7, Cholesterol 30.5, Sodium 809.5, Carbohydrate 46.1, Fiber 12, Sugar 27.5, Protein 8.1
Tips:
- Choose fresh, ripe cherry tomatoes for the best flavor.
- Use a sharp knife to cut the cherry tomatoes in half.
- Remove the seeds from the cherry tomatoes if desired.
- Use freshly grated horseradish for the best flavor.
- Adjust the amount of horseradish to taste.
- Serve the horseradish cherry tomatoes immediately or chill them for later.
Conclusion:
Horseradish cherry tomatoes are a quick and easy appetizer or side dish that is perfect for any occasion. They are also a great way to use up leftover cherry tomatoes. The combination of sweet and spicy flavors is sure to please everyone.
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