**Horseradish Cheese Dip: A Savory and Spicy Delight**
Welcome to a world of bold flavors and creamy textures with our horseradish cheese dip. This tantalizing appetizer is a perfect blend of tangy horseradish, smooth cream cheese, and a symphony of herbs and spices. As you dive into this delectable dip, your taste buds will embark on a delightful journey, experiencing a harmonious balance of heat and creaminess. Whether you're hosting a party, gathering with friends, or simply craving a savory snack, this horseradish cheese dip is guaranteed to be a crowd-pleaser. With its versatility, it can be paired with a variety of accompaniments, from crispy crackers to fresh vegetables, making it an ideal choice for any occasion. Our carefully curated collection of recipes offers variations that cater to different preferences, ensuring that every bite is an unforgettable experience. From the classic horseradish cheese dip to unique twists infused with herbs, spices, and even bacon, we have something for every palate. So, prepare to indulge in a symphony of flavors and elevate your next gathering with our irresistible horseradish cheese dip.
BACON, CREAM CHEESE, AND HORSERADISH DIP
Make and share this Bacon, Cream Cheese, and Horseradish Dip recipe from Food.com.
Provided by Brookelynne26
Categories Pork
Time 1h
Yield 3 cups, 12 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, fry the bacon over moderate heat till almost crisp, drain on paper towels, and crumble finely.
- In a bowl, blend the cream cheese and half-and-half till smooth, add the bacon and remaining ingredients except crackers, and mix till well blended. Cover the dip and let stand about 1 hour before serving with crackers.
Nutrition Facts : Calories 249.9, Fat 23.8, SaturatedFat 13.4, Cholesterol 66.7, Sodium 285.7, Carbohydrate 2.5, Fiber 0.1, Sugar 0.4, Protein 7.2
AMBER GLOW DIP (CREAM CHEESE, APRICOT AND HORSERADISH PLUS)
From the Holy Trinity Lutheran Church Cookbook that I acquired at a book sale. This was submitted by Helen Brockman. The name caught my eye. This has cream cheese, apricot preserves, mustard and some zip!
Provided by Oolala
Categories Cheese
Time 2m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a small bowl, mix everything but the cream cheese and the nuts.
- Place the cheese on a plate and top with the apricot mixture.
- Sprinkle with chopped peanuts, if you like, and serve with crackers.
HORSERADISH CHEESE DIP
Provided by Food Network
Time 6m
Yield 2 cups (480 g)
Number Of Ingredients 9
Steps:
- 1. Place all ingredients into the Vitamix container in the order listed and secure lid.
- 2. Select Variable 1.
- 3. Turn machine on and quickly increase speed to Variable 10, then to High.
- 4. Blend for 1 minute, using the tamper to press the ingredients into the blades.
- 5. Stop machine after 30 seconds of blending to scrape down sides if necessary.
COTTAGE CHEESE HORSERADISH DIP ( FROM THE DOG TEAM TAVERN )
The Dog Team Tavern was a restaurant that was listed on the National Register of Historic Places and was located on Dog Team Road, off U.S. Route 7, roughly 4 miles north of the town of Middlebury, Vermont. The restaurant burned down in early September 2006, destroying artifacts[2] of the Sir Wilfred Grenfell Mission and Labrador...
Provided by malinda sargent
Categories Dips
Time 5m
Number Of Ingredients 5
Steps:
- 1. The morning you're going to serve this, combine all ingredients and refrigerate. This gives the flavors time to blend and mellow. Check the seasoning before serving. If you've used fresh dill, garnish with a few sprigs before serving. This was served at the Inn with ridged potato chips. It also goes well with crudité or any of your favorite things to dip.
COTTAGE CHEESE HORSERADISH DIP
Categories Condiment/Spread Cheese Appetizer Quick & Easy
Number Of Ingredients 9
Steps:
- Combine first 6 ingredients in a medium bowl. Cover dip and chill for at least 2 hours and up to 2 days to let the flavors meld. Serve with potato chips or crudités. Read More http://www.bonappetit.com/recipes/2012/04/horseradish-and-cottage-cheese-dip#ixzz1s9NR2yrl
HORSERADISH CHEESE DIP
If you love horseradish, you will love this recipe! Make it for an informal occasion and serve with saltines or Cheese-Its. It makes alot so I usually divide it up into 2 cup containers to keep in the fridge for my husband. He loves it!
Provided by Bev I Am
Categories Cheese
Time 25m
Yield 2 quarts
Number Of Ingredients 6
Steps:
- Melt velveeta in the top of a double boiler.
- Add horseradish and stir well.
- Remove from double boiler and add remaining ingredients.
- Mix well.
- Chill to serve.
Tips:
- Use fresh horseradish for the best flavor. If you can't find fresh horseradish, you can use prepared horseradish, but be sure to taste it first to make sure it's not too strong.
- Grate the horseradish finely. This will help it distribute evenly throughout the dip.
- Use a good quality cream cheese. This will make the dip smooth and creamy.
- Add other ingredients to taste, such as garlic, onion, chives, or dill.
- Serve the dip with crackers, vegetables, or chips.
Conclusion:
Horseradish cheese dip is a delicious and versatile appetizer that can be enjoyed by people of all ages. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a quick and easy snack or appetizer, give horseradish cheese dip a try.
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